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🙂 4/5 - Well yes... not no...
By 👻 @Vierdank, 03/06/2024 3:00 am
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As very many know, Kometen has a long tradition of making "home cooked Swedish food" on a first class level. It was brought up to this level during some periods in the past when Leif Mannerström was chef, Kometen reached great recognition for a culinary experience in the "genuine" region. Leif Mannerström is since gone and the continuance is trying to uphold the reputation and the trademark. So, how is a lunch at Kometen these days? Well, not so bad at all. Actually, our experience with "todays lunch" was quite good. Some in the company had the fish (fried with remoulade sauce), some the meat. No one was dissatisfied. We thought it to be good for lunch and the environment helps: emblematic "old school" interior. Affordable and if you want a glass of wine with your lunch it's a merely 8 EUR. So, why don't you give it a try?!
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