I had bookmarked this restaurant a long time ago and was - Jansen Philadelphia - Buy Reservations
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😒 3/5 - I had bookmarked this restaurant a long time ago and was
By 👻 @Abby S., 12/26/2022 3:00 am
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I had bookmarked this restaurant a long time ago and was really looking forward to my reservation. I will note that there were definitely some highs and some lows about our visit. As far as highs, the exterior decor gave the visit an immediate coziness. When entering through the front door, it felt like entering a small cottage. We were seated close to the large fireplace, unfortunately I do not think it is an active fireplace - but it was very pretty to look at. We started with the burrata appetizer which appeared different than the photos on Yelp. I think the dish must be seasonal and had roasted squash pieces atop the salad. This was a hearty salad. For entrees we tried the Branzino and the short rib. The short rib was definitely the star of the meal. As someone that is not big on red meat, I would definitely return for this item. It was so tender and the meat was cooked perfectly. Unfortunately, the Branzino was a miss. It was grilled and all that I could taste was the char of the fish - despite removing parts of the skin.We were excited for dessert when we were told there was an in-house pastry chef. We tried the tres leches and the sauce was so sweet, it was saccharine and tasted just like sugar jam.
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