I'll begin by saying that this place is hellaspensive. - Caviar House & Prunier London - Buy Reservations
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🙂 4/5 - I'll begin by saying that this place is hellaspensive.
By 👻 @Brian K., 08/27/2012 3:00 am
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That's fine by me, because the quality is hellawesome. Hard to guage the ratio of overall "quality" for the cost (29 pounds for a seafood platter *is quite pricey*) but damn was it nice. 4 stars because I wish I had a liiitle more food for the cost.Let's start with a few cool facts:factsThey have about 5-7 different types of smoked salmon, all with different intricacies. The jazz was huge pieces (bigger than sashimi size..and if you know smoked salmon that's a lot) but the taste was light and chewy; an effortless delight.They have caviar. That's just awesome in itself.I asked about the aforementioned "Jazz" salmon and the plating artist was more than happy to give me a sample and talk about the other types. Extra points for giving a feck./factsOk now that that's over with let's talk shop. I had the seafood platter which had the following:Mussles (Very light, no fishy taste at all. That speaks volumes.)Pickled herring (I've only had the cheap ACME brand of this, so I can't compare to much..but this was the SHIIIIIIIT. Very good)Baby skrimps: I didn't even know baby skrimps could taste good. These baby skrim skrims were good!Tiny salad: Meh. It's a salad. It was salady. I think it was more there for my skrimmy skrim skrimps.One oyster. Cmon brah. I wanted more than 1 oyster! Nah mean? It was good though. I had no complaints about this. Although I've had a good selection of "types" of oyster in my day, I can't pick any out. This was just plain good.Classic Smoked Salmon: If this was a woman I would date her.Gravlax: A bit modest and bland..but I can't really say that was a bad thing. It had a mild flavor that was easy to eat.Crab Salad: Very crisp. The red onion in it went quite well with it.King Prawn: Again, very light and tasty.Dill sauce/some creamy sauce: Good to dip skrimp and such in._______________________________________________________________Nothing was bad on this dish at all. Nothing. Likewise, none of the flavors tasted like licking a fish bowl which is awesome. I don't think this is a complaint, but none of the flavors were complex. It was interesting for a change to just eat fresh seafood as is; with a little squeeze of lemon. Though the flavors weren't intense, I didn't mind the change of pace.I reiterate that the cost was up there, but the quality was baws.
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