This is my 3rd steak house in the last year and I think my - Bourbon Steak Los Angeles Glendale - Buy Reservations
Getting a Reservation at Bourbon Steak Los Angeles Glendale for Today or Tomorrow is Easy!
Buy a verified reservation at Bourbon Steak Los Angeles Glendale from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
Glendale's Best Restaurants that are most frequently booked by customers of Bourbon Steak Los Angeles Glendale
😍 5/5 - This is my 3rd steak house in the last year and I think my
By 👻 @Fernando F., 04/02/2022 3:00 am
|
This is my 3rd steak house in the last year and I think my favorite one. The other two I went to were Ruth Chris Pasadena and maestros in Vegas. When I walked in I didn't expect it to be as busy as it was but it was busier than it seemed from outside. The hostess greeted and sat us right away, our waiter was very quick to set us up with water across the table and we asked for bread service. As we were looking over the menu we got some drinks and the recommendations from the staff were all really good. For the food starters we ordered Caesar salad , squash soup , Crudo, tuna tartare, duck spring rolls , and lobster to start. They brought us complimentary fries with 3 different dipping sauces as we waited and we weren't trying to fill up on fries but they were so good we wanted another batch. But as soon as they picked up the fries we got our appetizers my favorite were the scallop Crudo and tuna tartare. Lobster was good but it was a party of 6 and I ate the least of it so I can't really say it was my favorite. Next we ordered the mains we had a tomahawk medium rare, potato purée , asparagus , Branzino , Mac and cheese and wagyu gnocchi pasta. Everything we ate was perfectly seasoned and cooked. the wait staff brought us the tomahawk before slicing for pics and were very detailed while dropping off sides and the whole menu overall. The meat was so buttery and juicy the flavor was amazing But Last time I was here I ordered the cowboy which is probably my all time favorite. the Branzino was very good The pasta was big enough for us all to get some and so good I think the overall favorite of the group. Lastly for dessert we ordered the sundae , crème brûlée and basque cheesecake. They were way above what you expect when you go to a steakhouse very delicious. Overall it's a fancy restaurant and has great service. Just like most steakhouses but the food has always been very well executed and doesn't give me old vibes like some steakhouses do.
0 Replys
0 Comments |
Be the first to Reply |