Prepaid Reservation Fee - Aux Trois Poissons Colmar - Buy Reservations
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Aux Trois Poissons Colmar Reviews from The Last Year
Closure announced
What can I say if it's just a huge waste. We were regulars, then one full evening, as is often the case, the owner suggested that we come back later, second service. We would have been satisfied with the excellent fish soup. When we returned “oh no the kitchen is closed”. In the dining room we still remember the years when Frédéric was serving, who set the mood with humor and professionalism. The day he was fired, the service became dismal. Young, dynamic and friendly waitresses of course, but held back by the Boss, change jobs is not for you! Above all, don't come and say that a wine is corked, the owner is a nose. What about the food? Blatant decline in quality. And the restaurant's position on Trip shows it well. Still in the top trio badaboum... Good luck, but question yourself.
Amazing seafood in middle of Colmar
We got the last reservation that evening. Our meal was amazing. We sat outside and people watched in Colmar. My fish stew ( Malott I believe) was so good! We started with an amuse bouche( cool gaspachzo) and had pate as an appetizer. We will definitely come back here on our next visit to Alsace.
A wonderful dinner in the heart of Colmar
our meal was amazing! Luckily we were able to find a spot ( definitely make a reservation). We had pate for an appetizer, fish malotte( fish stew), and fish with capers. We sat right next to the water and were able to people watch too. We will be back!
Excellent food with nice variations
A excellent French restaurant a bit next to the major tourist areas. The food was very good and tasty, with some interesting variations. Very good value for money. The restaurant is quite busy, so it is better to reserve a table. Only the service could be a bit less distant and more friendly.
Colmar's Best Restaurants that are most frequently booked by customers of Aux Trois Poissons Colmar
Ranked #23 in Colmar's Best Restaurants.
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Prepaid Reservation Fee
By 👻 @CivilizedCard10, 07/06/2023 5:26 pm
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When you sell a reservation that has a prepaid fee AT takes a commission on that fee. This doesn’t really make sense because it’s an expense the seller incurs not part of the profit that is shared.
For example:
Carbone NYC fee to book table for 2 is $108.88
If you sell it for $200 on AT you get $140 from them.
Your net profit is $31 and AT collects $60 in fees.
It would make more sense not to charge commission on the upfront fee as this creates a disincentive and results in higher costs for buyers.
2 Answers
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Don't like the Answer? Add another one. |
Answer from 🥩 @FamousStation67 (07/06/2023 6:51 pm)
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Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
6 Comments
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By 👻 @CivilizedCard10 (07/08/2023 3:03 pm)
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By 🍑 @BraveCloth47 (07/07/2023 9:32 am)
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By 🧿 @DefendableJump50 (08/20/2023 3:21 pm)
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By 🥩 @FamousStation67 (07/11/2023 10:39 pm)
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By 👻 @CuddlyRice61 (10/13/2023 1:15 am)
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By 👻 @EarthyCook75 (11/05/2023 1:15 pm)
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Answer from 👻 @LaudableSupport16 (10/23/2023 11:47 am)
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I agree to this!
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