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Meadowsweet Reviews from The Last Year
Just yes.
This restaurant is perfection. I have been often, both with other people and alone and every single food selection has been divine, seriously. There is a Cavatelli Nero & Maine Lobster & Scallop that is making my mouth water right now while writing this. The craft cocktails are fantastic, and Kevin behind the bar can make you anything you want with a big smile. The wine selection is lovely. The seating is very good for dining alone, there is a large "chef's table" I think it's called? And you sit with other people, I always end up in interesting conversations. They also have tables and a beautiful outside dining area. No question, just go.
Server was not overbearing and very attentive.
Food is good for 1 person so you tend to order more to layer the palette-- I like this approach so you only eat what you want. Ambiance is such a vibe-- cozy, warm, familiar and yet very customer centric.
Food tastes fresh, is cooked well, and presented
Food tastes fresh, is cooked well, and presented aesthetically. Olive oil bread is moist with honey butter on top makes your mouth happy. Octopus and chorizo appetizer has a nice chipotle and a bit smoky flavor. The duck breast is excellent. Thickly cut portion of breasts gives a good bite, nicely spiced, with a sweet potato puree. The sea bass could've had a more buttery texture. Service was prompt and attentive. Decor has elements of farm house and brick, all tastefully done. This is a solid restaurant serving familiar American flavors with fresh ingredients.
Amazing tasting food, just lacking in substance.
I'll preface this by saying facing, small plates is not my preference in dinner. I am generally a large eater who can appreciate good food. But if I am left too hungry with my wallet empty, it's hard for me to leave satisfied. We came with a group of six and ordered that many dishes to start. The waiter suggested we order more to make sure we were not still hungry by the end of the night. To his credit - he understood the portion sizes well. Despite paying over 30 for scallops, we only got two of them. Of course we understood that this should have been shared only between 1-2 people given the size. The gnocchi and other noodle dishes were amazing, nonetheless. They also offered us a small dessert for one of our party member's birthdays - a nice treat to end the night! If there was some simple bread or other filling app that would have made it perfect.
The best brunch plate that I've ever had.
And I don't speak that easily. Felt like I was eating a dinner entree for brunch - in a good way. Duck pastrami hash & poached eggs, caramelized onion, parsley salsa verde & local greens. Poached eggs were cooked perfectly and the salsa was great. The duck and the hash was other worldly. Tons of duck. In almost a stew of small potatoes perfectly softened. In some type of gravy. Wow. Even the greens are great. Nice light dressing. Almost salty. Service was friendly and attentive. My daughter said her avocado toast was excellent. I don't make it to Brooklyn that frequently but can't wait to go back to this great spot. I didn't drink that day but they had a nice looking and well stocked bar.
Everyone was so friendly.
The hostess was so kind to our daughter. Food was great. We will be back!
Food - Appetizers: Burrata squash Entrees: Omelette,
Food - Appetizers: Burrata squash Entrees: Omelette, duck pastrami hash with poached eggs, scrambled eggs Desert: Doughnuts and flourless chocolate cake In depth notes on the food: Poached eggs were delicious, the duck pastrami was juicy and not dry. The omelette was well made. The scrambled eggs were very tasty. Service - Our server was Dakota, she was very professional and nice. Added benefit. Ambiance - Very mice decor, professional staff, lovely crowd. Very chill brunch.
We liked the dinner so much that we came back the next morning for brunch...
Dinner highlights were the Scallops, the carrot/labneh appetizer, and the chocolate cake. They were all DIVINE. We also had the Cauliflower, which was pretty good but would take the scallops over the cauliflower any day. Brunch was also delicious. You must try the muffins!
This Michelin star restaurant is the best I've ever had,
This Michelin star restaurant is the best I've ever had, and I've traveled with my fiancé to quite a few Michelin star spots. We come here again and again and are never disappointed. Any buratta dish they make is to die for, and if they ever have a braised meat with ricotta dish you have to try it. Desserts are always on point, creme caramel is my favorite so far. They alternate dishes so that you can always try something new, and the ambiance is beautiful, perfect for a date night! Staff and service has always been exceptional, and surprisingly not as packed as I would have expected it to be considering this is the best restaurant that my fiancé and I have ever been to- doesn't hurt to make a reservation though to be safe. Majority of the time we leave with a bill less than $200, which is amazing considering most Michelin restaurants start at $200/$250 PER person. 10/10 across the board. Some advice, their appetizers are the best, we normally just order three appetizers and share.
Best restaurant of all time.
I have eaten here probably 10+ times since living in the city and Kevin (at the bar) is always serving up the meanest cocktails. Lauren is the nicest person ever. If they have the gnoccheti on the menu you simply have to try it. Meadowsweet, if you're listening, please never take it off the menu. I want to mainline that stuff into a vein.
Just ok, I wouldn't say it was particularly notable.
I see they have a lot of creative dishes online, but I didn't see as many on the menu. Maybe the key is to come at dinner vs. brunch
We just had another amazing meal at Meadowsweet.
We had our favorite waiter, John. He provided excellent service with such a lovely disposition. I had the tuna tartare- fresh and delicious. My partner had the burrata which was tasty companioned with a variety of other flavors. I of course need to mention the dessert. We had the delicious burgers cooked to perfection and the fries were hot- which makes me extra happy. Of course- I had the blueberry crumble and we also indulged in their Valentine's special - a brown butter tart with whipped cream. I was in pure heaven. Their manager Lauren runs an amazing restaurant with on point cocktails. Again we only go to Brooklyn for one restaurant and this is it!
My favorite Michelin rated restaurant, as someone who has
My favorite Michelin rated restaurant, as someone who has collected over 30 plus stars. The duck breast is one of the best things I have ever eaten in my life.
Great atmosphere, delicious food!
Small restaurant, tiny tables and a lot of people….But, food is excellent, especially the duck! Nice atmosphere and great drinks would definitely make it a Michelin star restaurant.
Wonderful Dinner Out With Family
Arrived to enjoy dinner with wife and daughter. Keeping focus on Brooklyn this trip to New York. I think we picked Meadowsweet based on reviews here. Greeted by friendly staff. Table not quite ready, so we enjoyed a glass of wine at the bar. Our table opened up quickly however. The dinner menu is not overwhelming, which is wonderful. Sometimes in New York I feel the restaurants try to impress you with the extensive multipage menus which tend to confuse me. Anyway a very diverse menu to please most folks here. We started with the Crispy Baby Artichokes (not a favorite of mine but hey I am but one of three) and the Shishito Peppers & Corn. We all agreed we made good decision based upon our personal tastes. Now came time for our main dish. We selected the Spiced Duck Breast and the American Wagu Bavette. Again we all agreed we made wonderful selections. Our server was very attentive to our needs and most pleasant during our stay. Oh, and dessert we shared the Flourless Chocolate Cake and Blueberry Crumble. They too were most delicious. Mouth- watering!
Excellent brunch
Ate very heavy burgers and crispy chicken sandwiches, definitely filling, cost $25-28 each, very friendly service, I recommend
hmmm.....
i really didn't enjoy this place, and I think it has a michelin star.... idk it just wasn't for me. everything was ok but there was no wow factor. ya know?
Brooklyn's Best Restaurants that are most frequently booked by customers of Meadowsweet
more then 15 submissions at the same time
By 👻 @CarefreeProtest50, 05/04/2024 6:29 am
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can i get more then 15 submissions at the same time and how do i make this happen
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Give the best answer |
The best answer has not been selected yet.
but at least 3 Thumbs Up's from other users is selected as the best answer.
10 Posts of the entire Meadowsweet Community with the most, but at least 5 Thumbs Up's will appear in the Best Posts section of Meadowsweet .
Being in the Best Posts section comes with perks, the asking user and the person who answered will both receive Traderpoints for every paid AppointmentTrader transaction at Meadowsweet .
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Answer from 👻 @CelestialPaste62 (05/04/2024 10:47 am)
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I would like to know same thing please
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