I will give you 50% of ALL of my PROFITS if you teach me how to make profits? - The Franklin Room Chicago - Buy Reservations
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The Franklin Room Chicago Reviews from The Last Year
Second time there and can confirm our first impression of
Second time there and can confirm our first impression of superb service, food, drinks and ambiance. Highly recommend this incredible place.
Wonderful oasis
Awesome place - great service, wonderful cellar setting, amazing selection of whiskies, and some very good food (I had the scallops, which were perfectly cooked and delicious). Highly recommended.
Very nice place in the River North area.
Very friendly staff - thank you Ugna! - and a great selection of drinks and a wonderful menu. The setting is in the basement and it is very nicely done. Will definitely return!
I'm always have a such a special experience here! The
I'm always have a such a special experience here! The manager and my server also made me feel super welcome. I can't wait to come back! This place has all the good vibes, food and drinks!! The scallops were amazing.
We had the best dinner here! Great ambiance and incredibly
We had the best dinner here! Great ambiance and incredibly friendly staff. The mussels were the best I've had in Chicago! Came for my birthday and they gave us a free dessert which was delicious. This is the perfect spot in River North for a low-key dinner. I wish I remembered our waiter's name because he was excellent!
It was our first time in this restaurant.
We took advantage of restaurant week. We got lamb chops, tuna, steak and chicken. Basically whatever was in the restaurant week menu. Everything was amazing. Lamb chops were my favorite. If you love chicken, this chicken roulette was not dry at all. It was juicy. My husband does not eat raw fish, but he loved tuna dish. Mezcal espresso martini was definitely was different. I love espresso martinis. And i wouldn't order that again. But waiter warned me when I ordered. Anthony our server was amazing. Really friendly, takes care of you. Very positive. I actually wanted to write this review because of him. His hard work needs to be noticeable!
I always wonder why this place has so many open
I always wonder why this place has so many open reservations because it's really good! The wait staff is so friendly and always helpful with recommendations. They also have great drinks! My favorites this time we're the Wild Mushroom Tartine, the Truffled Ricotta Tortellini, and the ribeye. The mushroom Tartine we actually got by accident, but thank god because it was so good! Maybe a little hard to eat, but very tasty. The tortellini is a classic here and never seems the disappoint. Just enough truffle and cheese. As for the ribeye, I'm not usually a steak girl but wow, the sauce, the garlic, and the steak itself were all great! We also got the butternut squash which was my favorite dish last time I went but got upstaged this time. The steak tartare which I thought was just ok. The whipped formaggio which was too much greens. The taro fries which were great for snacking on the side. And the crab cakes which were a little flavorless to me. The chocolate cake was a great way to end the meal!
Was visiting from out of town and wanted a nice dinner
Was visiting from out of town and wanted a nice dinner speakeasy vibe and this was perfect! Along with the aesthetic we enjoyed the music selection and the food was spectacular!! We drank the mussel broth it was so delicious. Our server was quite pleasant as well. It was the perfect dinner date. Absolutely recommend.
Great food and service! The ambiance was nice and not too
Great food and service! The ambiance was nice and not too noisy. Would highly recommend for any occasion.
Great food and drinks.
Great whiskey selection. The tuna crudo was exceptionally amazing!
If you want to impress someone from out of town this is the
If you want to impress someone from out of town this is the place to go. By far one of my favorite dining experiences. The bartender we had was amazing. He has invested a lot of time in making this place great. He even let us try a cocktail he's been working on. The restaurant is beautiful and tucked in a basement under the L. As far as food goes it was amazing. The Seabass melted like butter and the tartare was great. Dying to go back again.
Chicago's Best Restaurants that are most frequently booked by customers of The Franklin Room Chicago
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
By 👻 @HarmlessOven17, 04/26/2024 2:52 pm
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If you teach me to make money I will in exchange give you 50% profits
3 Answers
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Answer from 🍑 @BraveCloth47 (04/26/2024 2:58 pm)
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LOL. Thank you The New Yorker.
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By 🍕 @DemonstrativeRegret77 (04/26/2024 3:01 pm)
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By 🍑 @BraveCloth47 (04/26/2024 3:08 pm)
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By 🎱 @PerceptiveWash44 (04/27/2024 7:15 pm)
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Something new on Appointment Trader is you can actually purchase training time to help you learn to be a better seller. You can check out my wall if interested in scheduling some training time.
@PerceptiveWash44
Answer from 🥷🏻 @ColorfulRod45 (04/27/2024 8:53 am)
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That's what AT sponsorships are for - and you are only paying 25% in the first year and then less in year two and three.
I beliebe @EternalAnt36 was sponsored by @PerceptiveWash44 and is now doing $25k/mo.
You can write on the top sellers profiles (type 'Top 10' in the searchbar) and then tap request sponsorship button after you found the guy or gal like to work with!
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Answer from 😎 @MaternalRecord73 (04/28/2024 2:30 am)
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We will launch our training course soon, it will give you secrets on how to make $200k + a year.
With almost $400k in sales we would be happy to show you our tricks and welcome you in our team
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