I pass this restaurant on my way to work and was impressed - 12 Chairs Café Brooklyn - Buy Reservations
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🤮 1/5 - I pass this restaurant on my way to work and was impressed
By 👻 @John C., 07/17/2022 3:00 am
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I pass this restaurant on my way to work and was impressed that they were bustling at 9 a.m. on a Sunday morning. I love breakfast so I decided to treat myself. On the morning in question, I arrived a little after 8 and was seated. The first strike against them is the tables are too low and being 6'1", I was uncomfortable. Then the server had an attitude as if I should be lucky to be in his presence, what? He handed me a menu and went to fetch my coffee. He warmed up a bit as he sat down opposite me, and crossed his legs to take my order. I felt that was a little forward and unusual but I let it go. I commented to him on how the place always seemed so busy with a line of customers waiting which he confirmed, "We're always slammed." At this time there were maybe 4 tables occupied? I ordered the Shakshuka. He suggested, and admittedly, his accent was strong so I didn't understand everything he said as the loud Israeli pop music played. Anyhow, as I understood it, adding the Israeli breakfast was a good value and authentic, so I went along. Stupid me, I realized as the food was served, that I basically ordered 2 breakfasts and spent more than twice as much money as I had planned. I am usually savvy but it was early and I wanted to enjoy myself, not have my guard up. Lastly, the food wasn't exceptional, not terrible but nothing stood out. When I asked for the check and requested a to-go bag for the many dips that I couldn't possibly have eaten, I was handed a bag and 5 little plastic to-go condiment cups with ill-fitting lids that I had to fill, and the server disappeared. I know of some people who don't tip if they've experienced bad service at a restaurant, but I'm not one of them. I always tip 20% or more if the service is good, that's just how I am. I know we're all struggling to exist in this insane city that, like the rest of the country, has gotten over the top expensive. The server's behavior was underhanded, and deceptive so he can get more money, very disappointing. On a somewhat positive note, I liked the menu choices for dinner, perhaps I'll give this restaurant another chance? Currently, I have no plans on returning.
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