Disappointing - AG Stockholm - Buy Reservations
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Stockholm's Best Restaurants that are most frequently booked by customers of AG Stockholm
Ranked #23 in Stockholm's Best Restaurants.
🤢 2/5 - Disappointing
By 👻 @MC, 02/08/2022 3:00 am
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The walk to the restaurant was strange. You feel like you’re in a rough part of town and have to walk up what could be perceived as an abandoned apartment block. Inside it’s nice, the lighting was a bit too bright for its price point as it felt like a burger place. The table setting was in similar style with recycled paper on the surface and the cutlery was extremely old fashioned, bordering on vintage. The designer of the whole concept and experience has confused everything and you’re constantly wondering why!
The crab starter is terrible, was deep fried skin basically with no meat - avoid! The mushroom starter was good but it was literally a full plate of button mushrooms and something you’d expect as a side to share between 4 people. Starters definitely not on point and over priced.
We got up sold to a mix selection of steaks which basically means the steaks on the menu times X. In our case we had three and got blagged into including the Wagu so just the meats came to over €200. The wagu was pan fried and hardly had a crust on it so would not recommend wasting your money on this one - was almost slimey. The other steaks were nice and flame grilled.
The meal comes with a jacket potato and a lettuce salad with cheese on top. It wasn’t tasty and over powered the meat.
Back to the point about the chaos of setting, surrounding and food etc, the specials menu was larger than the main menu. There was simply too much to chose from so if you’re not a complete expert you’d be choosing what you have from the numbers on the right of each item.
If I was to rewind and go again, I’d had listened to my instinct and ordered the burger. The environment say burgers and I saw another table have one and it looked good. Otherwise an individual steak with no starters. Honestly if you pay more than 500kr per head when you leave you’ll be bitterly disappointed.
I hope they get a professional in to sort out the identity crisis and clean up the menu. Great potential but we’ll of the mark right now.
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