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Byblos Miami Reviews from The Last Year
Fantastic pure flavors! Byblos captures the essence of the
Fantastic pure flavors! Byblos captures the essence of the ingredients when it comes to their desserts, and their fried chicken, though different from the ordinary, has explosive flavor. The ambience is top notch and the waiters/tresses work FAST. I was thoroughly impressed with every element of Byblos. My only complaint was that the fried chicken did not have a satisfying crunchy texture. It DOES have crunch, but there is a lacking of air within the batter that creates a satisfying and loud crisp/crunch. It may have to do with the ingredients they use, or the style of frying. I give 4.5 out of 5 for their chicken l, though the ice cream is high quality!
Perfect!
If you are a vegan, looking for a place to eat in Miami, this one fits the bill! Great vegetables, salad, rice! Everything was delicious! The atmosphere is fantastic. A beautiful restaurant with wonderful service. I highly recommend!
Beautiful restaurant, absolutely delicious food! You can be
Beautiful restaurant, absolutely delicious food! You can be a vegan and eat here! Great service as well! Highly recommend.
This restaurant is beautiful, the food is delicious, and
This restaurant is beautiful, the food is delicious, and the service is perfect. Our server made great suggestions and I'm still thinking about the beet dish.
This is the best restaurant I've been to in Miami, and
This is the best restaurant I've been to in Miami, and possibly the best Mediterranean I've had in the States. I had high hopes for the restaurant and somehow Byblos exceeded them on every front. To start, the ambiance is picturesque. Unpretentious yet tremendously chic, it's trendy in all the right ways without being tacky or garish. We sat outside and were surrounded by their plants on the patio - for a moment you may think you are in a different country while the DJ plays traditional music with a flair. 10/10 ambiance, my boyfriend and I could've sat there all night. The food is next level. We tried a little bit of everything, and would've regretted not doing so. We are huge Mediterranean food and octopus lovers, and have been around all of Greece + NYC, and this is one of the best octopus dishes we've ever had. The octopus is plump and the sauce was spicy, savory and the perfect compliment. The truffle pide is out of this world - couldn't even put together a good enough description for how it tastes. The highly raved about dumplings are truly all that. We also ordered the salmon which was so tasty, and my boyfriend ordered the ribs which were a truly unique and exciting interpretation. We also ordered the kale salad which is genuinely my favorite salad I've ever eaten - and I love kale. I would have ordered it for delivery the next day if they were open. It was the perfect bite of citrus, sweet, and savory - a truly hard feat when it comes to veggies. To finish our meal was a fantastic off menu baklava cheesecake which should really be on menu, but it probably wouldn't be fair to dessert menus anywhere else. It was truly unforgettable. The underlying theme across all of these dishes was something my boyfriend and I both agreed on - creative and out-of-box thinking on traditional Mediterranean cuisine, done perfectly. I can't leave a sparkling enough review for what the chefs here have managed to achieve. Lastly but certainly not least, we were so lucky to have the best service. Neza took perfect care of us from start to finish, recommending dishes that ended up being our favorite of the night, and a wonderful wine complement. She let us take our time and was attentive while encouraging us to "take it slow" and enjoy. You can't ask for anything better. The manager, Bogdan, was just as hospitable, and found the most delicious pairing for our dessert at the end of the evening. Everything they do at Byblos is perfection. We had our best night of the entire trip here thanks to Neza, Bogdan, and the entire team here. We'll be back and bringing our friends as soon as we can :)
We had dinner here after we were recommended they make
We had dinner here after we were recommended they make great lamb ribs. We sat outside as it looked comfortable and cozy and it was. Appetizers came after 15 mins and they were great but it took them about 1hr 30 mins to serve the entrees. We arrived there around 8.25 pm and the main course was served at 10.15 pm! We were no longer comfortable by then. We ordered a dessert to share and that took 20 mins! And another 5 mins for the waiter to come back to process our credit card. No apology was given by the manager or the server. Not a great experience at this place. We will not be back!
Sat with Sebastian and Bagio in the bar; stellar experience
Sat with Sebastian and Bagio in the bar; stellar experience from start to finish. Service was friendly, knowledgable, and very caring. Food was top notch. Amazing flavor combinations like the hummus royale with homemade pita and pomegranate glazed filet tips, or the halves parfait dessert with white chocolate, sesame, and Iranian cotton candy. Literally every course and drink was to die for. The live music added a nice layer to the experience which also featured a laid back atmosphere and aesthetic that totally matched. Cannot wait to visit this restaurant again and again!
I enjoyed my dinner at Byblos, they had a good selection of
I enjoyed my dinner at Byblos, they had a good selection of cocktails, menu items and dessert. It was a little smaller than I pictured and not quite like the website but still a good vibe. I think but was pretty comparable to other Mediterranean restaurants in the area.
My friend and I couldn't have been happier with our dinner
My friend and I couldn't have been happier with our dinner here. The inside of this restaurant is breathtaking. We were sat in a gorgeous, dimly lit room. The servers here are very attentive. Our waters were never low for more than a few seconds. We tried a lot of great things including the fried eggplant appetizer, the salmon, chicken, and shrimp rice. Everything was beyond flavorful. The salmon was to die for. I 115% would return when in the area!
Great restaurant worth the pricing.
Highlights: - Turkish dumplings were the star of the menu. Amazingly cooked - imagine a deliciius mix between a raviolli and a pilmini with a broiled top and soft bottom - and vegetarian with a great creamy sauce. - Incredible service. Server gave advice when we made a mistake ordering 2 very similar dishes, was amazing on timing dishes, maintaining water and table cleanliness, etc. Tipped well over my usual %. - Jeweled rice was great. I've had better on a few occasions at places dedicated to a few dishes but it was still very good. - Space is beautiful and relaxing. - Great labneh. Not sure if made in house or what, but it went well with the beets. Lowlights: - Heirloom chicken was surprisingly outright mediocre to bad. Not a lot of chicken, the chicken was dry despite being in a sauce that could cover it up, the sauce was bland, and it is LOADED with some sort of carbs that overwhelmed it and were TOO abundant. The lentils were probably the best part of the dish. Similarly surprised that when we went to order 2 chicken dishes because of dietary restrictions we were advised against it even though it's hard to imagine this dish being too similar to the other. With what was otherwise a delicious meal, it was odd that this dish was just not good. - Fries were fine but nothing special. Terrific aioli though!!! Would return again to try other dishes. Not sure if the tasting menu is worth it but dinner was reasonable and drinks were great.
One of the best meals of the year.
The flavors were classic and surprising in the best way possible. It felt like a whole new experience with Mediterranean food. Our server, Jacques, was perfect.
Best meal of our trip
One of the best meals we've had in ages. We eat lots of Mediterranean food and without a doubt, this ranks with our best such meals in New York, San Francisco and even Istanbul. The flavor profiles are sublime, the classic dishes have a unique twist, the ingredients are fresh, the servers are professional, and the decor is tasteful. In the loud and often overdone South Beach neighborhood, Byblos is an upscale, delicious retreat.
Best meal during our trip
We have been travelling around Florida from the UK for the past couple weeks and have been struggling to find meals we think are 1) relatively healthy and 2) good enough quality to warrant the prices out here. Byblos has been the only dinner we have not been able to fault. The atmosphere, the service and the food were all perfect. We had the chargrilled chicken, carrot rice, Brussels sprouts, chocolate mousse and Baklava between 2 of us, which was plenty. Everything tasted flavourful and fresh. We will definitely return if we are ever back in Miami.
Poor poor service
We read reviews , looked interesting . We arrived a little early amd went to bar and ordered a bottle of wine . Bartender was fun and service was good . We were seated at our table a short time after . We ordered the 5 course tapas menu . The portions were bigger than we expected , but dinner was most interesting and enjoyable. The waiter was rather aloof , and he only came to pour wine once through the dinner . We called him over to ask if they served port , amd it was a flat no ! No other options , would you like to see what we have , nothing ! I made another subtle suggestion we may want something else since our wine was done , another big blank . I commented they had 18 yr old McCallen on the shelf , still blank . . I finally got unhappy, and he offered me the wine menu . At that point I only wanted to leave , it was a total buzz kill . A $500 dollar evening shot to hell with a poor attitude waiter ! Food was great , wouldn’t go back !
Good choice if you’re staying in a local hotel
Good location right on Collins Ave. Table seemed a little cramped - particularly downstairs. Would definitely request upstairs or outdoors. Chairs were terrible. Service was friendly and nice. Our food was good (we had the fried chicken and lamb chops), but in retrospect I would have chosen one of the tasting menus. The cocktails were good. Would pass on desert. Definitely a good choice of you’re in a local hotel.
Amazing
We loved everything about Byblos. We started with Spanish Octopus and Hummus. Both excellent. Then we got the truffle pide which was delicious. We finished with the short rib kabob and couscous! The service was exceptional. We highly recommend and any trip to Miami for us will include Byblos.
Amazing dinner in South Beach
Beautiful restaurant with amazing Middle eastern cuisine and first class service. Fabulous dining experience in South Beach!
Fabulous!!
Fabulous tasting menu - excellent food with first class service. Flight of wines for each course were superb. Highly recommend this restaurant and will go back soon!
Beautiful restaurant with mediocre food
Service was fantastic. Our server was nice, knowledgeable and was always around but never interfered. The atmosphere is very cool! I loved the decor and the vibe. The issue was the food. It was not good. I wanted to love it but the appetizers were not worth eating. The octopus had no flavor and was so chewy. The Turkish dumplings were tasteless. They looked pretty but no flavor. The truffle and buffalo motz bread was again not worth eating. We each had a bite of the three apps and left the rest. The only appetizer we enjoyed and ate was the kale salad. That was yummy. We had branzino and couscous for the main dish. The branzino was good. The couscous was really good. Desserts were fine. We had such high expectations but will not go back. There is much better food in South Beach.
Delicious and original Middle Eastern cuisine in gorgeous decor.
The interior design is elegant in the first floor and breathtaking on the upper floor. The food was quite original and very flavorful, especially the fried artichoke on labneh and the truffle rice. The salmon and the octopus was very good as well, appointed with interesting sauces. Staff was friendly and switched on. Location is nice.
Miami Beach's Best Restaurants that are most frequently booked by customers of Byblos Miami
Ranked #11 in Miami Beach's Best Restaurants.
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Payouts
Anyone know how increase payout transfer to bank as I can only send $50 a day and they charge $5 for every transaction. There must be a way. I’ve contacted support two days ago and not a reply.
Give the best answerTransfer
My reservation is today and my transfer is still not complete does that mean it’s not going happen ?
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answer0 views on my posted reservations
Any idea why my reservations have 0 views? Am I doing something incorrectly?
Give the best answerCancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answer