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😍 5/5 - Our best meal in Italy as much for the food as the kindness
By 👻 @Alan D., 01/03/2020 3:00 am
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Our best meal in Italy as much for the food as the kindness and patience of the owner, Antonio. Due to a booking error on our part, they didn't have our reservation on their books. They were totally committed and turned other walk in customers away. We were disappointed and ready to leave when Antonio told us declaratively, "Don't worry, you will eat here tonight."The food was a true quality experience in Tuscan food. They explained EVERY item on the menu.We started with two soups: the Ribolito and the Papa Di Pomodoro. Both fantastic and so unlike any soup I have had because of the added bread. I ate these soups with a fork. Try one or both as starters. Pasta was next and we had the Penne and Picci. One had a meat sauce and the other plain tomato sauce. Simple and pure in flavors. We ended with a 1.3 kilo steak shared 4 ways which was charred on the outside and still mooing on the inside. Delicious. We also had beans and potatoes which were delicious and not mooing at all. Desert was a slice of homemade custard torte and a slice of apple/pear torte. Everyone, starting with Antonio, was gracious, warm and patient even though they had to squeeze to let us in. All in all, our most memorable meal in a trip filled with good meals.
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