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Clos Maggiore London Yelp Reviews
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28 Reviews
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My husband made dinner reservations for us at Clos Maggiore
My husband made dinner reservations for us at Clos Maggiore for our first night in London. Upon entering the restaurant, it was as if I walked into a fairytale garden. The ceiling was fully decorated with flowers, and not a single spot was missed. The walls and columns were lined with shrubbery. The attention to detail is mind-blowing. Where am I??? Evidently, one of London's most romantic restaurants. According to Giles, our server, the set up of the flowers, and shrubbery gets changed frequently. For Christmas, the staff put up intricate lighting and fully decorated the entire restaurant with flowers and shrubbery all in one night. In 8 hours. That's dedication! After fawning over the flowers and shrubbery, we were ready for dinner, though after a whole week of heavy eating, I just couldn't stomach an entire tasting menu's worth of food, so we ordered a la carte instead. I could not resist getting steak tartare, so we ordered one, along with the venison loin and duck breast for our main courses and a side of French beans. The steak tartare was THE most beautiful steak tartare I've ever seen, like it came out of a garden. So beautifully decorated and bright! Alas, you must be eaten. Into my tummy, you go. Just as beautiful as the steak tartare looked, it tasted even better! We should have ordered two of these! Not long after, our main courses and side of French beans arrived. I don't know why I expected any less of the main courses when the appetizer tasted so good. Duck breast - the thickest 2 slices of duck breast I've ever seen in fine dining. It might well be 4 slices. It was perfectly cooked to medium-rare. So juicy and moist. The jus rounded out the whole dish, and everything just tasted soooo flavorful. I was worried the Szechuan Pepper was going to overpower the dish, but it was very, very mild, which I was relieved about. Venison - The perfect winter dish. The venison was super tender and delicious. The chestnut puree was cool, too. There is a reason why this item is on the tasting menu. The side of French beans was also good! The crispy shallots and French beans ate like a lighter version of a green bean casserole. I didn't think I would be so stuffed after eating all that food, but that generous portion of duck breast really did it for me! It was worth every bite, though. Sadly, we just had no more space for dessert. Our server Giles was so hospitable. He joked and laughed with us, making us feel so welcomed in his fairytale garden restaurant. He took great care of us throughout our meal! You won't want to miss out on dining at Clos Maggiore. What a magical experience!
Be the first to ReplyLiving in London quickly shows you that fancy and expensive
Living in London quickly shows you that fancy and expensive restaurants are hardly in short supply. You'll soon realize, however, that few of them are actually worth all the hype. I'm relieved to say that Clos Maggiore lives up to its price tag. In spite of being located in one of London's most touristy areas, the people here pride themselves on the quality of the food, drinks, and especially the service. The interior is gorgeously decorated, which is perfect for impressing business partners and potential romantic partners alike. The menu boasts a heavy influence of fine French cuisine, minus the cringe-worthy entrails of the food world. You'll find everything from seafood and meats, to a few vegetarian-friendly options like the Wild Mushroom Risotto with Parmesan Crisps, and Heritage Beetroot with Whipped Goat's Cheese and Salted Walnuts. The wine list is as extensive as one would expect from such a restaurant- it's practically a book- and their signature cocktails aren't too bad, either. My Rhug Estate Venison Loin with Chestnut Purée and Poached Pear was a melt-in-your-mouth cut of meat with a perfectly balanced flavor made all the better by the red wine jus drizzled on top. The Truffle Mashed Potatoes are the perfect side and one of the most popular dishes in the restaurant, for good reason. Desserts also abound, so save some room for the Goat's Cheesecake or Coconut Sorbet at the end of your meal. The portions are hefty but well worth it. Reservations are usually a must, but if you happen to be in the area and it's just yourself, on a slow day... you just might be able to luck out and snag a seat.
Be the first to ReplyAlex and the team did a a great job of making our last
Alex and the team did a a great job of making our last night out in London special. The meal was fabulous. With a family member new to a dairy allergy, the team was attentive, kind and flexible to her needs. Lastly - the ambience holds up to what you see in pictures. We are thankful for a great family night out that we'll hold dear in our memories and would highly recommend to all. Thank you!
Be the first to ReplyThis place, not even sure where to begin really.
My wife and I came here on our honeymoon to celebrate, she picked this one out. The food, my goodness it's truly something. The portions look small at first but they're perfectly sized to fill you. And this is clearly a menu meant to try a little bit from every category. We shared a starter of the rabbit and ham hock terrine, c'est magnifique! Every bite is a delicate and delicious burst of flavors complex and intriguing on the tongue. I got the duck personally, it was spectacular. Again both a delicate and intriguing burst of flavor on the tongue truly this was wonderful in many ways! I got a side of the truffle mashed potatoes, a perfect complement to the duck! The service was amazing. We were never without a drink, our water was always full, and our waiter was exceptionally attentive. He was polite, kind, not overly friendly but also not extremely short. We had a little back and forth here and there, and he was wonderfully plesant. The ambiance is funny enough what drew us in here in the first place. We walked in and immediately were drawn in by the beautiful greenery woven throughout the restaurant. This place is a master class in how to make a beautiful restaurant, it was spectacular in the volume and tone of the music, the overall tone of the whole place. A perfect score for an amazing experience, thank you so much for helping make our honeymoon that much more special!
Be the first to ReplyI made reservations for dinner here, and it's such a
I made reservations for dinner here, and it's such a romantic restaurant. I really loved the flowers everywhere! I also really enjoyed my food. For my main, I had the Scottish haddock and truffle mashed potatoes. The fish was nice, but the star of the entree was the mashed potatoes. These were so good!!! Probably the best mashed potatoes I've ever had. It was so creamy, so buttery, and full of truffle flavor! My better half ordered the steak, and the portion was very tiny! I think they should state how many ounces it is on the menu. Moving on to dessert: I had the strawberry basil parfait. It was a total work of art! It was also very delicious. The servers are all nice and professional.
Be the first to ReplyThis place is really stunning.
The restaurant itself is absolutely gorgeous - small and cozy but decorated with flowers - we sat in an incredible room with an open skylight. Food and drinks were incredible as well. Had the tasting menu- scallop, halibut and lamb were all delightfully fresh. Stand out was dessert- a beautifully made apple mouse inside of a hard shelled white chocolate apple. So innovative. Service was the only thing that was a bit off. Sometimes the servers felt stand offish and like anything we requested was burdensome in some way- though they seemed to warm up to us at the end.
Be the first to ReplyThis has long been our favorite restaurant in London.
It's certainly the most romantic. The food is sublime, the service is welcoming, and the wine list is a vast resource of reasonably priced treasures. This is always one of our stops on every visit to London.
Be the first to ReplyWe had reservations for this evening but were unable to
We had reservations for this evening but were unable to make the reservation due to one of us being very sick. We called and they made a big deal out of the issue. They let us know of their cancellation policy. We understood and were fine. But they kept up and made a big deal about it. It was completely rude and very inconsiderate given that the person that was with me was very sick.
Be the first to ReplyClos Maggiore is by far on my favorite spots in London.
From the service to the decor and memorable bites, this is a true gem. I would highly suggest getting a reservation and coming with an empty stomach and the courses will b best enjoyed that way! This is perfect for a family meal or date night, such a wonderful treat every time.
Be the first to ReplyThis was such a fantastic experience, I can not recommend
This was such a fantastic experience, I can not recommend Clos Maggiore enough! We went to celebrate our anniversary here and it is definitely the perfect place to celebrate a special occasion. The vibe here is intimate and while some of the tables are close together, I could hear my diner companion perfectly. The decor was beautiful and really enhanced the experience. I also don't think I have ever been to a restaurant with such fantastic service. Everything here just runs very smoothly and I was so impressed with the flow of the meal.We started with drinks, I had a glass of wine which was delicious and my husband had the Berry Stinger cocktail. I have never seen such an elegantly presented drink before and it really just showed the commitment here to both making the drink taste great as well as presentation.As far as our meal goes, we started with the parsnip soup. This was light and complex. The presentation of the soup was also very elegant, with the final pour of it done table side. For entrees we had the chicken dish and the John Dory fish. These were both excellent. The chicken was so tender and melted in my mouth. The fish dish had a sauce that was so refreshing and complex, it was incredible. For dessert, the creme brûlée was absolutely delicious. I can not wait to return to this restaurant on my next visit to London.
Be the first to ReplyLived up to expectations! Romantic with amazing food.
The cocktails are very fun, the service was quick. We sat in the courtyard.
Be the first to ReplyDined here again 11/5/22.
Crowded, small entry coming and going, but oh my! the food! One of my English guests said firmly that this is the best restaurant in the UK, The scallops certainly backed up the claim, as did the chicken and the incredible wine list. The head waiter could be a little more unbending, ditto the sommelier, but the food...!
Be the first to ReplyOutstanding food outstanding service! The portions are
Outstanding food outstanding service! The portions are perfectly sized so you can reasonably eat a starter, main, and side per person or share a few starters for your table. I ordered the duck and it was perfectly cooked to medium as I ordered. The green beans were wonderfully crisp and complimented both of our meals nicely. The starters were delicious, I highly recommend the scallops and heirloom tomatoes. Certainly order a cocktail as well, the presentation is so fun and whimsical. Otherwise, the service was exceptional. Angelo did a wonderful job especially considering he was the only server in the upstairs room that evening. Request Angelo and enjoy a relaxing meal!
Be the first to ReplyDespite having delays coming in, the people here were so
Despite having delays coming in, the people here were so gracious to seat us and make sure we were well cared for here. The food, drinks, and atmosphere are all breathtaking!As you can see in photos of the interior, it is among the most romantic interiors I have seen, with flowers covering the ceiling and well placed mirrors that create an illusion of wide open space, that is somehow still intimate, perfect for an anniversary or similar celebration.We arrived a bit after kitchens were closed, but primarily were hoping for dessert and drinks, which they thankfully still offered. The berry stinger tasted strong and complex, and had a truly imaginative and surprising presentation. Le midi was refreshing and not too sweet, a great choice on a hotter day. We also tried their cheese board, which has a great diverse selection of UK cheeses served with many thoughtful pairings. The dulce de leche dessert had nice flavor and texture balance, with chocolate wafers and passionfruit. Will be recommending to any of our friends in the area!
Be the first to ReplyBitches.
The queen died and we were stuck in traffic and I called to say we would be 15 min late and had the rudest person ever talk to me and say he'd been trying to call me for 20 min which was a lie. They cancelled the reservation and charged me 80£ within the 15 min "grace period". Pass. So many other reasonable places in this city, no need to waste my time with this rubbish. Fins up.
Be the first to ReplyAbsolutely stunning dining experience, could not possible
Absolutely stunning dining experience, could not possible recommend more. Make reservations early!!
Be the first to ReplyCelebrated our 29th wedding anniversary here.
We did the tasting menu with premium pairings. Nothing short of phenomenal. Each course better then the last. Atmosphere is great, service was wonderful. Hoping we can come back for our next anniversary.
Be the first to ReplyI had an enjoyable dining experience at this restaurant.
I ate in the patio for lunch and had an excellent view of bustling Paris with the Eiffel Tower in the background and the Seine River across the street. The weather was beautiful and ideal temperatures to be outside that day. I tried the pate with fresh French bread which was outstanding. I also tried some salmon sashimi style with chives that was fresh and excellent. The service was friendly and on point. The restaurant is very popular and the prices were reasonable for such a nice dining experience. I would highly recommend this place.
Be the first to ReplyHeartless people in these uncertain times.
We had a reservation we booked a long time ago in a trip we had planned but for our flight to London with the new restrictions at the airport with everything ready to go we were denied tourism entry and got stranded in the airport. We emailed them twice, send them a message through open table explaining our situation but they didn't care they still charged us to add insult to injury from our lost flight and Christmas vacation
Be the first to ReplyThis place is beautiful & the menu did not disappoint.
Perfect for a romantic dinner date. Service was impeccable to match. This was my favorite restaurant in London during my visit.
Be the first to ReplyWe lucked out and got one of the last reservations
We lucked out and got one of the last reservations available in 2019, at 10pm no less. We were seated just outside the conservatory and it was just perfect. They go all out with the decor and it's just beautiful. Service was warm and professional. The food was delicious, we both ordered the short rib. Clos Maggiore lived up to its reputation as the most romantic restaurant, we thoroughly enjoyed every minute we were there!
Be the first to ReplyWhat an amazing place! The food is fantastic, only
What an amazing place! The food is fantastic, only surpassed by the service. I would recommend getting a table in the conservatory, totally worth it.
Be the first to ReplyI enjoyed my time here with my boyfriend! I booked our
I enjoyed my time here with my boyfriend! I booked our table 2 months ahead, and sadly didn't get the conservatory but that's okay! the 2nd floor was gorgeous, and staff was attentive at all times even though we looked like two 18 y/o eating at a fancy restaurant. we got our complimentary anniversary plate as well and was just over all felt super sweet and romantic! food&drinks were delicious, and eating gold flakes was quite the experience! I'd definitely go again when I revisit London!
Be the first to ReplyI took my fiancé here for lunch after proposing earlier in
I took my fiancé here for lunch after proposing earlier in the week. It was a scene for storybook romance, and would have made a great spot to pop the question had I waited. The three course meal was artistically presented with flavors that touched the culinary senses with the same passion and success as the visual. My fiancé had the truffle pasta, which might have been the best pasta we have eaten. I had the lamb, which was cooked perfectly. The end of the meal was just as spectacular as the beginning. I had the rice pudding with Carmel ice cream while my fiancé had the carmelizrd apple dessert. Both were incredible.
Be the first to ReplyLondon's most "romantic" restaurant is unfortunately
London's most "romantic" restaurant is unfortunately neither romantic nor good food. It feels like the guests who come here are trying to repair damaged relationships, and therefore you are surrounded by couples who are either arguing or crying. The food was low effort and not worth the price. Expect to pay a lot for an experience that will leave YOU crying!The reason for two stars is that the wine menu was really good.
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