Really pains me to write this review. - 71 above Los Angeles - Buy Reservations
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Los Angeles's Best Restaurants that are most frequently booked by customers of 71 above Los Angeles
🤢 2/5 - Really pains me to write this review.
By 👻 @Julia HR L., 04/01/2022 3:00 am
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I used to love this place but this place really lost the sparkle of what it once were. I've visited this restaurant every year since 2015 for various special occasions. The chef did change when I visited during COVID and other than the main entrée, the food was very mediocre. The wagyu was really good if you are willing to pay extra $65. The desert was so bland it absolutely tasted like nothing although it was decorated really pretty. The caviar is really nice, again, only if you are willing to pay extra $71.The thing about 71 Above that made it very special was the fine dining experience but the servers and staff's etiquette is BEYOND HORRENDOUS. It was something you'd expect at a $ restaurant and not at a $$$$ restaurant. When the food is served, usually the server explains the food and then puts it down on the table but this lady just kept yelling so it was hard to comprehend. On top of that she had a very thick accent so it was even harder to hear coupled with yelling. She also had to stop mid sentences because she did not remember the details of the food she was serving. The staff who cleans dinnerware and preps new dinnerware and utensils were bit aggressive making clanking noises and not caring about cleanliness of the table between each course. Overall very disappointed. It was never like this during my previous visits. As someone who spent nearly $2k for a meal (don't judge it was a whole family occasion), I was expecting a nice calm evening with some wine and wagyu. Instead, it just became a chaotic night to remember.
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