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Hearthside Collingswood Reviews
Scallops were over cooked.
Very pricey! They rush you through the meal and don't allow you to savour the dishes completely. Servers were knowledgeable but they were more concerned about turning over tables. Portions are very small for the exorbitant price. There are bette
Special occasion restaurant
The food was excellent. The desserts were not to the caliber of the rest of the courses. Pricy good for special occasions. Not a standard Saturday night restaurant.
My boyfriend and I came for our anniversary meal here.
Cannot say enough about this experience. Flavors were delicious and service was excellent. Holden did a wonderful job. The special rack of lamb was beautiful and flavorful and perfectly wood fired/roasted. We will definitely be back. What a great pla
We had the most incredible meal here for my husband's
We had the most incredible meal here for my husband's birthday. What a culinary gem in south Jersey! It's also BYOB so don't forget your favorite bottle of wine :) The staff is so attentive and kind - they helped us have a comfortabl
Food is not worth the hassle, don’t waste your time or money
As someone with over 20 years in the fine dining industry, I understand and respect the purpose of cancellation policies. They help protect restaurants from last-minute no-shows and lost revenue. That said, the way Hearthside handled my recent reserv
Food is not worth the hassle, don't waste your time or
Food is not worth the hassle, don't waste your time or money... As someone with over 20 years in the fine dining industry, I understand and respect the purpose of cancellation policies. They help protect restaurants from last-minute no-shows an
Hearthside is nestled on a corner of Collingswood, and is a
Hearthside is nestled on a corner of Collingswood, and is a fresh, contemporary space for al fresco or indoor dining. The ambiance is cozy and sophisticated and the young lady at the hostess podium was accommodating to our needs. We opted for the p
A modern contemporary American cuisine for the ages!!!!
A modern contemporary American cuisine for the ages!!!! This establishment exceeded our expectations beyond measure. The rustic industrial ambiance was super trendy and the food was to die for. We came hungry, and left PLEASANTLY plump. We ordered th
Food was really good, but we honestly expected a little
Food was really good, but we honestly expected a little better for the price! Our server was friendly and the ambiance was great. The steak was cooked perfectly and dessert was the best!
We had an excellent anniversary dinner here.
The food was all divine, and the service was excellent. They do a great job with seating and reservations, so it never felt too busy. We had the dry aged steak for two and it was great. They have a partnership with cook's liquor, where they sell
Great service! We love coming to Hearthside for date nights.
Sitting at the counter especially in the cold winter months is amazing. My mouth waters thinking about the hamachi and artichoke first courses. The only miss we've had here was overly salty scallops.
This place is hit or miss to be honest.
Sometimes it's great, others not so much. Here is the thing: be prepared to pay $300 for 2 people if you stray from the pre fix path. That meaning , ordering coffee with dessert, or adding on an extra appitizer. We wanted to try their burrata in
Overpriced mediocre food
I recently had diner here with 3 friends. I’ll start with the misleading advertising. The website clearly states fixed price or ala carte menus. After we were seated we were advised the ala carte was outdoor seating only. The surly waiter insisted
Not good at all. Over priced.
For $90 per person, was not worth at all. Will not go back. We asked, if we could order off single menu. They said we would have to eat outside. What a disappointment. Like you get punish if you don’t spend $90 a head. What a joke
Hearthside was a dining experience that will make all other
Hearthside was a dining experience that will make all other dining pale in comparison! It's casual, yet upscale. How is that possible? Unpretentious service that focuses on details- new small plates for each course, clearing and wiping any bits on th
Yep - worthy of all the praise.
Highlights were the octopus starter pea ravioli special and cheesecake but everything was fuego. Get a nice bottle of wine and have a good time.
Fantastic food and service! It is pricey, but we love
Fantastic food and service! It is pricey, but we love going here for special ocassions.
Incredible dining experience.
The prix fixe menu offered 4 (!) courses, and each dish was spectacular. The service was great and the vibe was upscale casual, with rustic industrial design elements throughout. Would definitely dine here again.
First, let me start by saying that the service was five
First, let me start by saying that the service was five stars. Normally I can nitpick something about the staff whether timeliness or otherwise - but I must say all the staff was courteous, professional, timely, and accommodating. If I were to recomm
Exquisite experience and menu, next level.
the candle lit ambiance is relaxed and romantic.
Absolutely adored the food.
My girlfriend and I had an early Valentine's day dinner and it was a great experience. We had a four course meal with a lot of sharing Appetizer - lamb chops and beef carpaccio Pasta - rigatoni and bucatini Entree - pork chops and half chicken D
We came here on a busy not and they did not disappoint!
We came here on a busy not and they did not disappoint! Food was phenomenal, our server was so amazing we left a bigger tip than usual.
Disappointing and plain
This has been excellent the last few times, but this time the quality of the food was not great. The entrees were plain, needed some better flavoring and/or sauces. Maybe this is caused by expandning the choices. Overall disappointing.
Unbelievably delicious.
It's prix fix so it's not the same every other week. Happened to a perfect menu for me on my anniversary (I'm not a super adventurous eater). The place is well designed and the staff was amazing. A little pricey but well worth it and it's BYOB so the
Lives up to the hype.
Food is a delicious adventure, and service is attentive enough that the high-end recognition is deserved, but also not too intrusive. I enjoyed the pre fixe menu, and as they've kept some menu favorites on an a la carte side menu, no one missed their
In a word disappointing!!!!! the first two courses were so
In a word disappointing!!!!! the first two courses were so salty it took away from the flavor of the food. The tortellini was stuffed with overcooked dry grainy meat. The lobster course was dry and also overcooked. The pork chop was very good , but f
So expensive already and the price of the special menu
So expensive already and the price of the special menu addition was misleading. Thought we were being told the new per person price if we opted for the special but discovered when we got the bill that the price of the special was in addition to the $
Absolutely amazing dining experience.
We came here for my boyfriend's birthday with 10 guests and were lucky enough to get the chef's table. It was expensive, but so worth it!
Amazing food and service.
The melon salad had just the right combination of salty sweetness the pasta with roasted corn with rich creamy sauces had crunch and sweetness. The steak mixed with onion and shade tempted all palates and finally a dessert which had sweetness and c
Fantastic
Greeted and seated promptly; Good lighting and vibe;Knowledgeable friendly server: Food was outstanding although a bit pricy(1 appetizer 2 entrees =$200 although being BYOB helps - Highly recommend for special occasions
One of the only places in south jersey with great food AND
One of the only places in south jersey with great food AND great aesthetic. Have been multiple times, wish it had an open bar but everything else is amazing.
Hands-down a great choice for something a bit on the
Hands-down a great choice for something a bit on the fancier side. Been here multiple times and every plate was spectacular.
Always the perfect spot
5 star review, always. Best restaurant in Collingswood and great quality. Food is always delicious, waiting staff knows how to make customers happy. Highly recommend sitting at the chef counter if you can and talk with the chefs, they make the experi
Came for my husband's birthday dinner and had a pleasant
Came for my husband's birthday dinner and had a pleasant time! The hype is real but I'd focus on the small plates and pasta more next time. Outside of the restaurant is very nice as well as inside, modern trendy feel. We sat at the chefs counter whic
Am I the only one that doesn't love this place?Food was
Am I the only one that doesn't love this place?Food was just okay. Cost was +35% than what I thought it should be.
If I could award more than 5 stars I would.
Absolutely a magical dining experience. It took me over a year to get a reservation and it was worth it. Our party started the meal with wagyu carpaccio which was flavored with thai basil, crispy shallots and jalapenos. Spectacular! My husband and I
Amazing from beginning to end!!! The kale salad and Brussel
Amazing from beginning to end!!! The kale salad and Brussel sprouts were amazing!!! We all tried a different pasta and the flavors were all so delicious!! We shared the chicken and the steak! Both just melted in our mouths!! The potatoes w the Dion s
Delicious food, friendly service, in a quaint Main Street downtown atmosphere.
AMAZING start to finish. Food was flavorful and different, new twists on old favorites. We shared a few small plates and split the chicken entree. Don't miss the wedge when in season! Mussels were notable too. Service was on point, perfect timing, ne
Mind you, you should be a foodie who loves to share when
Mind you, you should be a foodie who loves to share when coming here. Awesome atmospher and food. Very eclectic and totally worth your while. With an open mind you will completely enjoy your experience!
We had the perfect table by the open window.
The food was delicious and service was great!
Well, like many people writing reviews, my partner and I
Well, like many people writing reviews, my partner and I don't understand the hype surrounding this restaurant. Unreal prices and hardly enough food for an entree.We asked if the scallop dish was big enough to be shared with another entree, were reas
What a wonderful restaurant in a neighborhood full of
What a wonderful restaurant in a neighborhood full of wonderful restaurants. Their pastas are fantastic. Had a kale salad with squash roasted in their wood oven - the squash was memorable. Highly recommend the chicken from the wood oven. Everything w
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Let's say Peter has a great morning and decides to take his three friends to Hearthside Collingswood at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Hearthside Collingswood page on AppointmentTrader, but finds that there are no user postings either.
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Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
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1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* MaternalRecord73, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's $200 bid.
* MaternalRecord73 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to MaternalRecord73 for any questions Peter may have as MaternalRecord73 user fills the bid.
3.) Finding the Reservation
* MaternalRecord73 now uses their connections at Hearthside Collingswood to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If MaternalRecord73 fails to secure the reservation, the bid is returned to the pool so another user can try.
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* Once the reservation is secured, MaternalRecord73 receives the $200 reward which is credited to MaternalRecord73's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Hearthside Collingswood!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
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