A disappointing second dinner - Officina Washington - Buy Reservations
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😒 3/5 - A disappointing second dinner
By 👻 @Greg M, 05/23/2021 3:00 am
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In mid-May, my wife, 3 other people and I went to Officina just as DC was reopening. The dinner was disappointing. We were seated in a space outside the main dining room that was better suited to a school caf than an upscale restaurant. To be fair, there may still have been a 4 person limit on the main room’s tables, as at some other DC restaurants. Service was very slow, and mostly handled by a manager. I get that places have challenges re-staffing. I had fritto misto for my first course. It tasted okay, but the presentation was a jumbled pile that looked as if it were from a not-so-good clam shack. A main course of branzino was better, but didn’t compare to the same dish I had there previously. My daughter was served a main course she didn’t order. She ordered a simple pasta with guanciale. It took about 20 minutes to get her the correct dish, by which time the rest of us were done. We didn’t stick around for dessert. Officina has strengths to draw on, including a great Wharf location and a cool, multi-tier, multiple function space. If it doesn’t get its post-pandemic issues sorted out, I am not sure it will make it.
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