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😍 5/5 - We went last night not on the emptiest of stomachs (as a
By 👻 @Brian J., 12/15/2019 3:00 am
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We went last night not on the emptiest of stomachs (as a tourist, it's tough to get hungry here) and yet were all blown away by the quality of the food. Can't imagine how good it could've been had we been starving! Mishiguene is a must go. The baba ghanoush was spectacular, even if you don't like eggplant, this may convert you; the presentation is worth it alone. The pastron on potato latka was perhaps some of the most tender meet I've had; it would make tofu jealous. If you are a vegan, this is the dish to break you. We couldn't finish and took home where it tasted wonderful the next morning, cold. We also shared kibeh, having had success the previous evening with beef tartar as well, and this one knocked it out. Our last dish was a pastry of cheese and other ingredients, whose name eludes me, but it too would make a Frenchie happy. I hope to come back and try other things. Thank you. Toda!
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