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Da Shi Jia Big Prawn Mee Singapore Reviews from The Last Year
Another price hike
From $5.80 at opening, it is now over $10 a bowl for a new menu item called combo. The basic stock chicken, fishcake and prawns are good. But they have reduced the no. of prawns and added a lump of minced meat and a few clam shells. Still very popular. Staff lack integrity- they did not bring drinks with the meal, then said “sold out” and offered alternate drink, which we did not want. When I pressed for a refund, they brought the drinks! Still good but no longer value for money and nor authentic?
The fried rice noodles with large shrimps taste good, but the overall portion is a little small
The first delicacy that comes to everyone's mind when coming to Singapore should be crabs. There are many choices for crab dishes here. It has been many years since we left Singapore again, and the price of crabs has long since increased. I didn’t do much research on the food prices and what I was eating when I visited Singapore this year. Maybe the surprise would be better than the expectation. With this premise in mind, I didn’t think it was delicious. I compared the dishes I had never tasted before and sorted out a few things I wanted to eat. The first thing that came to my mind was shrimp. If you want to talk about shrimps, Dagen The only thing that is not as luxurious as lobster is prawns. However, considering my wallet, I don’t have much money to eat lobster in Singapore, so I chose the latter. There is a reason why it is the prawn noodles from this famous restaurant. The Internet may be one of the reasons, but I think the main reason for the latter is that I also want to compare with the restaurant I ate near Chinatown the day before. That is, many tourists will visit the restaurant with many reviews, so the comparison is something It's shrimp. It was shrimp balls before but it's prawns this time. I was still extremely looking forward to coming to this store. Before I tasted it, I had to mention the twists and turns of the transportation process. As I believe many people know that Singapore will rain showers in the afternoon, I was a little lucky that I didn't bring an umbrella when I went out early this morning. At least it didn't rain in the afternoon, so we should be able to get through it safely in the evening. After the whole day's trip, I arrived at Somerset, a subway station close to the restaurant. I came out of Exit B and looked at the sky. The gloomy clouds looked like they were about to rain. I couldn't help but wonder if it would rain. Sure enough, there was no need to think too much. Yes, it rained just as I was thinking. Now, even though there is a hotel on the left near the exit, I have to walk from here to the restaurant. It took me a while without an umbrella. Basically Somerset Exit B or D are on the same side. It is recommended that you exit from Exit B to find it more easily. It takes about 10 minutes to walk to this store from near the subway station. It is recommended that friends who have no sense of direction can use their mobile phones to locate the location. When you come out, turn left and go straight to the front and then cross the road. The route is simply like an L shape. Basically, this store is easy to find. It is also on the main road. Although the store is not big, you can tell at a glance. There is a small Thai restaurant on the corner in front of them. I came to this restaurant around 6pm that day. When I arrived, it was pretty good. At least I could choose which table to sit at when ordering. Later, when the number of diners started to increase, I was glad that I came early. They were the first ones to pick up the food. The ordering and payment method means that each customer needs to order at the counter before sitting down. If you already know what you want to order, you can order directly. If you are a hesitant customer like me, you can first listen to what they recommend before making a decision. . If it’s your first time here, I guess you’ll be recommended the large prawn fried rice noodles with the biggest picture on the menu. They have two types: large prawns and large prawns. The difference is the size and price of the prawns, so I’m not sure. You can choose the big prawns, because if you have never eaten big prawns before, you will feel pressured to ask for 20 Singapore dollars. On this day, I hesitated and ordered fried rice noodles with big prawns and a cup of kopi (coffee with condensed milk). The drinks will be served first. While waiting, I look at how many tourists like me are around. Maybe later, tourists like me may be having a big meal at that moment. Finally, the food is served. , and they also come with a hot sauce. I really have to say that the hot sauce is great, mainly because it is very special. In fact, when I was eating it, I wanted to ask for more, but I just remembered how delicious it was. Their large shrimps are not whole but cut into halves, which is estimated to be 3. I didn’t count it carefully because the first thing I saw is that their rice noodles are fried in different ways. The main reason is that the rice noodles are moister. If you like dry rice noodles, I guess the number is 3. When I first saw it, I would put a question mark, would such a thing be delicious? At that moment, I also doubted it. At least when I saw the portion, I found that it was really not much. The portion of rice noodles was really not enough to make me full. If If you just want to be full, I would actually recommend their soup noodle dishes. To put it simply, their shrimps are better than the shrimp balls I had at that restaurant in Chinatown the day before. The shrimp balls there were big but ordinary. Maybe it was because they were frozen, so the freshness and sweetness of the shrimps couldn’t be tasted. , mainly because I feel that it has weight. As for the large shrimps in this restaurant, they can simply be described as feeling like grass shrimps in a smaller size. Even if they are not as fresh and sweet as freshly caught, at least they will feel slightly better without being frozen. In this regard, This is how I feel after eating. As for the ingredients of rice noodles, I think their appeal may be shrimps. In comparison, this dish cannot be described as seafood fried rice noodles. It is more like a pure meal. What you taste purely is the fusion of large shrimps and rice noodles. . For someone like me who just wants to eat to feel full, their portions are not enough. The biggest feeling I have is that the rice noodles are too wet. If there is too much water, it will feel like a wet rice dish. In comparison, Next, I began to understand that if you choose to order shrimp soup-type dishes, at least ordering a large snack will be better than fried rice noodles. This fried rice noodles is more of a dish that can be shared by two people rather than one person. My personal evaluation of this restaurant is that you can go and eat there. If nothing else, it’s relatively pure. The price is still a bit high from a tourist’s perspective like me, but from the perspective of a taster, you can still go and eat there. Let’s take a look. I’ll try their shrimp noodles next time when I have a chance to compare. Although I didn’t encounter crabs this time, I also encountered prawns, which was a bit of a surprise.
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Cancelled reservations due to posting it here
By 👻 @BouncyLock74, 05/15/2024 12:22 pm
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Restaurants are cracking down on reservations posted on here
4 Answers
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Answer from 🤩 @ArtisticArch12 (05/15/2024 12:28 pm)
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Ooof thanks for the heads up 🙌
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Answer from 🍑 @BraveCloth47 (05/15/2024 12:44 pm)
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There are steps that I teach to avoid this from happening. If you are interested, please reach out to me on my wall with a good email.
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Answer from 👻 @LovelyPrice44 (05/15/2024 12:29 pm)
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Pretty crazy, but cracking down will cost them a lot to maintain. They probably will lose the fight.
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Answer from 🤤 @DashingAnswer69 (05/20/2024 4:56 am)
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In my experience they will typically restore your reservation if you say it was an error.
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