Prepaid Reservation Fee - Fish Corner Gustavia - Buy Reservations
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Fish Corner Gustavia Reviews from The Last Year
Small hidden gem.
This little place takes food seriously but has a lot of fun doing it. When we visited for lunch, the service was excellent and the food was delicious. For a starter we shared an “avocado surprise,” which is tuna in an avocado and breaded and fried, garnished with a shiso leaf and surrounded by soy sauce and sesame oil. This was a delightful combination of soft avocado and crunchy exterior with the raw fish inside. Each bite has a different blend of flavor and it truly was a surprise! For mains I had the Tuna tartare and she had the grouper filet. Both of these dishes were great. The grouper had a delicious sauce and was served with fennel and rice. The tartare had more raw tuna and more avocado, but it was different from the starter. I also had a side of fries, which were crispy and salty and delicious. Good spot with good service and fun. Reasonable prices for Gustavia, which means expensive, but the quality was worth it.
I will return!
Excellent food and service. The octopus was very flavorful, all our dishes were well prepared and fresh. It is a small and hard to find place. Reservations are recommended.
St Barth’s adventure
Off the main drag. Small but neat and clean. Pick your lobster. Cooked to perfection. Arlene had Mahi that was also delicious. Homemade fries (french, naturally) didn’t need ketchup.
Catch of the Day
Back at Johnny Laplace's foodie niche space where his fish creations are always a treat. In dozens of meals here, it's never disappointed. Along with the excellent seafood fare, desserts and cocktails are also great. This place is a favorite of locals and tourists. They also do on-site villa catering.
Excellent
Its the best restaurant in ST Barth, you will repeat The quality of the food , the service and the ambiance is really a place to go often
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Prepaid Reservation Fee
By 👻 @CivilizedCard10, 07/06/2023 5:26 pm
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When you sell a reservation that has a prepaid fee AT takes a commission on that fee. This doesn’t really make sense because it’s an expense the seller incurs not part of the profit that is shared.
For example:
Carbone NYC fee to book table for 2 is $108.88
If you sell it for $200 on AT you get $140 from them.
Your net profit is $31 and AT collects $60 in fees.
It would make more sense not to charge commission on the upfront fee as this creates a disincentive and results in higher costs for buyers.
2 Answers
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Don't like the Answer? Add another one. |
Answer from 🥩 @FamousStation67 (07/06/2023 6:51 pm)
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Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
6 Comments
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By 👻 @CivilizedCard10 (07/08/2023 3:03 pm)
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By 🍑 @BraveCloth47 (07/07/2023 9:32 am)
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By 🧿 @DefendableJump50 (08/20/2023 3:21 pm)
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By 🥩 @FamousStation67 (07/11/2023 10:39 pm)
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By 👻 @CuddlyRice61 (10/13/2023 1:15 am)
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By 👻 @EarthyCook75 (11/05/2023 1:15 pm)
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Answer from 👻 @LaudableSupport16 (10/23/2023 11:47 am)
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I agree to this!
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