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Estiatorio Milos Las Vegas Tripadvisor Reviews
Latest Reviews On Tripadvisor
25 Reviews
0 Replys |
great place to eat in Vegas
we wanted somewhere nice for lunch but nothing generic and we didnt want to break the bank. this restaurant was perfect - a really nice setting with nice decor and atmosphere. i had the tuna burger and it was lovely.
Be the first to ReplyGreat greek food.
Amazing Greek food in the restaurant row at the Venetian/Palazzo. It is light and airy decor with great staff and attentive service. The food is freshly prepared in an open kitchen and we could see the fresh produce and fish available on the menu. portions were a decent size and we left happy and after our meal. If had the chance I would certainly go again.
Be the first to ReplyFish story
A great experience at the best table close to the counters. The octopus starter was wonderful. Then a 1.8lb whole Fagri, fresh from having been swimming in the Mediterranean 36 hours earlier. Bloody expensive. It was nicely grilled and served. And it tasted like, er, fish. Washed it down with a smooth Xynisteri wine from Alina in Cyprus. A Greek chocolate torte to finish. Actually, it was all worth it. Kevin and Kim, our servers, were excellent.
Be the first to ReplyFirst time disappointed here!!
I am writing to express my utmost disappointment regarding our recent dining experience at your restaurant. As regular guests at Milos both in London and most of other locations and the fact the hotel guests, we expected nothing less than exceptional service and a memorable fine dining experience. However, our visit left us feeling highly dissatisfied and offended. Let me start by emphasizing that the quality of the food was outstanding, and we thoroughly enjoyed the culinary delights you offer. However, it deeply saddens me to say that Milo's failed to meet our expectations on numerous other fronts, leading to a huge misappropriation of our dining experience. First and foremost, we were astonished by the lack of acknowledgement of our status as hotel guests and they seemed like seriously surprised that we are charging the dinner to the room !! Considering our loyalty and frequent visits, we expected a warmer welcome and perhaps even a personalized touch from your staff. Unfortunately, this was not the case, leaving us feeling overlooked and undervalued. Moreover, the behavior of one of your hosts was rather rude and borderline intimidating if not disrespectful. It is disheartening to encounter such unprofessionalism, especially in an establishment of your caliber. Hospitality should encompass warmth, friendliness, and a genuine desire to make guests feel comfortable. Regrettably, we felt the complete opposite during our interaction with your particular hosts. To further exacerbate our disappointment, the constant checking by the floor manager on us to see if we had paid became increasingly intrusive that we are leaving less than 65 min into our dinning experience.It is worth mentioning that our bill amounted to nearly $700, making us believe we were entitled to a full 80 to 120 minutes of indulgence in a fine dining experience. Instead, we were rushed through our meal, as if an arbitrary time limit had been imposed upon us. This left us feeling unwelcome and unattended to, tarnishing the overall ambiance of the restaurant. I must admit that our dissatisfaction was so significant that, had it not been considered impolite in US culture, we would have left without leaving a tip. The service, or rather lack thereof, from both the manager and the three hosts, was abysmal and failed to meet even the most basic standards of hospitality. We valued our relationship with Milo's, and prior to this incident, we have recommended it to friends and family countless times. However, I must now question whether this can continue in good conscience. As loyal patrons, we expect a level of service consistent with fine dining establishments, but our recent experience has left us questioning whether our patronage is truly appreciated. I kindly request that you take this feedback seriously and address the issues raised. While it is disheartening to send such an email, I hope that it serves as a wake-up call for improvement and encourages you to foster an atmosphere of genuine warmth, professionalism, and attentiveness to ensure that future guests have the experience they deserve. I look forward to hearing from from other yelper and Trip Advisors witnessing positive changes in the future as these for ladies in the reception really ruined our evening out.
Be the first to ReplyFantastically Fresh Fish and Superb Food!
This place is beautiful and has vibrant energy. We had a 5pm reservation before the U2 concert on a Wednesday night. We were swarmed by a group of servers upon being seated. It was like they were in competition to see who could serve us the best. We told them we had a late lunch and we just needed a few light dishes. Our server tried relentlessly to get us to order the octopus even though we told him we were not interested. However, he was persuasive enough to get us to try a couple of Greek vodka martinis, which were fantastic. The other drinks we tried were the Monks in Mexico, an Pearadise City. Both were yummy. We ordered two of our favorite dishes; tuna tartare and sashimi. In this case the sashimi was a lovely white fish called Magiatiko. Both were so fresh and utterly delightful. The addition of the orange slice on the tuna was a wonderful compliment. I'm going to have to steal that idea! We also wanted some vegetables, so we ordered the grilled veggie platter (this is the one dish that is way overpriced at $38). Every vegetable was grilled perfectly. And our server suggested the Milos Special, which was delicately fried eggplant and zucchini in a mound with a lovely tzatziki in the middle. This is a dish that is a must try! We would come back here for sure if we are ever in Las Vegas again.
Be the first to ReplyExpensive, but very good
A fine Greek restaurant, in a huge resort , Food is excellent, service is great and wine choice is very good , Price point is 20% above top vegas restaurants, but very good
Be the first to ReplyA touch of the Med
Very nice restaurant which is bit different to the rest in Vegas. Situated between the Venetian and Palazzo. We had a late lunch but the restaurant was still full but tables are well separated so you get some privacy. We had the set lunch menu which was excellent and good value along with the wine pairings. We added an additional selection of Oysters. Staff were very attentive and service was excellent. This restaurant is definitely worth a visit
Be the first to ReplyAverage overall for a $$$$ Las Vegas restaurant
Nice atmosphere, excellent wait staff, good food but overpriced IMO. Grilled Loup De Mar was good but not worth $70/LB x 3 once served (basically two average filets). Romaine salad and fingerling potatoes were average.
Be the first to ReplyThe customer service is beyond terrible
The customer service is beyond terrible , specially from the restaurant manger who the least to say acted rude and unprofessional, not the right person for this job . A lot of the fish we asked for is not available. The food is average and way over priced. Over all I do not recommend this place.
Be the first to ReplyVery good seafood restaurant
This is a very good seafood restaurant. The octopus was delicious and the tasting menu was fun and a good value. Our only concern was the service. The drinks and courses can very rushed together. This was probably a function of a convention crowd showing up and a waiter in training. Food was great…..I would go back
Be the first to ReplyBland overpriced food
Elegant and lovely, the restaurant baits you into a world of flavorless Greek food. Honestly, the ingredients are top shelf and the presentation is outstanding. The service is superb. It should be good? We just spent time in Athens and Santorini for a couple weeks. Greek food is amazing, but here… The food is bland, it has little imagination. One could argue that Mediterranean cuisine can be simple, sure but never flavorless. They just don’t know how to season or flavor food. My tuna tartar was fresh wonderful lump of chopped tuna - nothing else. The sea bream clearly had capers and oil added after it was cooked. The best thing in the meal was dessert, but Greeks would not put walnuts, pistachios and all of it mixed together in a single baklava. And it’s an up charge item on their menu. It’s basic and expected. Honestly, I’m terribly disappointed in most of Las Vegas dining. It used to be good and reasonably priced. It’s now expensive and experience driven. I just wish the experiences matched the prices.
Be the first to ReplyGreat take on Greek
I often say, Greek restaurants around the world are nothing like the food in Greece but this place seems to capture a good high-end version of it. The tasting menu with wine pairing might be the best bargain in Vegas. We would definitely go back.
Be the first to ReplyGreat food. Average ambience and cleanliness
This restaurant is using mostly fresh ingredients and is kind of unique. Be ready to pay top $. I wish the place was more inviting with better ambience.
Be the first to ReplyExcellent...From Start to Finish
In Las Vegas to enjoy the NFR, and Wednesday afternoon found us at Estiatorio Milos for lunch. The wait team, headed by Major, were courteous, non-pretentious, helpful, attentive, timely in their actions, and a pleasure with which to speak. Cocktails of Them Apples and Notorious F.I.G. were nicely crafted, flavorful, and nicely sized. Our appetizers of Tuna Tartare and Canadian Classic were, again, nicely presented, spot on in taste and flavor, and just right in size. Entrees of Faroe Island Wild Salmon and Tuna Burger continued the great experience. Desserts of Greek Yogurt and an exceptional Karydopita completed our much-enjoyed repast. We selected the the wine pairings, with the selections further enhancing our meal. The cost is hefty for lunch, yet with such service and fare, it was worth the price paid. i Clearly, we wound not hesitate to return
Be the first to ReplyMediocre at the best!!
Your hostess was not at all friendly. My reservation was for 530 and we got there at 540. We were told we had to wait 10 mins for set up???We ordered the tasting pairing menu. The greek salad could have been done better. 2 3 0z pours fro the whole dinner seems a little scarce for a 4 course dinner.Plating was definitely not a priority but would have been much appreciated!! Touted as a seafood venue with no shrimp or crab???
Be the first to ReplyAlways excellent
We’ve been here a number of times and it’s always excellent. Service is great and the food is simple with excellent ingredients. Wish they would open one in Boston!
Be the first to ReplySo Good!
Wow! What a great experience. As others have said the Milos special (Fried zucchinis and eggplant with the best tzatziki sauce) is amazing. We wished we had some of that for our Super Bowl party. We also got the crab cakes that had so much crab in them they barely stayed together. We also ordered the house salad, and the dressing was hidden gem. Our fellow guest ordered the halibut, and it was cooked perfectly. Highly recommend Milos and will return on our next visit to Las Vegas.
Be the first to ReplySimply put… amazing!!!
An “incontournable” visit when in Vegas. Being from Montreal, can’t go around without stopping at the freshest, best prepared and best service any sea food restaurant can offer. The top of the top Mediterranean seafood restaurant with no doubt. A well deserved efcharisto to Costa’s amazing staff.
Be the first to ReplyYum. I would go back!
The fish is great. And I am not a huge fan of fish. The fried zucchini tower was DELICIOUS. I wan to eat another one right now as I write this. Waiter was knowledgable. Atmosphere lively. This is an especially good choice if you are already staying at the Venetian or Palazzo.
Be the first to ReplyGood but could be better
It was ok. I love Milo’s in london as it’s close to my flat there. But Las Vegas doesn’t have the same atmosphere and service. Sat at the bar and wasn’t as good as I have experienced in the Uk. But still a wonderful restaurant just maybe was an off night here.
Be the first to ReplyAll the flavor and charm of Greece in Las Vegas
What a fabulous meal!! We enjoyed every course. The wine pairings were outstanding!! The wait team was so friendly and efficient. We loved it!!!
Be the first to ReplyGreat Service; Mediocre but Expensive Food
The service was very good - friendly, prompt and personable. And that is really all of the good tings I can say. Due to the restaurant design, you never forget you in a casino resort (which is not true for many of the restaurants at this resort) . The menu looks amazing and authentic, but without exception, every dish lacked seasoning to a ridiculous degree. And some of the dishes (the fava bean dip) was a miss even if it had been seasoned. And the price - wow! Hands down the most expensive place we went that week and also the most disappointing. With so many choices in Vegas, don't feel like you are missing out to skip this one.
Be the first to ReplyDelicious!
The food was saltier than I expected, especially the tomato salad, but overall quite delicious! We dined the lunch menu, a far better value.
Be the first to ReplyNot a fan of the new location, but the food and service is still top notch
I really, really liked the previous location. It was convenient, easy to get to, had a great terrace overlooking the strip, and in a good resort. I understand that things change, but fortunately the food and the service are not those. If you are already staying at the Venetian (or Palazzo), the location is not bad. But if you are going there from somewhere else, be prepared for a long walk through the resort, as it is in the middle of it.
And even though the price of the lunch continues to go up, it is still arguably the best value in town for what you get. A delicious 3 course meal, with fresh seafood at $38 is hard to beat. When it is expertly prepared, then it makes it a tremendous value. Drinks and wine were good too. This will stay on my list of regulars.
Go Elsewhere!
We were in Vegas celebrating and wanted to try this Mediterranean menu based on the reviews. Little did we know we would spend enough almost to fly to the Mediterranean and sell be able to buy a legitimate meal. Even more, probably a meal that we didn't need to order pizza after leaving due to the small portions. The server boldly professed that there plates were big enough to be sharable. Well maybe if you thought you were ordering off a kids menu and they were sharing it. $33 was the price for a Greek salad that was barely enough for one person! The calamitous had like maybe six rings and one tenticle. Now all that might have been bearable if the food blew us away but all five of us agreed that each dish lacks flavor. Trust me when I tell you we have no problem paying big money for a big time meal. This place is not that place! There are better choices all over Vegas!
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