Restaurant Transfers FAQ - Compère Lapin New Orleans - Buy Reservations
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Compère Lapin New Orleans Reviews from The Last Year
Outstanding food, highlight of our foodie trip!
Had read great reviews of Compere Lapin and even though it didn’t seem like “traditional” NOLA-style food, we made a reservation. In hindsight, New Orleans has a heavy Caribbean influence, so this fits right in with the food scene! We started with the fried pig ears which were like really decadent bacon, very tasty. The green papaya salad was a great change of pace after that, full of complex and exciting flavors. We shared the goat curry and fried chicken with coconut grits. They both blew us away. I particularly enjoyed the chicken and grits— the coconut was such a great accompaniment to the super crispy chicken and honey. I almost didn’t order it because, I mean, fried chicken is fried chicken, right? I was very glad to be proven wrong. The curry was a powerhouse of flavor and slowly building spices. We will be back the next time we visit, though it’s not going to be soon enough!
Wonderful experience
Heard it was so good... and it was! Outstanding service and wonderful food. Small portions but creative, unique food. Worth a visit!
This is an experience unlike any other and defines what the best tastes like. Chef Nina is a genius.
Chef Nina is extremely talented and creates unique culinary treasures that are the centerpiece of the experience. After being all over the world and not realizing that the best was right here at home in New Orleans, she amazed us. Feel free to go right down the menu and order anything. I challenge you to eat the things you normally would not. We ordered things twice and Chef Nina wouldn't let that happen without sending something to send us into trying to figure out a favorite again. I'm not kidding, this is a very carefully devised culinary experience that will leave a deep and beautiful impression of what "amazing" really means. Roxy and the staff lay a solid foundation by working seamlessly together where details matter. I'm off the hook if you miss this.
Don't go here if you want to talk with fellow diners
Good food, but the music was so loud and the acoustics so poor that we had to spend the meal shouting at each other to have something even resembling a conversation.
Overrated
While visiting New Orleans, my husband and I eagerly anticipated dining at Compère Lapin. However, our experience was marred by disappointment. Upon entering, our waitress Francesca greeted us with a condescending demeanor that immediately soured our expectations. Her recommendations lacked enthusiasm and detail, failing to inspire us to explore the menu further. Surprisingly, even the water server provided better service than her. His suggestions made us salvaging and ending up ordering what he recommended. Francesca's attitude, tone, and lack of attention to detail regarding the food ultimately led us to leave early, feeling let down. Everyone has off days, but it's essential to consider how one's attitude can impact a diner's experience.
delicious evening in a delightful restaurant
Very good Restaurant. Very good Wait staff. Ordered the appetizer special (deviled eggs (with crab and caviar), the main course special: Lobster Ravioli and desert: Rum cake with Meringue. Wow! what a meal! Delicious. Evening wine pairings were very good. Highly Recommended! we will be back!
Good but inconsistent
We visited twice during our stay in NOLA opting for drinks and food at the bar. The experience was mixed. Both times we visited the two bartenders who attended us barely made eye contact let along felt friendly. This was spared by their co-workers who were incredibly generous in their help deciding on food and drink. We enjoyed the fish dip with housemade Crackers, salad and fried chicken for shared plates. Those dishes are listed favorite to least favorite. On our second visit there was no fish dip which was disappointing bc it was very cravable. I would to back but would check the menu which is very small and can be limited. I might suggest that the restaurant managers revisit service standards. Our visit to NOLA was marked by such incredible service across all neighborhoods, for the price and food quality, service needs to match when there is so much competition. People come out for the full experience.
Good informal place in the warehouse district
We had an excellent breakfast at Compere Lapin in the Old 77 Hotel, and so returned for dinner. The setting is a very pleasant version of 'warehouse chic' - brick walls, exposed beams, lots of wood. The menu is small but quality is high. I particularly recommend the hush puppies, but there are several good starters and main courses. Our only complaint about this meal was that it was extremely cold. New Orleans was having unusually cold weather and the restaurant simply didn't manage to adjust.
Great time at Compere Lapin!
The six of us (3 couples) had a great time and nice meal at Compere Lapin. We started with excellent cocktails--I think the hits were the Last Stag and Albatross. We split a bunch of appetizers and mains, including hushpuppies, biscuits, tuna ceviche, fried chicken, curry goat, and scialatielli. Service was great.
Not Worth It! Overpriced! Would Not Recommend!
Forced to take a tasting menu of 4 courses with one a small 1/2 a deviled egg, another a dessert of a sliver of cake with sorbet, was TOTALLY underwhelmed and hungry when I left. The only saving grace was the service. I’ve been here before but will not be back nor recommend it to any other visitors to New Orleans. Plenty of other fine dining experiences.
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Restaurant Transfers FAQ
Questions around how AppointmentTrader works for Restaurant Reservations
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Whose name will my reservation be under when I arrive at the venue? |
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Hermès Paris Reservations
Is this an appointment for a leather appointment at the Hermes Store? And if so, how do they switch the appointment to my name?
Give the best answerIs it possible if I am not a member to bid and go?
If I’m not a member can I get in using a trade here?
Give the best answerSurf Lodge Montauk Hours
Hi,
For surf lodge montauk it says it is closed everyday but I can see that it is open everyday if you are able to fix this
stumbled on this, need some thing answered please
I just stumbled on this, I have a question, so I pick a date ex. March 11th, if someone has that rsvp and they want to "sell"it I bid on it for say ex $200. , can that bid go higher if someone else wants it? and I only pay once my Bid has been accepted?? Sorry I never heard of this
Give the best answerCan I change my time before someone accepts my bid?
Can I change my time before someone accepts my bid?
Give the best answerAbout the deposit
For some restaurants are required deposit, so do I have to pay for the bid price plus deposit ahead ?
Give the best answerWhat happens if my reservation doesn't work or is not accepted by the venue once I arrive?
Will the reservation be legit? How can I be reassured upon arrival at the venue? 🤷🏼♀️🤷🏼♀️
Give the best answerWill I remain anonymous to the seller if I bid on a reservation?
I don't feel comfortable to share my name with a stranger
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