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GraciousPart13 added this location
Il Ridotto Restaurant Venezia Reviews
Interesting option
This restaurant is interesting since is not typically touristic regardless the area where is located . The menu offers several choices with recipes that make reference to the traditional Venetian dishes , although they are contemporary . The wine
Unassuming and quiet place in San Marcos
Service is exemplary deserving 6 stars out of 5. Menu was relatively eclectic with more than seafood offerings. Presentation might not reflect some of the fine dining places. But, taste is phenomenal. Ambience is great as they made whole place look c
A fantastic lunch
We had a fantastic lunch here. We had a perfectly prepared turbot with aigrette! Really elevated food. Great service and wine recommendations, also.
Excellent Michelin with charm
One of our best meals, we chose the Al A Carte menu and it was excellent. the vegetable sampler was great, and the steak and scallops both wonderful. Service charming and wine list robust.
Very disappointing gastronomic...
Family outing for a special event. We were disappointed that a table of 4 was not allowed to chose from the A la Carte but only the gastronomic menu was available (and we had not received the email that was supposed to have informed us). So no sampli
Outstanding innovative food and spectacular service
Possibly the best food and service that we had in our three weeks of travelling in Italy and Venice. Although the menu is compact the dishes were innovative, stunningly presented and super delicious. The scallops were so fresh and I just loved that
We enjoyed delicious food at this gourmet restaurant
This is a gourmet restaurant which has very good creative cuisine. The Scallops, zucchini, bearnaise sauce was tasty. The beef steak with potatoes and black garlic puree was delicious.
Out of this world
Il Ridotto is the best kept secret in Venice. Run flawlessly by chefs extraordinaire Niccolo' and Gianni Bonaccorsi, the Ridotto is a small, intimate, unique restaurant that offers the most innovative take of Venetian cuisine you can poss
This is a small intimate restaurant.
We arrived a few minutes before our reservation but we were seated immediately. Much needed cold water was poured as we perused the menu. There is an option to order off the menu, a 5 course sea menu or a 7 course research menu. We opted for the res
Very good. Return !!!
Very good. I think the portions are very good, the preparation is balanced and the price is the best I have eaten in Italy. I would definitely return
Thank you Viola!
Magnificent “piccolo gourmet ristorante” a due passi da Piazza San Marco. Creative cuisine, color and flavor! Bella list of wine! E SOPRATTUTTO la gentilezza et la benevolenza di VIOLA che regala a questa stanza splendidamente decorata un’esper
Fantastic dinner spot
Wonderful place to have creative but genuine cuisine. Seafood heavy, because it is Venice, but there are many other options if you need. The suggested courses were varied and exciting. Maybe surprisingly, dessert was the best - a frozen grapefruit th
Venetian Secret
This restaurant has a touch of class; we had the tasting menu with matching wines, no prior indication of the courses but each one was a wonderful surprise, Viola at front of house is very friendly and competent, we left with nice memories, unassumin
Big fall in style, After the loss of the Michelin star, unfortunately the raw material is not worthy of the cost.
On a Monday evening 3 tables occupied, two tables of French and the two of us opted for the Fish tasting menu 130 euros per person, we paired a basic Chablis vintage 22 at a cost of 75 euros, the non-existent service followed by a gentleman, with sli
Relaxed restaurant with a focus on local produce and food tradition
Il Ridotto is a small fine dining restaurant run by a father-son duo who recreate traditional cuisine with a modern twist. Most ingredients are from Venice, and one of the three wine pairing options only contains wine from the region, too. Service w
3 hour disaster
This spot is great for 3 hour wait times and uninspired food with one half decent dish on the menu. Everything else is a disaster. There is one employee working there and it did not help that she was also the hostess. She kept telling us 5 more minut
Pretentious and disappointing
We went for lunch, with good expectations, since among others, the restaurant was recommended by the Michelin guide. The place is nice and the service is always friendly, but we felt disappointed, because although the food was not bad, it did not sta
A birthday dinner to cherish
My wife and I just completed an outstanding evening extravaganza at Il Ridotto. Gianni & Nicola Bonacorrsi created a gourmet delight tonight to celebrate my birthday, visiting this restaurant for the first time from Toronto. Welcomed and given ou
Great food, quiet atmosphere.
We skipped the tasting menus and picked our own. In a word, it was great. Lobster, scallops, risotto, fish, guinea fowl, beautiful deserts. I can't recommend it highly enough.
This place was incredible.
They were so kind and accommodating. My husband has a fish allergy and the chef made him a special pizza as a welcome amuse bouche. The restaurant was an elegant spot inside with air conditioning and a nice break for all the crazy busy tourist areas
Run now and make a reservation. You wont be sorry!
Couldnt rave more about this place! Small, charming, and easy to find near St. Marks square, I had high expectations based on the prior reviews I read. Every one of them was exceeded. This was by far our favorite place in our entire trip (14 days
Am I being Punk’d
We were so excited to visit this restaurant as it was hyped up as an amazing experience only seating 9 tables at a time. We were on our honeymoon so we were looking forward to a romantic dinner with each other. We decided to do the tasting menu, but
Not Nearly Worth the Money
Maybe it was an off night, a very off night, but the meals my wife and I had were not nearly up to expectations. First, the wait for our first course was almost 45 minutes (albeit following an amuse bouche). The first course was a pasta dish with a
Nice venue
The taster menu was slightly disappointing. Sweetbreads are not my favourite and the pudding was slightly underwhelming , given that the owner can make one of the best chocolate puddings in Venice.
accomplished food but too expensive for what it is.
My meal was fine/OK - all the courses were cooked well and presented well but its the type of food where everything is quite "light and modern" and not really packing much flavour. There was no real stand out dish and for €150++ I expect
Best fine Dining in Venezia (so far...)
If you want to (fine) dine in venezia, Il ridotto is one of the best choices to do so. The small restaurant is a guarantee for the very best service we ever had here in Venezia since 25 years visiting. A fish-nemue and a meat-menue are the highlig
Connect with users posting reservations for Il Ridotto Restaurant Venezia
AppointmentTrader is a community-driven platform where users can exchange their reservations or leverage their personal relationships with Il Ridotto Restaurant Venezia. Buyers can make informed decisions using automated seller ratings, which reflect past transactions and reliability.
Each posting on AppointmentTrader shows you which user submitted it and along with that provides a trackrecord of that user which indicates how much experience
the user has and how many percent of their transactions resulted in them issuing a refund.
If there is no user posting that fits your schedule, you can bid on your preferred time.
Let's say Peter has a great morning and decides to take his three friends to Il Ridotto Restaurant Venezia at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Il Ridotto Restaurant Venezia page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* EternalAnt36, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's $200 bid.
* EternalAnt36 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to EternalAnt36 for any questions Peter may have as EternalAnt36 user fills the bid.
3.) Finding the Reservation
* EternalAnt36 now uses their connections at Il Ridotto Restaurant Venezia to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If EternalAnt36 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, EternalAnt36 receives the $200 reward which is credited to EternalAnt36's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Il Ridotto Restaurant Venezia!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
