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🙂 4/5 - Fantastic presentation
By 👻 @Ben C, 09/01/2021 3:00 am
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My wife and I ate here as a special treat during our holiday in Ibiza. It is the only restaurant in Ibiza with a Michelin star and we went with high expectations. The restaurant is beautiful, with both indoor and outdoor seating. Weirdly we were the only people sat indoors despite the restaurant being "fully booked" but that wasn't an issue. The setting was great as was the service. There is a set menu which consists of many small and beautifully-presented courses. We also opted for the paired drinks (not all of them wines - also sherry and even rum) which stretched to nine glasses! We also had aperitifs (cava) and digestifs (home-made liqueurs).
The food was spectacularly presented and very delicious, but for me there was perhaps too much emphasis on the presentation. For example, one tiny rabbit dish was presented on a whole rabbit pelt which felt a bit over-the-top. Most courses were sized for only one or two mouthfuls and personally I'd have preferred a smaller number or courses with slightly larger portions, but I appreciate that's personal preference. The price is quite high, coming to almost 500 Euros for two including almost 50 Euros extra for the teas and digestifs after the meal which we had assumed were part of the set menu. Perhaps we misunderstood after the significant amount of alcohol we'd had by that point!
Despite a couple of minor criticisms, overall it was a fantastic meal - if you can stomach the price - and one which will appeal particularly to those who value presentation of the dishes.
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