Besides my daughter planning a surprise Fri-Sun. - Robert New York - Buy Reservations
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🙂 4/5 - Besides my daughter planning a surprise Fri-Sun.
By 👻 @Mercedes C., 03/18/2022 3:00 am
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trip from the West Coast for my mom's birthday celebration at a Greek restaurant in The BX, hubs and I treated our kid and her friend to a more relaxed 8pm dinner here later in the day. Plus my non-Yelp husband, has been eyeing this place. Located on the 9th floor of The Museum of Arts & Design, Robert has street view AND the Columbus Circle view everyone wants smacked-dabbed across from Central Park. The last is what you want to request for that panoramic scene. While Robert isn't sky-high in any regard, dining on the 9th floor and sitting by the street view side likewe did, wasn't bad at all. I called and was told window seats of any kind were all booked- but still went ahead to reserve anyway. Elevator instantaneously opens to the lounge with low tables if you want to start with a cocktail before you sit for dinner, there are sofa chairs and those dinner tables facing the park that I so wanted be in. Let me not forget the piano guy tickling the ivories with tasteful tunes. Service is incredible. Thank you to Shirley(?) for working her magic and still sitting us by the window street view. Food was delicious down to desserts. And to that person who wrote that Robert "is not cheap", I'll disagree with that. I had a $34 Branzino dish (2 substantial fillets mind you) that was fantastic here. But I've also had a Branzino dish at other places that would run for 7 more dollars. Hubs got the $48 Petit Fillet Mignon in Medium here and loved it but has gotten it at other places way more than that. Get my drift? Or should I continue Mr. Cheap? I will say though, cocktails were at least $3-4 more than other places and desserts, were also a few coins more than other places- but seriously though, you will not break the bank. Considering the location, I feel prices weren't outrageous. Except for the $27 Mushroom Risotto listed as a "Main Course" that I brought home and realize how tiny the portion was. Did they treat the "Main Course" Risotto as an appetizer? Why would they??? Did they skimp on portion because it was a take-out order??? Why would they? I'm dumbfounded even as I'm writing because that risotto was fully loaded with several types of mushrooms, creamy and flavor-packed good. But listen..it's the location and food that make this such a find.
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