AppointmentTrader FAQ - Tavernetta Denver - Buy Reservations
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Tavernetta Denver Reviews from The Last Year
Nice ambiance and very friendly staffs.
We sat at the bar because tables are all booked and the wait will be too long. My girlfriend and I were really excited to try out the restaurant because it's on our girls date list. However, the food is one the worst flavors we ever had. We ordered a pasta flight because the bartender recommended it. Four small plates of pasta with 4 different sauces but all we can tasted is the salt... SUPER salty.. we couldn't even finish one small plate. For how much we don't like to waste food, I felt bad that we didn't finish anything. So disappointed and I really don't think we ever got any Italian food like this bad.
Wonderful evening! The venu is simple and elegant.
It's lively but not loud. Despite the buzz, we were able to hold a comfortable conversation. The staff was exceptional, everyone was very friendly and helpful. We started with carpaccio and foccacia, which we decided to split 50:50 regular and gluten free. It definitely put us in a good mood. As the main part, we decided to go with Spagetti Alla Nerano (one of us in regular version, me in gluten free version so fusilli instead of spaghetti) and a NY strip steak. The pasta was outstanding. My recommendation is to mix it up on the plate a bit to combine the taste. My partner said the steak was so far the best one she had in Denver. Needless to say, the dinner was fenomenal. Having a bit of a sweet tooth, we shared some desserts. The server recommended the Colorado honey gelato, and oh my, it was delicious! They mentioned that sometimes the customers are surprised there is no vanilla flavor, but it's really not needed when you have the honey! We also did the panna cotta, which was a mix of pumpkin (panna cotta), carmel apple (meringue), and cranberry (gelato). I'm running out of adjectives here! It was to die for. One of the pest panna cottas I ever had, and the mix of tastes was extraordinary. A litte side note: The size of the dishes is more European than American, which we loved. We were able to have a starter, main and a dessert, and not feel stuffed. For me, that's a huge advantage, but I'm mentioning that in case some of you might be big eaters and expect large portions. Here it's about the taste, not quantity! They did have a few dishes marked as bigger plates, though, in case someone is very hungry or wants leftovers. Even though gluten free options are not marked on the menu, the server walked us through everything, and about 90-95% already is or can be made GF. They have gluten free foccacia and pasta (fusilli). I think at the time of our vist the only options that were not possible to adjust were seafood, ravioli, and baked pasta. And some of the desserts. It's definitely one of the top restaurants in Denver. Can't wait to come back again!
As someone who loves trying various restaurants I was
As someone who loves trying various restaurants I was excited for this! We didn't have a reservation but tried to come in before heading to a concert. They let us in as a walk in and even put us in the back reservation room. My friends and I aren't drinking these days because we are trying to get hot girl summer bodies and after we told the waitress we wouldn't be drinking her tone and mood changed towards us. She was super rude the rest of the night and I felt like we were being judged! My friends and I all thought the vibes were not it with the staff that night. To make matters worse two of us asked her if we could share something as we are watching our caloric intake and she said the portion would be plenty big enough for two people to get full. When the pasta came out it was only enough for 2-3 bites a person. Had we known that it would've been that small we would've ordered separate portions. The waitress then came over to us and mockingly asked if we were still hungry. We said yes and she informed us that we could not order from the kitchen again as it would take too long! We ended up going to our concert hungry. Super disappointed and as a TikTok reviewer I did not make a TikTok about this place! Cancelled!
What an awesome experience from start to finish!! Valet was
What an awesome experience from start to finish!! Valet was simple and affordable at the limelight. Lovely acknowledgement upon walking into Restaurant. Enjoyed hearing waiters recommendations for plates, we got everything he recommended. He asked for allergies and was very knowledgeable on what allergens were in each dish. We had the focaccia, burrata, insalata mista, lamb rigatoni and lamb loin followed by tiramisu. Only downfall was the acoustics are awful, we could barely hear our waiter speak to us. Honestly as. 40 year old acoustics are important to me when dining out, I'd like to hear my husband and the waiter. They could use some acoustic muffling things on the ceiling since the walls are cement. Next time we would request to sit outside. Everything came out in perfect succession and was off the charts amazing in flavor. Cocktails were top notch, I'd come back just for cocktails. I had the scarlett ibis and Kate for the train, but I want to try them all!
The ambiance was very nice, and the service was highly
The ambiance was very nice, and the service was highly attentive and very helpful actually. The food was good, but I felt like they were dishes I could easy recreate at home. The duck in one of the pasta dishes was full of bone bits that my partner kept on biting into which was obviously very disappointing.
Great happy hour spot! Was happy to find this place on the
Great happy hour spot! Was happy to find this place on the backside of Union Station. Definitely an upscale place that u felt fancy in. Looking forward to that prosciutto plate again!
On our way through Denver to Glenwood Springs, my wife and
On our way through Denver to Glenwood Springs, my wife and I stopped in for dinner on a Monday evening with no reservation, Aislyn worked with us in to get a table right away. Our waiter was Mike, my wife decided to let Mike choose our dishes for the evening. Starting with an exceptional gin and tonic, we had the Burrata, Piatti Di Formaggi and Foccacia bread for an appetizer. It was truly delicious but the homemade focaccia bread. Ya'll, omg it was to die for. Wish I had some right now. Next,
Was pretty good.
Did not enjoy my entree at all. Would select an alternative next time.
Food service and ambiance were amazing.
The general manager was super accommodating and gave us personalized attention. The flavor quality of the food was top-notch. The whole chicken was great but I would recommend numerous orders of the pasta with lobster. We could have feasted on that all night.
I made a reservation 4 months in advance for 6 people.
Two days prior I had to change to 5 due to a funeral for a person in my party. We were seated in the lounge at too small of a table and one of the portions of a pasta dish was much smaller than the rest of our pasta dishes. The service was great, but for a reservation that was made 4 months in advance I would think they would not cram us into the lounge!
Impeccable ambiance with an even better menu and staff to
Impeccable ambiance with an even better menu and staff to boot. My wife and I went for our Anniversary and got one of the Alpenglobe reservations, quaint and quiet. This is the place for the best Italian food around and the most courteous staff. 12/10
Fantastic food, our server & Rylan, our sommelier were
Fantastic food, our server & Rylan, our sommelier were amazing. Definitely a memorable experience.
Above average cuisine; higher-end Italian fare served
Above average cuisine; higher-end Italian fare served family style on huge plates and in abundance. You can also order a la carte. Decent bar selections. Great for large parties and/or celebrations with co-workers. Just steps away from the light rail for those who don't want to drive after drinking or are heading to airport when done. Easy walk to Ball Arena and Coors Field. The vibe is more noisy than intimate but nice decor. Think white tablecloth. Service was just right - attentive but not fussy or pushy. It checks all the boxes with tasty dishes, great service and vibrant ambiance. Definitely will go there again.
Food is stunning And is the best customer service I have
Food is stunning And is the best customer service I have ever had in my life! A bonus is that the place is really pretty
Where to start here.
. While doing research on "best Denver spots with homemade pasta" I came across Tavernetta many times. Reservations seem to fill up but we were able to find a time in advance that worked for us. The appetizers were good but the pasta was "oh my" The food and ambiance was cozy, warm, homey, and so delicious. I'd be dreaming of their food ever since. Would pass on the dessert though- or maybe we just weren't fans of our choice. I'd definitely recommend Holy Moley and then Tavernetta for a great date night within walkable distance.
Upscale Italian at upscale prices? What's not to love? Do
Upscale Italian at upscale prices? What's not to love? Do try to make a reservation, though. Unfortunately, we're past the price range of Italian restaurants that offer free bread, but the focaccia is a great starter - warm and fresh, as it should be. The burrata was also fantastic (you can't go wrong with spreading cheese on bread!), but do note that it doesn't come with bread itself. The crudo was incredibly fresh and it felt like the prawns had been caught within the hour. As for the entrees, the rigatoni was by far my favorite. Cheesy, chewy, savory, and delectable, this was wholeheartedly the best pasta of the night. It definitely helped fill the "no free bread"-sized hole in my stomach. The garganelli was good but a bit disappointing, as the flavor was a bit on the heavier side, and the duck seemed like an afterthought and was sprinkled among the pasta noodles. The lobster tagliatelle was pretty good and had a light spicy note that helped enhance the dish. The steak was incredibly well-cooked and very tender, and it had this absolutely beautiful sear that produced that perfect, not too hard crust that all steaks desire, much like how I desired more bread, preferably free. Paired with the potatoes, it made for a balanced, hearty feast. A great place for a fancy dinner. You'll be impressed.
Phenomenal and worth all the accolades they've received!
Phenomenal and worth all the accolades they've received! My wife's new favorite restaurant
Tavernetta is a special place.
An authentic northern Italian dining experience in a chic, comfortable environment right next to Union Station. I celebrated my birthday here in December, and while I was disappointed there was no special cocktail or dessert for me (or any mention of my birthday lol), the food and overall service made up for it. I've always had pleasant experiences with the hosts and servers. It's refined dining but very welcoming and relaxed too! I visited for lunch this week and enjoyed the fixed menu - two courses for $30 with the option to add a wine pairing (half glass per course) for $20. The rigatoni caccio e pepe is divine but I gotta give proper due to the insalata mista which was soooo delicious. Order the burrata and foccacia to start and finish your meal with tira misu.
This place is awesome! The cocktails were awesome.
Pasta fantastic. Highlight of our trip. So delicious.
Great atmosphere and the food was delicious! Not huge
Great atmosphere and the food was delicious! Not huge portions so take that into account when ordering. Definitely worth going! Downside is that the staff seemed unhappy? Not sure how else to describe it. Everyone was professional and did a good job, no complaints. But no staff member had a smile on their face and gave the impression that they loved what they did and were excited to share the experience with us. Sad actually. Maybe just a bad vibe for everyone that evening but Friday's are fun days in my book??
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Been a week and my reservation hasn’t been transferred
Paid the $25 transfer fee and have no correspondence or indication of transfer for 5 days. Any way to expedite or confirm?
Give the best answerPayout time
I just cased out some money yesterday and was quoted payout by 6/19 then today cashed out again and was quoted 6/22 for today’s cashout. Why would it take 8 days to get paid?
Give the best answerUnsold listings bug?
Idk if this is related to the unsold listing % rule but I have listed 6 reservations and sold 5 of them and my unsold listing percentage is ~45%. For some reason the unsold listings have not been converted into sold ones. Does this happen only after the payment is released following the booking or is it an issue that needs to be addressed?
Give the best answerCote reservation
Hi all! I have a res for Cote Saturday night for only $45. Buy it while you can!! I’ll have to cancel it soon
Give the best answerIs Appointment Trader is legit ??
I have 1.3k in my balance but I can do nothing with it because my positve sales is 73%.
I can't list new reservation so I can't grow this rate so I am blocked. The support doesn't answer, I wonder if this platform is not a scam
Last chance for an appointment at Novikov Asian THIS SATURDAY!
8:15pm for two people.
Give the best answerAppointment Transfer
We purchased a reservation for tonight weeks ago and also requested a name transfer. The transfer was never confirmed so we canceled the request today and submitted another. How can we make sure it is transferred?
Give the best answerIs there an easy way to go to the discussion for a buyer's bid?
When I see a buyer's bid, I want to ask the buyer a question. Is there an easy way to go to the discussion for this bid and ask there?
Give the best answerHonest review of AT and advice to new joiners
Forget trying to snipe reservations online by waking up early and booking top restaurants at Carbone or Tatiana or Cote or 4Charles. After 2.5 months of booking reservations by setting up alarms, waking up early to sell appointments. It’s very hard to cash out on this app. During cash out, you have to pay $5 fee +3% transactions fee and max payout per day is $150.
Advice to new users:
- do not mass book reservations
- fill bids only
- don’t try to book reservations online, you need connections and call the restaurant
After putting in about 40 hours of work, I’ve made about $750 sale on this platform but gotten paid $0. Take this with a grain of salt.
Fraud
I believe this site to be a fraud. I paid $158 to get a reservation. Now they want my SS # and other private details in order to supposedly repay me.
Give the best answerCan concierge update the phone number on my reservation?
I requested a name change and need a phone number updated too.
Give the best answerPayouts
Hello All,
I don’t know what else to do as I can’t transfer my cleared funds to my bank account. Customer support is close to non existing and not helpful. How can we keep selling here if we can’t withdraw what we have worked for. They say I have to wait 180 days. This is ridiculous!
Via Carota
Hi all! I have a reservation for Via Carota for tomorrow for 2 people at 4:45PM for only $10 if anyone is interested!!
Give the best answerPayout limits? Have 1k…
Am confused about the payout restrictions. Have nearly $1k sitting, wanted to withdraw some and am surprised to see I can only withdraw $50. If i have to do this everyday I’ll end up paying over $90 in fees just for withdrawing via ACH which doesn’t make much sense to me. Have opened a ticket regarding this, but any input or advice would be appreciated
Give the best answerIs Appointment Trader Doomed?
Looks like New York passed a bill making it illegal to sell a reservation without the permission of the restaurant. Is this the end of appointment trader?
https://ny.eater.com/2024/6/7/24173621/restaurant-reservation-anti-piracy-act-bill-passes-new-york
Deposit account refund to credit card
How do I cancel my deposit account and have the balance refunded to my credit card?
Give the best answerHow to delete listing?
Hi I uploaded a reservation but no one has taken it. I would like to delete the listing so that I don’t get charged the no show reservation fee. And also delete the listing how can I do that?
Give the best answerAny seller support?
Has anyone found a way to get a question answered? From what I can tell there is no way to get in touch with anyone that works at/for AT. Other than the occasional admin posting a consultation offer here and there they are non existent. A lot of people have the same issue I have where we cannot cash out earnings. I cannot get my warning medal removed even though I am under the threshold. Sad to say but seems like AT is holding up everyone’s funds currently. Very scary and makes me wonder….Please reply if you read this admins and can help. Tried every way possible to get in touch
Give the best answerWhat happens if someone changes or shows up for their reservation after I buy it?
As the title says. I bought a reservation but what’s to stop someone from just showing up for it anyway? I’m doing the name change service but it’s still under their email/phone, right?
Give the best answerBOT suggestions
Seems like its impossible now to grab anything with restaurents booked within seconds. Any good bot suggestions?
How long to get verified for payouts?
How long does it take to get verified for payouts? Submitted my info on Monday and still nothing
Give the best answerRestaurant Bought/Canceled Their Own Reservation
I accepted a bid for a popular restaurant in Los Angeles only to receive a phone call shortly thereafter informing me that the reservation had been canceled due to it being listed on AT. I of course need to subsequently cancel the reservation on AT but get this warning that my status will be negatively affected for doing so. I've reached out to customer support about this several times with no response, not sure what to do in this station. Hoping someone can advise.
Give the best answerWaiting on a transfer for tonight’s reservation
I’m waiting on a transfer request to be completed. But the reservation is for tonight. Can I still use the reservation if it’s not in my name.
Give the best answerPayout
I need to be paid for the two reservations I sold as a new user before I do more work to get and sell reservations only to not be paid. Can someone get back to me so I can get my funds. I don't understand the error message about the percentage. PLEASE HELP!
Give the best answerQuestion about postpaid listings for prepaid bookings
I have a prepaid reservation, but I'm allowed to transfer that reservation to others for a price that I set (up to the total price I paid).
For selling POSTPAID reservations, do I charge the buyer the full amount of the reservation when transferring? And then the buyer pays something on top of that (which is what is listed in the AppointmentTrader listing?)