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😒 3/5 - I'm coming at this from the perspective of a person who
By 👻 @Elaine C., 02/26/2024 3:00 am
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I'm coming at this from the perspective of a person who went to Tim Ho Wan in Asia, and so it's possible that I had expectations that were too high. This place was okay. The prices were okay. The taste of each dish was okay. The decor in this specific location felt like I was in a Café de Coral, which is... ok considering the other factors. But yeah. The original Tim Ho Wan in Hong Kong was definitely more rundown, but it was rundown with an old school no nonsense charm that made the quality of their dim sum stand out harder. The new Tim Ho Wans across Singapore, Shanghai and more have fancied themselves up a bunch, and I think this NYC Tim Ho Wan takes from the same brand playbook. Except the service isn't as fancy as Shanghai/Singapore, the dim sum is much more basic than Shanghai/Singapore, and the prices are more expensive (which, I guess what are you going to do in NYC, right? I can't truly fault them for that.). That having been said, it was okay. If you're craving dim sum and you're in the East Village area, it's not like you're surrounded by a plethora of better options.
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