Newbie sellers— how fast do your reservations sell? - La Sommeliere Lyon - Buy Reservations
Getting a Reservation at La Sommeliere Lyon for Today or Tomorrow is Easy!
Buy a verified reservation at La Sommeliere Lyon from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
0 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
La Sommeliere Lyon Reviews from The Last Year
Small but beautifully formed
This tiny (only eight covers) husband and wife owned restaurant well deserves its Michelin star. Exquisite food, with a Japanese touch that reflects the owners’ origins, served in a pleasant, old town room with excellent service. Without repeating all the detail in other reviews, we fully endorse all the praise that has been heaped on La Sommeliere . We would return.
What a phenomenal way to celebrate our 52nd Wedding Anniversary!
I have always been AMAZED at how Takafumi has always sourced the finest freshest ingredients. Then magically he blends them to take them from individual things to magical inspirations. Our first amuse for my wife was white asparagus mousse with sunflower seeds. My amuse was the same but with ham added. The white asparagus was so tender and delicious. The ham was also cut from a perfect slice. My wife’s next course was salmon with peas and mine was scallops, mussels and clams. Both had a chicken bouillon base. Next for my wife was green asparagus and a hot spring egg in a Hollandaise sauce. The green asparagus was so fresh and sweet. The Hollandaise sauce helped wrap and complete the dish. My dish included pork noir de bigarre. Unbelievable combination. Our fish course was sea bass. Not only sea bass but the “BEST” perfectly cooked that I have ever had! Mine included langoustine, both in a watercress sauce. Wonderful dish and combinations. My next course was Pyrenees milk fed lamb, Espelette pepper in tomato sauce. My wife had beef substituted for the lamb. I had the cheese course. Included was Swiss Gruyère, Italian creme with ginger, and French Bruyere. Each were very delicious. First dessert was apple, custard cream infused with Thyme. Light and perfect combination. Next dessert was strawberry, white chocolate with verbena. Both desserts were fabulous. Takafumi is brilliant at his craft from beginning to end. Shoko, takafumi’s wife takes care of the front of the “house”. She is so wonderful at her job. She never misses a beat. They only seat 8 people maximum. She has great wine knowledge and helped me select MEURSAULT BFPELLATION MEURSAULT CONTROLEE 2018 DOMAINE DES COMTES LAFON CLOS DE LA BARRE 2IIDO MEURSAULT FRANCE HISS EN BOUTETLE A LA BRO8R注D Which went perfectly with each of the courses. We finished the whole bottle. They serve the wines in Rydel glasses. Shoko poured and kept them at the right level all night long. They also offer wine pairing option with great wines at very reasonable prices. They, without telling us served an Anniversary cake to help us celebrate our anniversary. The ambiance is so elegant in a romantic way. The service and food is impeccable. We come here every time that we come to Lyon. We build our trip around coming here. If you live here do yourself a favor and book in advance so that you can get a seat.
Lyon's Best Restaurants that are most frequently booked by customers of La Sommeliere Lyon
Ranked #5 in Lyon's Best Restaurants.
Ranked #6 in Lyon's Best Restaurants.
Ranked #8 in Lyon's Best Restaurants.
Ranked #10 in Lyon's Best Restaurants.
Ranked #11 in Lyon's Best Restaurants.
Ranked #19 in Lyon's Best Restaurants.
Newbie sellers— how fast do your reservations sell?
By 🍝 @JoyfulBasket58, 05/10/2024 4:33 pm
|
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
3 Answers
2 Comments |
Give the best answer |
The best answer has not been selected yet.
but at least 3 Thumbs Up's from other users is selected as the best answer.
10 Posts of the entire La Sommeliere Lyon Community with the most, but at least 5 Thumbs Up's will appear in the Best Posts section of La Sommeliere Lyon.
Being in the Best Posts section comes with perks, the asking user and the person who answered will both receive Traderpoints for every paid AppointmentTrader transaction at La Sommeliere Lyon.
Traderpoints can be used to pay for Transactions on AppointmentTrader.
Check out the AppointmentTrader Communities to learn how users convert Traderpoints to cash.
Answer from 🤣 @ArtisticArch12 (05/11/2024 2:46 am)
|
You should probably cancel prior to the cancellation date per the cancellation policy. I would imagine you would only get reimbursed for a sold listing if you happen to be charged?
0 Comments
|
Comment |
Answer from 👻 @ContentedTooth13 (05/11/2024 9:06 pm)
|
My first sale took about a week. But as the other commenter said stay ontop of your cancellation windows. There’s no reimbursement for those so make sure you cancel in time then just try again.
0 Comments
|
Comment |
Answer from 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:29 pm)
|
On whitch restaurant are ur bookings?
2 Comments
|
Comment |
By 🍝 @JoyfulBasket58 (05/10/2024 6:43 pm)
|
By 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:54 pm)
|