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Kong Hans Kælder København Tripadvisor Reviews
Latest Reviews On Tripadvisor
6 Reviews
0 Replys |
very good, loved the cheese wagon
I ate at Kong Hans with my partner last year and was very happy with the service and the food and would definitely go back.
Be the first to ReplyNot to my taste, catastrophic waiters
Heidsieck Winemakers-Dinner at Kong Hans Really nice arrangement, and the special company of champagne dinner occupied most of the restaurant. However, the food not really to my taste, and was very far from 2 Michelin Stars. The pate en croute was really delicious actually. The turbot was good, but a very small bite, and the sauce was too strong, nearly bitter - for that exquisite fish. The ravioli had spiny lobster and not lobster as I understood, and again the bisque was extremely dominating and it was not nice eating the spiny lobster chunks in the ravioli. Nothing elegant about that dish. The Sashi peppersteak tasted like Bavarian sausage with mashed potatoes. The dessert was fantastic. One star down for the food. Service was really below standard. I am not sure who they had called in for this event, but if it was the regular staff at Kong Hans, then they have a serious problem. A female waiter was extremely clumsy and unexperienced and a male waiter was simply a disaster, he basically did not know how to be a waiter. For example, at some point he tried to take my plate several times when I was clearly still eating. Last time I tried that must have been at a Brasilia beach bar? One more star down for the service. Just clarifying that not all waiters were a disaster, there was also a young man from Østermarie, Bornholm - he was world class ⭐ Sorry Kong Hans - but not up to standard - I can assign a maximum of 3 TripAdvisor stars.
Be the first to ReplyReally good but not great
What to expect? Stellar service according to a well orchestrated schema. Impressive food and beautiful servings. A well selected accompanying wine selection. Outrageous prices for a meal? Well, you get all that. The rewards both the guest and the restaurant get for a two star rating. The food was really good but never great. Often it was the simplest courses that stood out the most, like boiled potatoes in beurre blanc or quail ravioli with morels and rich broth. The one or two swallows that keep appearing are paired with bread. The staff keep filling the table with mini baguettes and brioche. It is evident that someone who actually expects to get their fill need to grab in. There were a few brutal misses, at least to my palate, most notably the overly rich reduction that drenched the Beef Wellington, making the dish soggy. It was so rich on carnation and I suspect lavender or some such that most of the rest got lost. The duxelles is probably kept together with some binding substance and kept on a roll. A beautiful serving ruined. The dessert trolley was a feast for the eyes and richly composed. It almost made me wish that we were there for afternoon tea instead of a multi course dinner. Kong Hans Kaelder is situated in, well, a cellar. Unfortunately it makes for a very noisy environment as the restaurant fills up. Good, not great and overly priced. At least for a Swedish wallet.
Be the first to ReplyKing Hans Basement - An Exceptional Experience!
King Hans Kælder - or King Hans Basement is located near Kongens Nytorv and -as of 2022 - have a two-star rating in the Michelin Guidebook. As resident Copenhageners it has been a long standing whish for us, to eat at this particular restaurant -it is - in our opinion one of the finest in Copenhagen, and thus our expectations were very high I will admit that even by Copenhagen standards, this is a bit expensive - but then again: It does have two Michelin stars. We had the signature menu and the wine menu, and it was worth every penny! One piece of advice: Ask for a table with a view to the kitchens. - And book a table well in advance! They do have a waiting list scheme, and I would urge you to sign up, if you cannot get a table at first try
Be the first to ReplyThe most incredible dining experience
The most incredible dining experience I have ever had. The meal took place over 4 and a half hours and every second of that was exceptional. The staff were incredibly friendly, helpful and knowledgable about all the food and wine offerings. Perfect!
Be the first to ReplyAmazing service
Me and my girlfriend visited Kong Hans.
Fantastic staff and service altrough the three hours sitting.
Some food was amazing and some was good.
Fantastic dessert!
We totally recommend this adventure!