Fiorella is definitely worth the hype. - Fiorella Pasta Philadelphia - Buy Reservations
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π 5/5 - Fiorella is definitely worth the hype.
By π» @Samantha S., 01/23/2023 3:00 am
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Best pasta I have ever had so far (and I've tried a few hyped places in NYC).We ordered the Cacio e Pepe and the Sausage Rigatoni. Both pastas were served fresh and were perfectly Al dente. The cacio e Pepe was neither too salty nor rich. The rigatoni had a perfect simple sauce with just the right amount of spice. Not to mention the portions were large. Highly recommend sharing Al Dente RigatoniCacio E Pepetwo pasta dishes between two people.The focaccia was a bit cold but tasted delicious nonetheless. We ended our meal with the espresso ice cream with cookie dough. You do not want to pass on this. It was incredibly creamy and rich and the perfect way to end the night.The restaurant itself is an incredible historic charm - would recommend sitting inside if possible. The space is tight but that adds to the intimate experience. The service was perfect, as the food came out quickly and we were attended just the right amount, no interruptions!I would definitely bring my parents here for a nice dinner!
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