Went directly when they opened and glad we did, as the - Cho Dang Gol New York - Buy Reservations
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π 5/5 - Went directly when they opened and glad we did, as the
By π» @Judy H., 03/12/2023 4:00 am
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Went directly when they opened and glad we did, as the restaurant was already packed with customers. The food is so comforting and one of the best I've eaten in Manhattan. The seafood sundubu was refreshing stew that calmed my stomach. The bossam was huge and they gave us plenty to fill our stomachs. Will definitely come back again!
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