Le Vallauris Restaurant Palm Springs - Buy Reservations
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Le Vallauris Restaurant Palm Springs Reviews from The Last Year
Oh my goodness.
..the team at La Vallauris are terrific...magical really. The whole place is out of yesteryear in such a wonderfully positive way! I had visited 25 years ago and back again. So terrific. The pictures will share the story but let's just say the team was AMAZING. Every single one of them...y'all need to be VERY proud of your efforts--first class and top notch. Starting with your Maitre d' to Carlos in the bar to the floor team including the guitarist...ALL top notch. Could not have been more pleased with our experience all the way through dessert and more! Congratulations!!!
Just got back from an exquisite dinner at Le Vallauris! We
Just got back from an exquisite dinner at Le Vallauris! We had a variety of appetizers, which were all delicious as were the main courses! The soufflés were cooked too quickly and lacked taste! The rest of the meal was glorious! Edgar was an outstanding server who added to our evening! The garden room is one of the prettiest in Palm Springs! We've been there many times and they continue to deliver excellent meals!
What a wonderful dining experience.
Eating outside under the trees with pendant lighting! We came early and they were able to seat us. We started with a round of cocktails, whiskey sour and the best old fashion I have ever tasted. Escargot was fresh and flavorful! You mopped up every drop of the butter garlic sauce with your French bread!! My wife had the fillet with balsamic reduction. Excellent piece of meat, cooked to perfection, with a tasty balsamic reduction sauce. The star of the night was the beef cheeks! Wow, cooked to absolute perfection, you could cut the meat with a fork. Perfect amount of mashed potatoes to complement the cheeks! We paired the entre's with a nice Zinfandel wine! Service was 5 star, between our waiter, servors, and manager (maybe owner??) made the price $$$$ worthwhile!
Been here twice.
The first time was after the finally of the PS Follies, it was amazing, food, service and atmosphere was perfection. Went again for my 60th. Was very crowded and loud. They must have a new chef, the food wasn't as good and the presentation wasn't as nice. Very expensive. I'd recommend, but reserve in advance and request a table in the back.
Food is likely 4.
5-5, we liked our meal The ambience was nice.the service is very mediocre , Some of staff have a lot of attitude. Inattentive and borderline rude
Shrimp and ceviche appetizers were awesome! Steak was
Shrimp and ceviche appetizers were awesome! Steak was gristly...not near standard! Perfectly cooked poor quality steak. Wrong deserts were delivered and service was very slow even though the brunch rush had long passed. Same beautiful patio setting!
I flew into Palm Springs this weekend and decided to stop
I flew into Palm Springs this weekend and decided to stop at Le Vallauris due to their reviews of being the most romantic place to have dinner. I can say that this restaurant is exceptional when it comes to food, service, and their atmosphere. I was blown away with the flavors and detail of our meals. While enjoying the combination of flavors from dishes... I quickly realized that this was the best food and restaurant my partner and I have ever had/been to. The stunning scenery from the courtyard really does elevate your experience. I am still dreaming of the flavors from the Hamachi, Scallops (an absolute must), Lobster ravioli, and sea bass. An unreal experience. I also want to give a special thanks to our server, Layne. He went above and beyond for us and truly made our experience even more magical. We are thankful for our special night and couldn't recommend this place more.
Outstanding food in French style.
Dinner on the patio is the best. Waiter was ok. But for the price service was pretty casual - started taking order from men before ladies, food served to men first, food served by passing across table when it was easy to walk around the table. I will still return because of the kitchen not the service.
There were absolutely some five star aspects to this
There were absolutely some five star aspects to this restaurant. The food was delicious, our waiter (Lucas I think) was awesome, cocktails are fabulous, and the pictures don't do justice to how quaint and romantic the courtyard is. We shared the crispy scallops, the Scandinavian plate, the sea bass (although it may have been mahi-mahi), and chocolate soufflé. The crispy scallops and Scandinavian plate were fabulous, the fish was good,, and the soufflé was not something I would order again. The wine list was so-so, which led to cocktails being the drink of choice. I had the Manhattan and a martini. I was definitely a little tipsy when I left! Of the two, the martini was my favorite. It's such a simple drink, but somehow they made it very very well. Here's what I would change, if anybody cares : The menu presented to you is only for a three or seven course prix fixe, and you can only have it if everyone at the table " participates," They bring a massive board, handwritten with a million different options. I'm sorry, but that is overwhelming. I don't go to dinner to stress over, reading a messy, handwritten menu board. Make it easier. Too many choices! Second, the board may have worked better if they allowed you to order as you go. We tried to order an appetizer, and we were told that we need to order everything at once. Again, stressful. I like to start with a little something and then gauge my hunger level. Because we were pressured, and not by our waiter but the system, we just ended up sharing a few things. Pros: atmosphere, service, food Cons: menus, and "inviting" you to order everything at once. And, maybe it's just me, but prix fixe feels a little passé unless you've got some Michelin Stars under your belt. Granted, it was optional, but all of the choices were way too much for a nice dinner out. I probably would've given it five stars if those cons weren't so annoying, but they were. They were totally annoying. At the end of the day it's probably a solid 4.5 stars.
Woderful experience at the Vallauris with special
Woderful experience at the Vallauris with special acknowledgement of the great service of our waiter Lane. Friendly, informative, attentive. Five stars. Steve Nash
Delicious food; lots felt patio with trees
My husband, sister-in-law and I enjoyed a lovely dinner on the magical outdoor patio of this restaurant. I loved the tall Indian Laurel ficus trees which the server said were planted in 1973. The building was constructed in 1972. The trees were decorated with lighting and looked beautiful. We had a portable propane heater nearby so we were comfortable in February. I had lobster bisque. We shared a baked onion tart with feta cheese and black olives. I had sea bass. My husband had rack of lamb. My sister-in-law had beef cheeks. We shared a passion fruit crème brûlée. The food was delicious. In good weather most people probably want to sit on the patio, but the indoor seating looked fine with good ambiance and would allow the opportunity to have a delicious meal.
Disappointed
The service was excellent but the food was inconsistent. The scallop appetizer was wonderful, tasty and unique with the crunchy outside. I had the Chilean sea bass. It was ok not nothing great. My partner had the lamb. The lamb was drowned in a sauce that was missing something.
We will be back!
First of all I apologize for any misspellings of names. My husband and I had a lovely meal tonight. Paulina was so kind and found a perfect table for us. Kianna was attentive and engaging. But truly Edgar made the meal so very special. He was personable and thoughtful. And he knew about everything and his recommendations were spot on! Oh and the food was amazing. I had the bacon wrapped scallops and the lobster ravioli (which we will have as a leftover tomorrow). My husband the escargot and the veal medallions. I have seen the negative reviews and completely disagree! Grácias Edgar!
Not worth it
A beautiful venue, great courtyard. That was the best of it. The food was just "ok" and extremely overpriced. It was an experience, but not again. Try a smaller local owned place to eat.
Tres Bon!
Amazing! Ambience of the courtyard dining and the fantastic menu made this a place to remember for a long time. Great food and service.
lovely restaurant, inconsistent service.
For starters I want to recognize Sabrina who greeted us when we arrived. She was so helpful. We had wanted to eat outside and closest to the heaters but both tables she showed us were still rather chilly. She was so patient in helping us find just the right spot. She really added to our experience. The service in general was inconsistent and at times flippant. My husband thoroughly enjoyed the sea bass and I found the lobster ravioli to be OK but not excellent. The ambiance is lovely.
Not as good as an experience as we would have liked
We went out to dinner and unfortunately we will not be returning or recommending it to our friends. The food that we had was mostly good (except for my Duck which had so much fat that it was barely edible). The service not so much. Our server (ID 3394) was very dismissive and seemed to act like he wished he was anywhere else but at the restaurant. He barely answered our questions about the menu and just did not help make our meal special. The prices are high, so you expect a bit more. Our wine sommelier was entertaining but was one of the poorest that we've ever encountered. I made my red wine bottle selection, he then poured a taste for me, and then was so engaged with our other table guests, that he did not even ask me if it was any good, he just started pouring. I would have expected him to ask me my thoughts, and then maybe tasted it with his tasting vin to see if it needed any decanting. Obviously the tasting vin around his neck was just for show and is probably never used. Really poor, and he's been there for 39 years!!. Weird. Oh well, we learned our lesson. Too bad, the garden in the back is beautiful. Also, the host that sat us, valet park attendant and the bus waiters were all excellent.
SIMPLY THE BEST!!
Outstanding service and ambience at this well known and popular French restaurant in Palm Springs. Not cheap, but worth every dollar. Chef inspired and creative French styled entrées. Absolutely delicious appetizers, salads and sides. Been coming here for years and it never disappoints. Excellent staff at all levels. Beautiful refined atmosphere. Valet parking. Reservations are a must at this well known Palm Springs dining establishment. HIGHLY RECOMMEND!!!
One of the Worst Servers We've Ever Had
Reading this review some might expect 1 or 2 stars, but I took a look at the bigger picture when evaluating our experience. We traveled to Palm Springs for our first ever Christmas in warm weather. From the moment we sat down in this restaurant on Christmas Eve it felt like we were in an episode of the Twilight Zone, it was surreal. Our drink order was taken promptly and my wife's wine arrived immediately but my drink never came. I asked two more times if someone could check on it (our waiter was MIA), finally the bartender brought it out. The restaurant was packed but seemed to be fully staffed with the possible exception being the bar (there were only two people with more than one hundred people in the place). For the remainder of the evening the server NEVER asked once how our meal was, not once. The word dismissive doesn't begin to describe the way we felt. On our way out I mentioned to the manager just how horrible our evening had been and he offered to take something off the bill which I declined; I was not looking for anything but he need to be aware of this. The food was amazing and the other servers were in fact engaging with their customers. I'm calling this a one off and the it was one of the bartenders hearing this communication with the manager that insisted to my wife that he buy a round of drinks for us, not wanting us to leave feeling this way which was a nice gesture. We tipped both bar tenders $20.00 each for making our evening our evening end on a positive note. To both of you working on Christmas Eve, thank you. To the manager/owner, we pointed out our table and now it's on you to address the hideous customer experience we had, many reviewers would not have been as charitable.
A great 50th anniversary dinner!
Another wonderful dinner and great time. Le Vallauris remains one of the best restaurants in Palm Springs! We look forward to our next visit.
Palm Springs's Best Restaurants that are most frequently booked by customers of Le Vallauris Restaurant Palm Springs
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Le Vallauris Restaurant Palm Springs User Reviews & Question Forums
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By 👻 @GainfulEdge65 (03/19/2024 2:48 am)
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By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
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By 👻 @HeartyPlate44 (05/21/2024 1:49 pm)