三藩市必食名菜 - Anchor Oyster Bar San Francisco - Buy Reservations
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🙂 4/5 - 三藩市必食名菜
By 👻 @Leo, 07/11/2020 3:00 am
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三藩市食海鮮出名相信大家都知,而佢其中一個名菜就一定係Cioppino 意大利番茄海鮮湯,當年有好多意大利移民咗嚟三藩市做漁夫,如果某啲漁夫嗰日冇收穫,佢就會拎個煲,問其他漁夫將嗰日賣剩嘅海鮮俾佢,番到屋企加埋蕃茄同酒去煮湯俾屋企人做晚餐,絕對係充滿義氣同愛嘅故事!呢間Anchor Oyster Bar個Cioppino好足料同鮮味,啱哂點包食!佢其他生蠔同海鮮都好新鮮㗎!
Cioppino is one of the staple foods in San Francisco. It was developed in the late 1800s by Italian migrant fishermen. The Cioppino in Anchor Oyster Bar was amazing and super flavourful. Of course, the oysters were very fresh as well!
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