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Automne Paris Reviews from The Last Year
Deserved ⭐️ Michelin star
Excellent time spent in this Michelin-starred restaurant. The service is perfect, very attentive and giving detailed explanations of the dishes offered. The dishes are cooked to perfection, quantities on the plate which allow you to eat your fill (rare for a Michelin star). Special mention for the wine list offered. Only downside: the decor of the restaurant. So-so. Quite simple and not up to the standard of the cuisine offered.
Trust the chef
When we first arrived and looked at the menu we nearly walked out as there were several items listed I thought I wouldn’t enjoy. How wrong I was. Trust the process and trust the chef. This was one of the nicest meals we have eaten in a long time. Each course was exquisite and tasted amazing. Even the food I thought I wouldn’t enjoy was fabulous.
Great Restaurant
We were pleasantly surprised by this restaurant. Trying to find a good value michelin star restaurant is not easy given the overwhelming choice in paris. We opted for Automne based on various reviews. We opted for the 7 course menu and each one as very good....delicate and precise dishes. I went for wines by the glass and let the waite choose for me...each was very good. All in all a lovely restaurant.
DESERVES ANOTHER STAR
Walking down the street, we couldn't imagine a more non-de script location for a one star restaurant. The understatement was palpable. Then we understood nothing - not a high-end location or flashy signs - was to detract from the dining experience. Nothing did. This was an extraordinary dinner; preparation, taste, complexity of the food complimented by in equal measure the choices of wine with each course. Merci and bravo to chef Nobuyuki Akishique and sommelier Ulysse Hivroz.
An excellent evening
We were celebrating a happy professional event and we had an excellent evening in this restaurant. We took the 5-step discovery menu with wine pairing. What a discovery!! Dishes presented in a mixture of simplicity and aesthetic research. The sight and smell are first flattered, then each bite is a discovery of a mixture of subtle flavors. My favorite: the barigoule emulsion vegetable planter, which enhances raw or cooked vegetables in their texture and color and their flavor. The wines are chosen to precisely accompany the different stages of the menu. Here too, magnificent discoveries. At each stage, we were accompanied by clear explanations of what we were going to discover, wines and dishes. We feel the enthusiasm of the staff, proud to share their demands and happy to make you enjoy an exceptional moment and all this with a smile and a sense of humor. Run to Automne to discover the inventive and refined cuisine of chef Nobuyuki Akishige and the kindness and professionalism of the staff!
Dinner October 22
Excellent cuisine with an exotic note to each dish, perfect wine pairing, simple room, nothing to distract us from our taste journey, efficient, professional and friendly service.
An excellent lunch, very good wines
A restaurant that deserves its star, excellent and unusual dishes, top-notch wine list and advice from the sommelier. The service is excellent and well organized. The restaurant is not very big, but it seems obvious that it will expand quickly. Well done
Exceptional!
A magnificent discovery, I am stunned by the few negative reviews. The room is simple but pleasant and contrary to some opinions, not too noisy. We had the 7 course menu and it was absolutely excellent, very creative and superbly presented. Beautiful wine list which is quite affordable, we took a Savoie white from Dominique Belluard at an exceptional €55! The prices remain completely affordable given the exceptional level of the cuisine. The service is impeccable and very friendly We recommend without hesitation!
The quest: the accessible star 😉
Certainly, the room is not ultra-trendy in decor, the toilets behind the curtain are quite cheesy... We came for the cuisine and the welcome as well as the service were up to par throughout the meal (presentation of the wines and the menu: hello Loïc). This cuisine is inventive and subtle and well worth the trip. Let us recall an essential point: there are few Michelin stars who still play the game of hosting lunch within a very reasonable budget (€45 in our case) in order to present a starter, main course and dessert menu with a double choice complemented by appetizers and starters. cute treats 😋. This has become extremely rare, this initiative must be welcomed. In short, two hours at the table for a lunch with exceptional value for money. Your turn to judge ! .
A Beautiful Splurge
Seven Courses of Heaven. Fantastic staff, service, presentation, wine pairings and food. Come with an open mind and let the chef surprise you. Good value for a Paris Michelin star restaurant. Merci à l'équipe d'Automne pour cette incroyable dernière nuit à Paris.
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Buyers interested in Bern's Steakhouse: PLEASE READ
By 🍑 @BraveCloth47, 09/08/2023 4:56 pm
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ADMIN PLEASE PIN THIS MESSAGE
For those interested in dining at Bern's Steakhouse in Tampa, please know that reservations cannot be listed here due to the management at the restaurant regularly checking and cancelling reservations that appear on the site.
The ONLY way to secure a table is to place a bid with a wide enough time range and a seller will work on it to have it filled. This way anonymity will be preserved and you will be able to show up to the restaurant without any hassle.
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Answer from 😺 @ChattyChain37 (09/08/2023 5:38 pm)
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Same goes for 4 Charles and I Sodi
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Comment |
By 🍑 @BraveCloth47 (09/08/2023 5:46 pm)
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