Best Northern-Italian food and wine in the Peninsula, pricey but well worth it - Donato Enoteca Redwood City - Buy Reservations
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😍 5/5 - Best Northern-Italian food and wine in the Peninsula, pricey but well worth it
By 👻 @Alex M, 03/05/2020 3:00 am
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I'm from Northern Italy myself (like Donato, the owner and chef here), so extremely picky about Italian food -- and Donato is the only Northern-Italian place in the Peninsula to meet my standards, both in food and (Italian) wines. You pay the price (NOT cheap), but you get superb value for money anyway! Cocktails/aperitifs not bad, not bad at all!, but not as shiny as the food and wine, so on that specific item you may get better value for money elsewhere. If your wallet's very well stuffed, try the white-truffles menu in the short week every fall they have white truffles flown directly in from Piemonte... an unforgettable experience, in fact better than ones I've had in Alba and Turin in the past (though, I repeat, NOT cheap, not at all alas).
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