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Massana Restaurant Girona Reviews from The Last Year
Worst meal ever
This was booked as a birthday treat . . . What a truly awful meal from the moment we arrived and the restaurant not being open to welcome us five minutes before we were due to eat to the poor service and then the main meal of lobster which was an overcooked mess which had to be sent back as it was inedible. My husband’s fish was barely recognisable covered in a cream sauce which had zero flavour. The staff couldn’t get the bill to us quick enough and we were glad to leave. Definitely not a place to go if you want Michelin quality food, we can’t believe how bad it actually was
Best restaurant in Girona!
We went in the afternoon to celebrate our anniversary. Per our request, they gave us a very quiet table. From beginning to end, it was a wonderful experience. The presentation and food were exceptional, as well as the ambiance and wait staff. Don’t let the price of the tasting menu deter you, we ordered ala carte. We live in Girona and will go back for any special occasion!!
Good food good service
Small but very well placed restaurant. Fast and good service. The owner and chef came out to talk to us at the table, very nice. We couldn't eat the tasting menu because we arrived late, but we made our menu. Three appetizer items: mussels marinated with lemon, salmon mousse with salmon roe, mini carrots with sauce. To Eat: Ceps, Prawns and truffle all rolled. Peas with sausage, bacon and mint. Nebraska Black Angus filleted loin. With glazed potatoes, straw. Truly one of the best meats I have ever eaten. Very tender, very tasty and at the requested cooking point. Accompanied by Arzuaga. And a white. Rich. For dessert, “Bean tô Bar” chocolate. Very good. Combination of textures and chocolate flavors. Coffees with petit fours: mini mango macaron, fruit jelly and choco ball that explodes in your mouth. I will try the tasting menu again.
Birthday!
Amazing tasting menu! It was a great experience! We loved it! Service at the height! Each dish is a masterpiece!
SUBLIME SUBLIME AND SUBLIME
A new visit to this emblematic establishment in Girona, with great enthusiasm and very high expectations. As always, expectations were fully met with very pleasant surprises. Speaking, at this point in Massana, is difficult, it has all been said, it is one of the few restaurants that are always at the highest level in terms of gastronomy, service, kitchenware and presentation of the premises. Always at the top without arrogance. This visit to the regulars of the House, Pere Massana in the kitchen, and Eduard as head of the room, all with solvency and professionalism, have been joined in the room by Aman and Nabil, top professionals who do not detract in any way from the panorama that we already know, On the contrary, they improve it. We had, as always, the paired tasting menu. The dishes follow one another with a succession of continuity and variety, which sharpen the senses. Every year it is more difficult for me to highlight any of them. I loved the interpretation of the escudella i carn of it, to discover it, it impacted me, the truth is, this dish alone is worth the visit. The Llavaneras pessuls, which were cooked, which taste, it seems impossible, were also enjoyed, as was the foie and all the dishes proposed. In the desserts, the poma reineta, very successful. High-level local wines, and some from the peninsula and French. Very successful pairing. Super ironed and white tablecloths, top quality kitchenware, and excellent service, what more could we ask for? Well, come back as soon as possible, of course. For all this, it only remains for me to thank the entire team, those mentioned, and those who do not go out to the room, for the job well done, and the pleasant gastronomic time they gave us, thank you all very much. AND TO ADVISE TRAVELERS, THIS CULINARY WONDERFUL. Happy New Year, and see you soon
Wonderful experience, a perfect gift
Wonderful, exquisite menu, splendid service, we have enjoyed it very much, quite an experience, which we hope to repeat soon.
The Girona disappointment
the worst experience ever on this gastronomic trip in Girona. Bad service, cold dishes and unprofessionalism. I hope they take away the Star. The day before we went to the Divinium and it was spectacular, here in Massana I even dare to say that some of the products were not in good condition.
the best restaurant in Girona
All the dishes are delicious, and the spectacular presentation of their dishes, for me the best Restaurant in Girona, I recommend 100%. We celebrated a friend's birthday and they brought him candles, everything was great.
Excellent cuisine. The Michelin star is well deserved.
We had a really tasty and lovely 10-course meal. Very attentive service. One glass of wine per course was a bit much though. 3-4 glasses less would have been better. The drink was perfectly matched to the course and there were two wines that were sensational.
Fabulous
What an amazing eating experience! We enjoyed the Gastronomic Menu with matching wines. The food was absolutely beautifully presented but most importantly it tasted wonderful! The stand outs for me were the foie gras which was a treat for the eyes as well as the tastebuds and the eel, something I had never been entirely sure I liked! The accompanying wines were well chosen and the wine waiter was highly knowledgeable and informative . All the staff were very enthusiastic which enhances the overall experience. The chef came for a chat at the end of the meal- a charming gentleman. I’d recommend this restaurant without hesitation!
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Prepaid
By 👻 @CheeryStone39, 05/13/2024 8:23 pm
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What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
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