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Next Restaurant Chicago Reviews
Didn't like most of the experience.
The air was fogged with ozone to give the room a particular feel. The presentation was theatrical but imperfect (some servers restarted reciting the script more than twice. Food was interesting but not really good (why were we given a menu card on th
Went for the Massimo Bottura tribute.
It was an amazing experience. Of course Alinea Group never fails on the service side of things. Staff was extremely knowledgeable and attentive. The take on Massimo's signature style in my opinion were perfect. All of the food was simply delicio
Special occasion destination for sure.
We have gone three times. Like the fact that they change things around. Very creative and thoughtful presentation each and every dish is unique. They are great with menu substitutions for those that are allergic or have aversions to funky things li
The Massimo Bottura Dinner was excellent.
We thoroughly enjoyed the Massimo Bottura dinner last night. I'm somewhat ambivalent about Next, I've had some great meals (childhood) and the occasional clunker (Tokyo) here. However my wife loves Next, so I go along for the ride. The serv
We enjoyed the Massimo Bottura dinner last night, it was
We enjoyed the Massimo Bottura dinner last night, it was very good. I'm somewhat ambivalent about Next, I've had some great meals (childhood) and some not so great meals (Tokyo) here. However my wife loves it, so I go along for the ride. Th
Simply AmAZING
Absolutely wonderful restaurant. A friend invited me, so I flew from Colorado Springs just for the dinner. (It was the Charlie Trotter dinner.) I love good food, but I can be a bit picky. But I promised myself that I'd eat everything. I sh
Food, service, and ambiance were all amazing.
We were there for the Alinea 20th anniversary theme. Basically getting the 3 Michelin star experience at this restaurant. The food is delicious, inventive, and playful. We didn't get the paired tasting - just a recommended bottle of wine and tha
What a fun and delicious experience.
Went for the year 1 alinea tribute. Please opt for the wine pairing, the standard was phenomenal and I'd go back just to try the other pairings - shoutout to our sommelier Jonathan. Loved most of the courses and am curious about the other menu
There is no doubt that my husband and I crave creative,
There is no doubt that my husband and I crave creative, welcoming atmospheres where we are fortunate to experience unique representations of special ingredients in the form of beautiful meals. There was all of that, and more, at Next. This past week
My husband and I have been long anticipating a visit to
My husband and I have been long anticipating a visit to Next. When we saw the Alinea: Year 1 menu, we knew we had to visit! The menu is inspired by some of the classic dishes served during Alinea's start (Chicago 3 Michelin Star Restaurant). T
No small effort
Currently taking a well-deserved victory lap from coast-to-coast Alineaβs 20th Anniversary is also being celebrated back home, the ever-changing space called Next transporting diners back to Lincoln Park cicra 2005 when Grant Achatz first debuted β
Currently taking a well-deserved victory lap from
Currently taking a well-deserved victory lap from coast-to-coast Alinea's 20th Anniversary is also being celebrated back home, the ever-changing space called Next transporting diners back to Lincoln Park cicra 2005 when Grant Achatz first debute
Expect the unexpected at next
This was a very special experience. We tasted so many great flavours in a row, unexpected combinations that worked well, including the non-alcoholic pairing. The tempo was rather swift, and maybe some bread would have been welcome for the delicious s
DEEPLY disappointing.
A friend and I had a terrific time last year at the Julia Childs menu and came back for the menu spring 2025. Super disappointing. When you pay that much and leave saying "eh... it was okay" that's, well, not okay. The best items were
I really love Next! I think the consistent menu changes
I really love Next! I think the consistent menu changes make this an place where there can be something for everyone! It is a perfect special occasion spot and like all Alinea Group restaurants, the vibe is chic and service is always something else!
Classic as it should be
Perfectly executed classics with a few updates. Everything was spot on and not rushed. The staff is always engaging and attentive making it an excellent dining experience. We particularly liked the fish and soup courses. The wine pairings were great
Not impressed
I had the opportunity to dine at NEXT and experience the menu dedicated to Bobby Flay. Honestly, I left a bit disappointed. The attention to detail and flavors were not at all equivalent to a Michelin starred restaurant in my opinion. The food was t
Bobby Flay menu.
If you have the means to experience this, and you're into this kind of thing (multiple courses, wine pairing, set menu) you should do it. I had no idea what to expect, but it was unforgettable as soon as we walked in. It smelled incredible throughout
Everything about this dinner was pefection.
Service was spot on, wine pairings top notch and courses that simply built upon one another. Hard to select a favorite - my wife and I were torn between the fish and beef course. Tremendous way to celebrate 25 years of marriage!
Next is a culinary adventure waiting to be explored, with
Next is a culinary adventure waiting to be explored, with each dish telling a story of creativity and innovation. As I step inside, I'm greeted by the sleek and stylish ambiance of a modern fine dining restaurant, with chic decor and understated eleg
Next is outstanding.
Service, food, ambiance. We were 30 minutes late due to never ending construction on Edens and accident. We emailed staff to let them know. They were gracious as well as accommodating. Each course was a discovery of flavors - some familiar, many new
Honestly had a really good meal and am happy I came.
Based on other reviews, I was hesitant, but had made the reservation already. I was taking a colleague out, and she is not super adventurous with food. It turned out to be very good. Each dish was delicious. I had my favorites, but enjoyed everyth
The chef here is just superb! Far exceeded my expectations
The chef here is just superb! Far exceeded my expectations of the menu and flavors! Every single dish was just bursting with flavor and just kept getting better and better. For the first time, I didn't want the meal to end, lol. But my stomach can on
I made a long-awaited return to Chicago a couple of months
I made a long-awaited return to Chicago a couple of months ago and had the pleasure of dining at Next to try their Julia Child menu. I've been a big fan of Grant Achatz ever since I visited Alinea over a decade ago and he did not disappoint. I won'
To die for!!!! Every bite was filled with so much flavor.
We have never experienced anything like this. My husband and I are Foodies and we are very careful when choosing restaurants. The chefs and the staff were beyond amazing. The ambience was extraordinary. This experience was worth every cent. I highly
NEXT was a spot my boyfriend reserved to take me to go to.
It was a wonderful surprise tasting the dishes they created with Bobby Flay as their inspiration. The service is great like other Michelin Star Restaurants. Michelin star spots tend to have flavors that are different and interesting. I really enjoyed
I recently he ate next as a part of their subscription
I recently he ate next as a part of their subscription dinner series this year. Armel in April was focused on an homage to Julia Child. The experience was wonderful from the moment we walked in to get an old school Polaroid picture of us, to the but
Relatively Expensive!! Great Atmosphere and lovely servers.
Lovely Ambience! Great service. The food was pricey $$$ Fresh salad . They only open for dinner βΉοΈwish they had lunch hours.
Amazing
Next Restaurant is amazing. The food is fabulous. The meal was delicious from beginning to end. Great appetizers, mains and desserts.
Very creative menu
Very creative menu. The courses were unique and innovative. The food tasted amazing. Everything was delicious. Great wines too.
Unfortunately nothing really hit the mark.
We've been to Alinea before and it was stellar- so obviously was hoping for some incredible dishes. We ate only half of each course. Completely over seasoned and just not executed well. It's a shame because we wanted to love it. Well...next!!
The evening at Next was a birthday treat for me from my
The evening at Next was a birthday treat for me from my children - we had a lovely party of 8. I enjoyed going down to the "speakeasy" and would have loved to stay for a drink, but we were brought into a very dark grey room with a single
Our group of six sat at the kitchen table for our Julia
Our group of six sat at the kitchen table for our Julia Child - Next experience! This was truly one of the best meals I have ever experience, and I have had the good fortune to eat at many highly acclaimed, Michelin restaurants. Where to start? Fir
We visited for the Julia Child menu and it was everything:
We visited for the Julia Child menu and it was everything: an amazing tribute, flawless dishes, beautiful presentation, amazing service, and overall stellar dining experience. The pinnacle of what I hope for at every Michelin starred restaurant but d
I finally booked Next.
I have tracked their menus over time, and had been intrigued by the concept. Having dined at Moto many years back, I was not 100% sure this would be my type of thing. I was never into eating expensive meals, where the ingredients are made to sound
My husband and I came here to celebrate my birthday.
The theme was Julia Child and Next did her proud. The service from beginning to end was exceptional. That's a big statement considering how much staff you interact with here. Everyone who we interacted with was smart, friendly, and coordinated with
Reserved my birthday dinner at Next, which is located in
Reserved my birthday dinner at Next, which is located in the Fulton Market area. There's parking on the streets but no valet parking as advertised. Found the restaurant slightly difficult to find as its sign was obscured by poor lighting and covered
My first time trying a tasting menu and I'm glad I got to
My first time trying a tasting menu and I'm glad I got to experience it at next! I also watched Charlie Trotter's episode on chef's table before and glad I did. With each dish, you can taste the attention to detail and hard work that the whole staff
Dinner as theater
Food served for the Tuscany Tour menu was tasty and elaborately presented. There are three levels of wine pairings. Note that the whole table does not have to opt for wine pairings, but if any do want wine pairings, they must choose the same level. T
Stellar experience! Stopped in as this experience was one
Stellar experience! Stopped in as this experience was one of my Christmas presents and we had an amazing time. Cesar was super polite and especially helpful when it came to verifying allergies and discussing the menu, expectations, and the options fo
Very fun and special dinner to celebrate a birthday! We
Very fun and special dinner to celebrate a birthday! We went during the Paris 1906 menu and loved it. The menu as a whole was thoughtfully created and each dish was absolutely beautiful! Our servers were fantastic and really added to the ambiance of
Over and above (very high) expectations
Michelin-starred restaurants can be perilous, because they are always trying to reach out from the norm to distinguish themselves. In the case of Next, at least with the menu we had (Tuscan), they pulled it off, and I'll say with elegance and aplomb
disappointing and mediocre
disappointing. Food was fine but that about it. Service felt rushed and mechanical. while none of the courses were bad, the only one that stood out was the apple dessert. the price was out of line for what the menu was. shocked that no coffee or a
What a Dining Experience!
Dining at Next is a non-stop show. Everyone starts with the same basic meal and then you can make additions. We enjoyed a 9-course meal. The food was very good. The service was excellent. Every detail of every plate was done well. From starters
Buyer Beware!!!
The Tuscan menu is being sold as 9 courses. If you pair those 9 courses with wine and expect to receive 9 pours of wine you will be disappointed. After questioning why we were only served 7 courses we were told "Chef Achatz decided the menu form
Disappointing experience regardless of the price
This was our third trip to Next, the first after Covid. We've been to many Michelin star restaurants so we are familiar with what to expect. We chose to take out of town guests to Next based on our previous visits. This one was a disappointment.
An embarrassment to fine dining
By way of background I once worked under an old school Cordon Bleu trained chef. Iβve studied Larousseβ Gastronomique, Pepinβs Methode and Technique, Bocuse, etc. The thought of an Achatz restaurant recreating and interpreting Escoffier was ex
The ambiance in Next is very nice.
It feels exclusive, it's dim and it just feels like you're "somewhere" and someone special. The wait staff and the service is top notch! Everyone was so attentive and quick to attend to you. The food presentation was absolutely stunning!Why
This is my second visit to Next.
The first one was for the worlds fair menu and honestly while it was ok it wasn't anything to write home about. This however was another story. The pressed duck alone was worth the price of admission and every other dish was also phenomenal. The stor
Incredible experience.
Very expensive but we'll worth it if you can afford it, particularly as this is a one time kind of experience not a yearly thing. But great experience. The highest service level I've ever received in a restaurant.
Connect with users posting reservations for Next Restaurant Chicago
AppointmentTrader is a community-driven platform where users can exchange their reservations or leverage their personal relationships with Next Restaurant Chicago. Buyers can make informed decisions using automated seller ratings, which reflect past transactions and reliability.
Each posting on AppointmentTrader shows you which user submitted it and along with that provides a trackrecord of that user which indicates how much experience
the user has and how many percent of their transactions resulted in them issuing a refund.
If there is no user posting that fits your schedule, you can bid on your preferred time.
Let's say Peter has a great morning and decides to take his three friends to Next Restaurant Chicago at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Next Restaurant Chicago page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* PerceptiveWash44, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's $200 bid.
* PerceptiveWash44 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to PerceptiveWash44 for any questions Peter may have as PerceptiveWash44 user fills the bid.
3.) Finding the Reservation
* PerceptiveWash44 now uses their connections at Next Restaurant Chicago to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If PerceptiveWash44 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, PerceptiveWash44 receives the $200 reward which is credited to PerceptiveWash44's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Next Restaurant Chicago!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
