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Sepia Chicago Reviews
Delicious food at Sepia
The food was incredible. Every plate was amazing. Our server was very kind and friendly as well, and the restaurant seemed clean. Overall, it was a great experience. I would recommend trying some of the vegetarian dishes, as these were the favorites
My party of 3 had a nice evening at Sepia.
We went with the 4 course option which was a sufficient amount of food. The amuse bouche was delicious! Most of the dishes were really good. My favorite was the Crispy Cream Cheese Gnudi. The Stuffed Chicken Wing was weird. It didn't taste like
Loved this place.
Very nice, elegant and good was amazing. The staff was great. My friend hosted his birthday here, and everything about it was exceptional. Truly recommend this place.
Delicious food and great experience! Ambiance was nice, not
Delicious food and great experience! Ambiance was nice, not too stuffy, excellent service
Overpriced for what you got. Food mediocre just presented pretty.
First time at a restaurant like this. Everything was cooked in soy sauce. Soy and tangy. Not creamy and rich…so if that’s your thing…you maybe good to go. Nothing I ate there was I blow away by. Sea bass I barely choked down. Duck was sub
No notes! One of the most affordable and delicious Michelin
No notes! One of the most affordable and delicious Michelin tasting menus in the city. The staff are knowledgeable, attentive and friendly. Came here for an anniversary dinner and unfortunately booked last minute so only outdoor seating was available
I'll preface this review by mentioning that I don't have
I'll preface this review by mentioning that I don't have too much fine dining experience. My partner and I happened to be in town and were excited to try a Michelin-starred fine dining restaurant. We were debating between the Chef's E
Had an incredible dining experience at Sepia! The crudo was
Had an incredible dining experience at Sepia! The crudo was absolutely delicious -- fresh, delicate, and perfectly balanced. The mocktails were just as impressive as any craft cocktail, with thoughtful flavor combinations that paired beautifully with
I like the ambiance and service here very much.
I've been twice now and wasn't impressed with the food though. I wanted to like it so much that I wound up coming back to give it a second chance. It's one of very few restaurants I've tried with a Michelin Star that didn't l
Whenever I see a two-star review on Yelp, I automatically
Whenever I see a two-star review on Yelp, I automatically default to narrative, as a one-star review seems to be blatantly bashing and non-constructive. The reason why I awarded this rating is that it's exactly what the star describes, "Cou
Came here for a business dinner and the food was absolutely
Came here for a business dinner and the food was absolutely amazing. I think we ate to the point of our stomach exploding. The service was warm, and friendly. Their wine selection was pretty impressive. Everything we ate tasted absolutely amazing. We
Great service and food--was little concerned by the yelp
Great service and food--was little concerned by the yelp ratings but did the 4 course pre-fixe.. everything was great, only complaint was that the duck entree was much smaller than the others at the table
We were warmly greeted by the front desk and seated quickly.
The restaurant was nice but the tables have seen its better days. We had some cocktails and they were good. Foods came out too fast that we felt rushed. We asked to slow down so we can have time to talk then our third course came out lukewarm and co
Phenomenal.
The meal at Sepia was beyond words. Evening about the evening was more than expected. The vibe was classical upscale but also chill. Every server was attentive, filling water cups, delivering the tasting menu and explaining the food and how to eat i
When I say best meal of my life, I do not take this lightly.
The plating was whimsical but high class. We had best friends in town and had never had a Michelin star experience before. We opted for the four course tasting menu with the wine paring and one was a mocktail pairing! Honestly would've preferred
I've eaten dinner at Sepia several times and they continue
I've eaten dinner at Sepia several times and they continue to be on my regular rotation of Chicago fine dining restaurants that I visit every year. Sepia is magnificent every single time I go and never disappoints. The food is outstanding, the s
Wonderful experience-- all of the food, wine and service
Wonderful experience-- all of the food, wine and service were just spectacular. Could not have asked for a more enjoyable dinner.
Consistency of execution, service and vibe all felt like a
Consistency of execution, service and vibe all felt like a typical dining experience. While there were some nice bites and cocktails, I'm surprised they have a star. There was a lot of corn on the menu but the corn didn't taste in season,
Had a wonderful experience at Sepia for our anniversary.
We tried the 4 course tasting menu. We also ordered their golden kaluga caviar and it was the best caviar I've ever tasted. For our first course we got the smoked tomato gazpacho and the scallop & sea urchin. The gazpacho was delicious and I
The food was very subpar and not up to the standards of a
The food was very subpar and not up to the standards of a Michelin star restaurant. Every dish missed its mark except the donut hors doeuvre. The halibut was tough, the short ribs tasted like a cheeseburger, the scallop and sea urchin appetizer was i
Located in west loop, this was a great option for birthday
Located in west loop, this was a great option for birthday celebration. We booked dinner 2 weeks in advance. We were quickly seated and the waitress was really attentive bringing us the drink menu and introducing us to drinks and food. We had a 4 cou
We had the Chef's Experience which was 2 amuse bouche plus
We had the Chef's Experience which was 2 amuse bouche plus 8 courses. Everything was delicious! Service was friendly as well. Will come back if we have a chance.
They cancelled our dinner reservation for our 10yr anniversary 3 hours before the reservation leaving us high and dry
Well Sepia just ruined our 10 yr wedding anniversary which my husband had been planning for months. We had dinner reservations for the tasting menu at 6:30p, our babysitter was booked and I even bought a new outfit for the evening. At 3:30p Sepia c
Well Sepia just ruined our 10 yr wedding anniversary.
We had dinner reservations which we made 2 months ago, for the tasting menu at 6:30p, our babysitter was booked. At 3:30p Sepia call to tell us they have to cancel our reservation due to closing the patio. The options we were given were come at 5pm (
The industrial feel and muted colors of the restaurant
The industrial feel and muted colors of the restaurant served as a backdrop for the vibrant flavors coming out of the kitchen and the quiet chatter of guests at neighboring tables. I quickly decided what I wanted from the 4-course tasting menu, where
Came here for my birthday.
The Chef tasting menu was fantastic, and the service was really good as well. Good ambiance. I definitely recommend.
We talked about our wonderful dining experience days later
Our dinner was fantastic at Sepia. The food was delicious, the presentation was impeccable and the servers went above and beyond. I would highly recommend the optional cheese plate, it complemented the dinner well. I was very hungry and was concerned
Well deserving of its Michelin Star - should it have two?
We ate tonight in one of the very best Michelin Star restaurants we have ever experienced. Having had deep dish pizza for dinner last night which was delicious, we were ready for something a bit more refined- and we were not disappointed. First, the
Sepia Stuns!
Headed here for our 20th Anniversary with another couple sharing the same milestone. We were greeted with warmth, kindness, and UNBELIEVABLE food/drink. It started with slam-dunk drinks at the bar (misc. martinis), then we had a private table, cust
Fine cuisine
Fine cuisine. Top quality ingredients, delicios plates and excelente service. Some flavours and execution really surprice us
Exceptional Cuisine, Affordable Price
Our experience at Sepia was so much better than we could have imagined. The atmosphere, service, and food were all exceptional. The $110 per person price was worth every penny. I highly recommend Sepia for any special occasion or date night. For the
Fantastic restaurant in Chicago
Be ready for an authentic culinary experience. This is one of my favorite restaurants in the city. Make sure you include the add ons. Totally worth it!
Book this one ASAP! So good!
Top marks on all fronts. Excellent service. Beautiful space. Some of the best food I have ever had. Cannot say enough. Go here!
Fantastic Food Adventure!
This was a stunning food adventure, and felt carefully curated and personalized with excellent service. We were celebrating my wife’s birthday, and the menu had “happy birthday” printed on it. The hostesses knew it was her birthday and mentione
Tonight I went to Sepia and had an unforgettable dining
Tonight I went to Sepia and had an unforgettable dining experience. Our server was very friendly and service was pretty good. We received great insight into the food and the drink options, and were treated graciously and with lots of respect. When I
I didn't know what to expect when I made the reservation
I didn't know what to expect when I made the reservation given the description of the place was simply Seasonal Upscale American. Having tried many Michelin restaurants in the past, including the well known three star restaurant in NYC, this experi
This was the greatest meal I've had in my life and this
This was the greatest meal I've had in my life and this isn't my only Michelin starred experience. I cried at every course. The service outside was wonderful, they accommodated some more outlandish requests and really took care of us. The decor was w
Wow. Everything was incredible! $95 for a 4 course meal at
Wow. Everything was incredible! $95 for a 4 course meal at a Michelin Star restaurant truly isn't that bad. We did add on each of the add-ons and the wine pairing so it got a bit pricy, but totally worth it. It seems like their whole menu changes pre
I was excited to try out Sepia, which offers a seasonal,
I was excited to try out Sepia, which offers a seasonal, product-driven, menu. We came here for dinner to check out their 4-course menu; there is an optional wine pairing and an optional course addition of the golden kaluga caviar; we opted for the
Everything about Sepia is great! We arrived early for our
Everything about Sepia is great! We arrived early for our reservation and were able to have a few drinks at the bar. The ambiance was dark/romantic, but not quiet like some other Michelin places where you can hear a pin drop. Every dish we tried w
Creative Fine Dining with a High Level of Excellence for the Entire Meal
The restaurant was truly an exceptional dining experience. The various presentations of the multi course menu continued to "wow" everyone. Highlights included the foie gras and ginger broth; the lamb loin; the spinach ravioli and the deli
Celebrated an anniversary dinner here thanks to the
Celebrated an anniversary dinner here thanks to the Michelin Star guide... and we were not disappointed! Food: Exquisite taste - including aesthetic presentation, textures and flavorful. From 4 courses, we opted in 2 more courses but ended up being
The hostess and our server were extremely cordial and
The hostess and our server were extremely cordial and professional. Our server was very knowledgeable about their menu. She described every menu item in detail and gave us suggestions. We received complimentary treats. The courses were amazing with g
We recently visited Sepia for after dinner drinks and were
We recently visited Sepia for after dinner drinks and were able to walk-in and sit at the low cafe tables which are cocktails only. For the first round we got the There's Always Yen In The Banana Stand which was great and had a nice balance of whisky
From beginning to end, everything was delicious! Timely
From beginning to end, everything was delicious! Timely service, friendly staff, great wine selection/pairing and beautiful restaurant. I recommend 100% and I would come back. The food was filling despite the smaller portions, worth it!
Sepia is truly a gem
An amazing restaurant, with well deserved recognition by Michelin. Since there were three of us, we tried everything we could. Each of us picked the four-course menu with the choice of one dish per course and we added the wine pairings also availabl
Excellent service, food, wine and atmosphere.
The experience was wonderful, highly recommend!!
Food has its own style I think that's why it got 1 star.
However the flavor is not quite surprising. Have to say that wine paring is kinda niceee! The best part is the service by miss Kim the other night! Love her! The proper distance and the perfect smile, showing her absolute profession! It was kinda ful
So first thing, someone at our table had a live worm in
So first thing, someone at our table had a live worm in their serving of fish. As in, it was still moving. She pointed it out to the server who later came back saying "it happens sometimes" and someone who I'm guessing was the head of front
My boyfriend and I went here for Valentine's day.
We did the tasting menu specifically for Vday. The ambiance of the place is soooooo cozy and cute. I really liked how intimate it felt. The bartender made an absolutely delicious drink that tasted just like a pb&j and was served in the cutest mil
Connect with users posting reservations for Sepia Chicago
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the user has and how many percent of their transactions resulted in them issuing a refund.
If there is no user posting that fits your schedule, you can bid on your preferred time.
Let's say Peter has a great morning and decides to take his three friends to Sepia Chicago at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Sepia Chicago page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* DazzlingStretch76, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's $200 bid.
* DazzlingStretch76 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to DazzlingStretch76 for any questions Peter may have as DazzlingStretch76 user fills the bid.
3.) Finding the Reservation
* DazzlingStretch76 now uses their connections at Sepia Chicago to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If DazzlingStretch76 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, DazzlingStretch76 receives the $200 reward which is credited to DazzlingStretch76's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Sepia Chicago!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
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