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Mission Ceviche New York Tripadvisor Reviews
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25 Reviews
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Excellent and sophisticated Peruvian cuisine.
Excellent dining experience. Large table for our group of six with ample room. Delicious cocktails and cocktails. All order the five course tasting menu, with two ceviche courses, octopus, loma saltado, and a soursop mousse. Delicious. The non meat-eater got a delicious fish entree. Service was attentive. Pierre, the sommelier, acted like a captain and did a strong job overseeing our table.
Be the first to ReplyReally disappointed.
We had high hopes for the newer restaurant and it was a very disappointing experience. We have been to Peru and Argentina so we’re hopeful the ceviche and asado would be amazing. It was not. The quality of the fish and meat were not great. Sauces had good flavor. Also it felt like a fast food restaurant as the dishes fly out of the kitchen being delivered too quickly to enjoy a nice dinner.
Be the first to ReplyPeruvian Seafood
This spot has such cute fish decor! While the menu is small, there is a good variety of offerings and sure to be something for everyone. My filet mignon and potatoes were delicious, even if the amount of "meat" was too little given the amount of rice. My partner also really enjoyed their paella-like dish despite liking mine slightly more and devoured the fossilized corn served as a starter snack. The tres leche was so memorably delicious - the way the dessert was both light n the tongue while bursting with caramel was simply *chef's kiss.* I would love to come again sometime! I'd suggest coming a bit earlier to avoid the dinner rush (around 6 pm) as it tends to get a bit louder and more crowded as the restaurant fills up.
Be the first to ReplyBe bold! Step out of your comfort zone ! Come enjoy this amazing food!
Outstanding experience! My friend & I were treated as VIP Guests! I am a traditional New England meat & potatoes girl - not certain this was my kind of place.. Chef Jose Luis Chavez challenged me to enjoy the full flavor of his dishes so I did. My friend and I shared braised leeks, octopus, scallops Capaccio, Aji De Gallena, fried plantains & for Desserts Tres Leches & Mouse Orange Granita.. OMG oh so good! The scallop dish (ceviche style) was my favorite! I can’t wait to go back & share this restaurant with my family the next time we all meet in New York City! Also, you must order the Pisco Sour - I typically don’t order anything with the word “sour” however this signature drink was refreshing and smooth - not sour! SO BE BOLD! STEP OUT OF YOUR COMFORT ZONE! COME ENJOY THIS AMZING FOOD! I’m
Be the first to ReplyWay too overpriced. Not worth it.
I went there with a friend at the bar. We had a gin and soda and it was triple than what it normally is. Not worth it, way too expensive.
Be the first to ReplyDISRESPECTFUL, IMPOLITE AND RUDE MAITRE
I visited the restaurant on July 28th – 2023, with my family to celebrate Peru's anniversary. Considering that we do not live in New York, we traveled to the city to spend the weekend and visited the restaurant from which we had received good references. After we were placed at our table, we were in a section of the restaurant very close to the speakers which were at maximum volume and was hardly be heard or talked at the table. Well, because it was the anniversary day, we tried to adapt to the atmosphere of the restaurant. We open the digital menus on the phones and the captain of waiters/servers Raul (from Chile) approaches. In his attempt to explain to the whole table the suggested dishes, no one at the table heard him because of the high volume and my wife asked him if he could please re-explain the dishes recommended by the Chef. And it is when the maitre in a rude and disrespectful way reply: it is not my fault that you do not listen if you are not attentive because you are with the cell phone. In fact, no one heard anything he said because of the noise of the restaurant. At the table we were surprised by the disrespectful and rude way we just heard. We replied to the employee that how was it possible to answer in that way. Everybody had their phones in hand because the menu is digital. When he was reproached for our disagreement, he excused himself by saying that he had had a long day and he has a sore throat (?) at that moment. I told him that he could not answer on that way and that he should take care of his work. Then he left and the other waiters arrived at the table to apologize for the situation. All this happened at the beginning when we had not even ordered. Because it was already past 10:00 pm we stayed in the restaurant, and tried to improve the experience, but was not the same. Finally, when we request the check, we were surprised that at the side table they were also complaining about the attention of the maitre because he was charging dishes that they had not ordered. A night that we thought would be special, being in a beautiful city, ended up being an unpleasant experience with a disrespectful employee. His role as "captain" for the other waiters/servers definitely is not for him.
Be the first to ReplyBusy fun place on a Saturday night
Never having eaten Peruvian, this restaurant was an adventure- we enjoyed the whole experience. The pisco sours were delicious, and all the dishes were tasty. The service was good- the whole team seemed to work together. The only drawback was the noise level- so loud we couldn't communicate. If you want something different and delicious, try Mission Ceviche.
Be the first to ReplyWay way Overpriced
We had 2 cocktails and 1 dessert that was the size of 2 tablespoons. Cocktails were ok - pisco sour was tiny and average. Dessert was mediocre. Bar tender was pushing the third friend to drink a cocktail rather than soda water until I told him to back off. Bar stools were really uncomfortable. Each cocktail was $18 and dessert $16. Total cost - $70! Definitely not a place to go for a drink or dessert.
Be the first to ReplyAmazing dinner
Amazing Peruvian restaurant!! We had dinner and drinks at the bar.. and Jesus, the bartender, is the BEST!!, gave us the best service and he made us our night unforgettable. We will come back!!
Be the first to Reply31/12/2022
Mission Ceviche used to be my favorite restaurant at all times, because of that I proposed to my friend's to go there for NYE. A big mistake. We paid $225 per person, the food was not good. It came to our table cold. The server forgot to bring our dessert and when he finally brought it, the ice cream was completely melted. He never came to our table even to refill the water. They included a 20% tip on top of the $225 we had paid. I had one drink and my friends had 2 and we paid almost $1000 for a horrible service and food. I was so embarrassed because I was the one who suggested to my friends there saying they had amazing food
Be the first to ReplyPoor seating service by the Maitre’D
I requested to be seated at the bar by the maitre’d noting we were only there for drinks and appetizers. There were two open seats. The Maitre’d insisted he had a nice table available multiple time although I stated there were two open seats at the bar. We we were led to a table outside. Although there was a heating lamp outside the door was continuously opened by patrons and my companion was dripped on a few times by rain. Also there was one couple seated outside who had a similitude experience vi also witnessed the same happening to a group of four tabard occurred well after we we seated. Also of concern was certain ethnicities or the appearance of such was the norm outside.
Be the first to ReplyAvoid the back dining room.
I’ve been a few times now but my last visit was a huge disappointment. Food is still good but side indoor dining annex is neglected and unattractive. They threw it together to make more money. Feels like 2 different restaurants. One has a cool bar and open kitchen vibe while the other has visible dishwasher machines in the back and bare white walls with green leaves stapled on them. It was not a nice dining experience. Also watch your bar bills- sketchy up charges when they think no one is looking. It’s too bad— this restaurant still serves good food but they are putting profit over customer experience.
Be the first to ReplyFantastic food; shame about the noise level
We were a group of six family members, our first time together since July 2019. The restaurant has a fun atmosphere with excellent food. We did the tasting menu for $95 that included ceviche (outstanding); tuna tartare, scallops, beef and tres leches cake. Everything was delicious and the drinks were also really good. We would absolutely recommend this restaurant but the music volume was insane. It was impossible to have a conversation and I left there with ringing in my ears. It totally spoiled our reunion!
Be the first to ReplyEXPERTS OVERCHARGING!!
Check your Receipt Well before you hand in your payment. And for anyone planning a large party celebration at Mission Ceviche look for a more reputable establishment otherwise, you have a big chance to get swindled by experts !! I had a party of 25 guests (not a small deal) with a fixed cost proposed by the manager (Carlos) at $ 95 per person, plus service and tax. You would think that is already a steep cost just for food in a B-type Restaurant. Well, my surprise came at the time they presented the check with a 40 % increment to our agreement. Mind you that alcohol and drinks were billed separately. Of course, they came with bogus explanations and that’s probably what you will see if they reply. Carlos is not a trustworthy person, unfortunately, he has the blessing of the owners, which says a lot about the way they choose to run their establishment
Be the first to ReplyExcellent food, BUT pricey
Great place, excellent food, but pricey for what it is. Awesome presentation. The food is really delicious: but is just expensive. I mean to carve $28-31 for a plate of appetizer ceviche at a regular Peruvian place is steep. Also I found the music even during lunch hour yo be too loud. I have been there before and it’s a fun place, great ambiance on a Thursday or Friday night. But please loud music for lunch? Not quite the vibe. Turn it down a notch… read the clientele. And let’s lower the prices on the menu a bit.
Be the first to ReplyRecommended Peruvian Place
PROS Excellent food, awesome service and right price. Good place to explore Peruvian Food at high level. Recommended CONS Absolutely nothing Absolutely recommended
Be the first to ReplyGreat food, unfortunate service
The food was amazing, but I am taking out a point for service. We had to ask 4 times for our drinks which came after we finished with the 2nd of our 5 plate chef’s tasting menu, also very expensive.
Be the first to ReplyLively Restaurant
Lively restaurant. We did not have reservations on a weeknight, but they were able to find us a table. Typical New York City prices. Great menu with many fusion choices.
Be the first to ReplyAll I can say is wow!
Amazing flavors, a mix of South American and Asian. Everything we ate was fantastic. Service was great. Maitre D’, Carlos, was very attentive. Loved the great take on tres leches.
Be the first to ReplyDiminished experience because the long wait
I want to begin this comment with the good that happened for my wife’s birthday night, the food was stupendous, cocktails were stunning, no one can doubt about the quality of food and drinks.
But, I don’t recommend this place unless you have tons of patience, their reservation platform or system is out of control, we booked a table for 3 people at 9:15pm, after we arrived the host told us that it might be a “slight delay of 20min” we agreed to wait that amount of time, which was converted in 1 hour and 15min of waiting because they were so overbooked that there were no tables available, by the time we tried to leave it was to late to find another spot unless you go to a Mc Donald’s. That long wait diminished the whole experience of looking for a nice time with your partner to a nightmare you don’t want to live again. We appreciate the compliments but that is not all.
Quiero comenzar con lo bueno que nos pasó la noche del cumpleaños de mi esposa, la comida es estupenda, los Cócteles asombrosos, nadie pone en duda la calidad de comida y bebida que se sirven.
Pero, yo no recomiendo este restaurante a menos que tengan toneladas de paciencia, su sistema de reserva está fuera de control, reservamos una mesa para 3 personas a las 9:15pm, al llegar el anfitrión nos informó que había un “pequeño retraso de 20 minutos” a lo que accedimos esperar, la espera de convirtió en 1 hora y 15 minutos porque estaban sobrevendidas las mesas y no habían disponibles, al momento que quisimos irnos era muy tarde para conseguir algo abierto a menos que fuera un Mc Donalds. La espera tan larga destruyó toda la experiencia que buscaba junto a mi pareja y se convirtió en una pesadilla que no quisiera repetir. Apreciamos los complementos pero eso no es todo.
Highly recommend the pisco sours
We stopped in for just drinks so we bellied up to the bar and selected two different pisco sours, one passion fruit and the other mango I believe. Both were excellent: plenty of pisco sour flavor came through but the added fruit flavor made them even better. Service was very attentive and helpful at the bar, even though the restaurant was bustling with activity and no one had any spare time.
Be the first to ReplyPerfection
Wow, this was great food. If you're familiar with Peruvian food (and you should be - it's really the BEST!), these are amazing renditions - the Aji de Gallina and Lomo Saltado were FABULOSO!!! The pisco sours were delicious, and the ceviche, oh, the ceviche.... Perfection. Fresh and simply delicious. Portions were large, and the service great. My husband noted that even when singing happy birthday for customers (there were two such occasions) the staff seemed so enthusiastic he actually thought they were part of the celebrants' families! What a fun time we had. I'm embarrassed to say 3 entire hours passed in the blink of an eye, we were enjoying ourselves so much. The poor waitress could have had another seating, but never made us feel rushed. Sorry for hogging the table! What a great place! Will be back next time I'm visiting my daughter in NYC and both she and the friend we brought along have already made plans to go back - it was so good and so fun, too!
Be the first to ReplyA Meal to Remember
Had been waiting to visit this place for months and the chef was kind enough to put together a little tasting menu for me: three of their most popular ceviches (tuna and watermelon with ginger foam and flowers is a MUST), plus the whole roasted branzino for my main course and their superb chocolate mousse for dessert. Started the meal with Cuzquena (Peruvian beer) and then enjoyed the Pisco Sour, both of which were delicious. My server Johnny H was friendly, professional and super attentive without being intrusive and his recommendations were on point. Highly recommend!
Be the first to ReplyAmazing latin-american fusion dishes with great service
It's in the name. They do command a pretty high price tag but it's definitely worth it! We ordered the fois gras special (off menu, appetizer) and it just went up from there. The mixto ceviche was superb, as were PULPO AL OLIVO (grilled octopus), the arroz con mariscos (paella), lomo saltado (filet mignon), etc. Even the brussel sprouts side was amazing. They do have small plates - very small. But the dining experience was truly amazing. Would be coming back again!
Be the first to ReplyExcellent food!
I went back recently with friends and still love it!! The classic pisco sour is perfectly done. Must try: all the ceviche combinations, especially the tiradito, and the pulpo. The crab cake appetizer delicious. The ají de gallina is tender and really yummy. The salmon although more expected was delicate and well executed. The tres leches delicious. we loved it there: good service, fun ambiance. Will go back soon!! :)
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