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Corte Sconta Venezia Reviews
Service was not great, not sure if because we were American
Service was not great, not sure if because we were American or didn't order multiple courses per person, or that we actually asked if they could prepare something non- alcoholic, but we were mostly ignored for our meal. Ironically the table next
High quality restaurant
We were last here twelve years ago - we made a point of seeking it out again. Still an excellent restaurant with a delicious menu and very good wine list. Would highly recommend. Staff were friendly and attentive.
Declining food quality in a lovely setting
Always a nice place fro outdoor dining in the pleasant courtyard under the vines. However, the food was disappointing. We have known this restaurant for 15 years and it was excellent. The quality of the food has recently declined. Service remains goo
Authentic food and nice atmosphere
This is very friendly and warm atmosphere in a lovely location. Very authentic food and very fresh ingredients. The mussels and clams was amazing! The black ink pasta quite intense! And a large portion. And the tuna with onions with polenta was quite
Nice quiet seafood restaurant
Very nice seafood restaurant We tried spider crab appetizer : the best highly recommended Also grilled squid and black spaghetti with squid are very nice
Food was very subpar.
Very cute ambiance besides from the many mosquitos. Service was good. There are many more affordable and delicious restaurants in Venice, I'd skip this one!
I was referred to this restaurant by a friend who had
I was referred to this restaurant by a friend who had previously visited Venice. I will say that making a reservation (day of) was very easy to do online and the service was top notch. They were very accommodating to my dietary restrictions (gluten f
selected by my high end travel agent.
where the cool people eat. decor: grape vines hanging above, beautiful but also with leaves/bugs falling down. praying mantis shrimp are like little lobster tails, but I felt guilty eating a "family of 5" of them Their tuna dish is delici
The Art of Venetian Cuisine
Delightful light lunch for two consisting of two appetizers: fish sampler and celeriac carpaccio, with outstanding Sicilian white wine. This place is simple and elegant, with a grape vine covered back patio. The art of venetian cuisine.
Menu looks promising but I would skip this one.
Fish is OK. The grilled prawn skimpy and overcooked. The fried fish fritto misto is cooked in sunflower oil (not olive oil). Pasta dishes are meager. Side salad was fine. Tiramusu probably the worst I've had in Italy
Small portions alla nouvelle cuisine
Yes, food is very good, even excellent, but I can’t be delighted when I get a small piece of fish with 3 miniature carrots and some artfully squirted sauce for 30 euros. So go either with big pockets or a small stomach.
Sadly a hard miss.
Our friend recommended. She is a restauranteur from Padua (restaurant in the Caribbean) and has always recommended. My partner dined here in 2016 and it was amazing. This past week, not so great. We made a res online. We arrived and were given a 4 t
Connect with users posting reservations for Corte Sconta Venezia
AppointmentTrader is a community-driven platform where users can exchange their reservations or leverage their personal relationships with Corte Sconta Venezia. Buyers can make informed decisions using automated seller ratings, which reflect past transactions and reliability.
Each posting on AppointmentTrader shows you which user submitted it and along with that provides a trackrecord of that user which indicates how much experience
the user has and how many percent of their transactions resulted in them issuing a refund.
If there is no user posting that fits your schedule, you can bid on your preferred time.
Let's say Peter has a great morning and decides to take his three friends to Corte Sconta Venezia at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Corte Sconta Venezia page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* PerceptiveWash44, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's $200 bid.
* PerceptiveWash44 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to PerceptiveWash44 for any questions Peter may have as PerceptiveWash44 user fills the bid.
3.) Finding the Reservation
* PerceptiveWash44 now uses their connections at Corte Sconta Venezia to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If PerceptiveWash44 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, PerceptiveWash44 receives the $200 reward which is credited to PerceptiveWash44's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Corte Sconta Venezia!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
