This was our second Fleming's visit in about 12 years - not - Fleming’s Prime Steakhouse & Wine Bar Fourth Avenue San Diego - Buy Reservations
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🤮 1/5 - This was our second Fleming's visit in about 12 years - not
By 👻 @Jamie M., 03/24/2024 3:00 am
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This was our second Fleming's visit in about 12 years - not because we don't enjoy the food, but because we just aren't often near one. This review is for the bar area only - we didn't have a dinner plan, and just decided to hop in for a couple of drinks and an app - maybe a nice steak dinner for two. Now admittedly, we were dressed like Padres fans, and not "fancy" - but it's 2024, I think the idea of dressing to the nines to eat is kind of outdated? Especially so close to a ballpark. I only included this info because I think it might have been a factor; but regardless - the person serving us could not have cared less about the experience people were getting at the bar. The drinks were amazing - I ordered the manhattan and hubs had a hybrid whiskey sour, the food we ordered - crab cakes and the bread on the house; with onion/garlic butter and champagne Brie butter were phenomenal. The service from the kitchen was 5/5, and the gal behind the bar making our drinks was clearly the star of the show. The bartender? How do I say he should kick rocks and find another place to hold court with his friends? Oh, I just did. We sat at the bar for a solid ten mins, while he and a couple chatted about all the things THEM. We were getting ready to leave when he "noticed us".... And I don't normally bring up race but the white couple next to us (his friends), along with the solo diner (a white male) got 5 star service. My mixed race husband and I, along with his fellow bartender who was POC and he kept referring to as his "bar back", not so much. It was a phenomenal and weird display of white privilege that gave me the "ick" so horrificly bad that I felt we needed to go elsewhere for dinner. I don't think his schtick was intentional- but it was just tone deaf enough that I didn't care to see more of it. We are polite and friendly people in public, so we just left, mostly because hubs hates when I notice he's being treated differently. I'm sure if I had talked to management, everything would have been "handled" and made nice - but I will also note that the real customer experience is often one you don't hear about, because you just lost the customer instead. Anyhow, here are pics of the parts we did enjoy. Drinks made by the "bar back".
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