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Tratto Phoenix Reviews
Incredible consistency.
Simply delicious food no matter what you order. Been a customer for 6-7 years. My favorite restaurant and I eat at all the top fine dining restaurants. ‼
They're back at Town & Country! Tratto's latest menu is
They're back at Town & Country! Tratto's latest menu is here -- seasonal, fresh, and worth a peek.
Celebrating my Dad's birthday and Italian was his choice.
Several years ago we had a very nice meal at Tratto and elected to return. Reservations are a must and the stand alone builing is old with a cool/ simple vibe. The old tin ceilings tiles and simple decor add a nice ambiance. It feels like a good
Triple digit temperatures make for some perks! Had walk in
Triple digit temperatures make for some perks! Had walk in availability on a Friday night to try another of Chris's restaurant. Had three courses shared between two and was perfect amount and so tasty! Started with their wonderful Little Gem
A Love Letter to Italian Simplicity, Arizona Soul, and
A Love Letter to Italian Simplicity, Arizona Soul, and Summer on a Plate As a longtime devotee of Chris Bianco's pizza temples in Scottsdale, I already knew his culinary instincts were nothing short of divine. I even had the pleasure of meeting
Wonderful and has been consistently stellar!
There are a handful of restaurants in the Metro area that we love going for special occasions. Not that we don't go to these places for just everyday life occasions, but we especially go to these Chefs because of the not only their incredible sk
There are a handful of restaurants in the Metro area that
There are a handful of restaurants in the Metro area that we love going for special occasions. Not that we don't go to these places for just everyday life occasions, but we especially go to these Chefs because of the not only their incredible sk
Frickin Netflix.
.. Yeah, we noticed this restaurant because of Chris Bianco's episode of ChefsTable Pizza series, and we bookmarked it for a special occasion. We came in with too high an expectation, or maybe we had appropriate expectations that should have b
My friend was raving about this place and she took me and
My friend was raving about this place and she took me and other friend here. She definitely wasn't wrong!!! I let her order everything since she knew what was good. We got Cacio e pepe and pork chop. Pork is usually not my top choice but their p
Tratto was delightful from start to finish.
The surroundings are spacious with many vintage details. Our server, Kaitlin, was welcoming, friendly, and knowledgeable. The appetizers, pasta and pork chops were all perfectly prepared. Thank you to everyone who made our birthday celebration perfe
Sadly nothing special
Came here for our anniversary. Wanted a bit of a splurge at an upscaled place. They take reservations and their service and ambiance is wonderful, however for the pricepoint the food is lacking. We had salad, ravioli, salmon and potatoes as our di
The service was stellar.
However we were seated away from other guests and the seats were very hard. The food is exemplary as you would expect!! Try the strip steak, you won't be disappointed!
It's fancy and pricey, but you get what you paid for.
I have celebrated a birthday here and all the food was excellent, best pasta in the valley.
Worst cacio e pepe ever
Tratto and its chef had no idea how to prepare cacio e Pepe. It was by far the worst cacio e Pepe I have ever had. I dinned here on Saturday May 24, 2025. Has this woman chef ever been to Rome? I think not. It may have been sheep’s milk cheese and
An Italian extraordinary experience in Phoenix
A delightful surprise of decadent and unique flavors combined to deliver on a culinary experience of pure Italian cuisine and a dash of creative pairings of the adventurous chef. It was a flavor journey each with its own panache of execution. Highly
Great value
Noise level low. Lovely surprising interior. Great waitstaff (shoutout to Ryan). Great drinks and food. Will return. Yes location is odd but ok. Thanks for being here!
Don’t judge a restaurant by its outside
Don’t judge a book by its cover!!! Crazy rundown outside but very interesting inside. Clean, great service and FANTASTIC food. A culinary delight with each dish having mouth watering taste. Best food I have had in ages!
Italian Cuisine
This was my first time here. I met friends there because we heard the chef was excellent. Most of the dishes we tried were excellent: meat & cheese plate, chicken livers, grilled pork chops, and NY strip steak. The pastas, mushrooms, and pol
Not Impressed... Won't Return!
We went to Tratto for dinner and were not impressed. I guess we were expecting better and were disappointed. The restaurant has an old worn out look and a cool vibe, so that was very nice. The service left a lot to be desired with an austere server a
Chris Bianco is an Angel sent from heaven walking among us.
He is a beautiful human being and an amazing chef. Tonight I had the swordfish puttanesca with an amazing glass of Pinot noir and the house focaccia bread with whipped ricotta cheese. It was one of the best meals that I've had in a very long time. An
This place is amazing, as you would expect a Chris Bianco
This place is amazing, as you would expect a Chris Bianco restaurant to be. Everything we had was an 11 out of 10. I also love the atmosphere, with exposed brick and shabby chic furnishings. Love love love!
Impeccable service.
The food was amazing as well as the unique drinks! We will definitely return despite the 45 minute drive.
Amazing beyond words!!! Ambiance! Food!!! Service!!! Fresh
Amazing beyond words!!! Ambiance! Food!!! Service!!! Fresh quality ingredients you can so so taste!!!
Amazing all around.
The quality of the food is unbeatable, everything is beyond delicious. Chris Bianco is a genius
Amazing everything for this place.
In a forgotten part of central Phx and need to valet but that's what makes it great! Food and ambiance surprise you. Have to try.
I don't know who is in charge of dessert, but seriously, I
I don't know who is in charge of dessert, but seriously, I am going to come back for that. I usually don't bother with ordering dessert at restaurants (because it's just an up-sell) but seriously, I have ordered it twice here and both times were AMAZ
The newest creation from Chris Blanco, a recent James Beard
The newest creation from Chris Blanco, a recent James Beard Award recipient. Tratto is in an industrial area near downtown that is being reclaimed. Excellent revolving menu options. Our 4-top shared the big salad and a variety of small plates. We d
The Tratto staff were very pleasant and accommodating.
We chose to dine at the bar and Decker really knew how to make a great cocktail. The perfectly-proofed Focaccia w/whipped ricotta and honey was airy and delectable. The eggy Cavatelli with pork sausage was a little too spicy for our taste. The pork c
The food was very good and the service was attentive and
The food was very good and the service was attentive and prompt. We were going to the game that night and didn't have a huge amount of time so they took good care of us, so we were not stressed to get in and make it to the game. They kept refilling o
Excellent experience! Service to the food.
Format allowed to get a taste of everything. Definitely recommend.
New location.
New review. Tratto was moved into an old warehouse east of downtown PHX. You might want to double check your car is locked, a super sketchy area. Empty lots are adjacent. A bizarre location for such a high end restaurant. The interior is beautiful.
Don’t Miss the Best Italian Restaurant in Phoenix!
Order the chicken livers, even if you think you don’t like them, you will love these! The pasta is all homemade and is fabulous. Each course was presented after the previous course was completed. Nothing sat. It was delivered with fresh silverware
Food is incredibly good.
You must eat here. Outstanding service. Beautiful restaurant, tables are far apart. Lovely.
Hubby surprised me with a reservation to this restaurant,
Hubby surprised me with a reservation to this restaurant, which he had to make a few weeks prior. We were actually lucky to get in so quickly, from other reviews, it's about 3-4 weeks before you can get in.The restaurant has a really nice feeling wh
Loved this place and would definitely go again.
Love the vintage feel, the service was great, appreciated bread brought to the table. The meats and cheese board was on the best I've ever had, the honeycomb was so unique. Drinks and wine list was wonderful.
Absolutely phenomenal meal.
The farinata was a great way to start the evening. We shared two pastas, the Cacio e Pepe and a stuffed pasta with leaks, lemon and asparagus. Both were very good. The Cacio e Pepe was a bit oversalted but still enjoyable. The halibut was perfectly e
Love this spot.
Have been multiple times. I always sit at the bar. Love to watch what is going on. Service is always on point and friendly. Food is delicious. Love the menu. Uses local and seasonal products! Can't wait to go back soon!
I was able to snag a reservation for 4 people the week that
I was able to snag a reservation for 4 people the week that worked for my party. I think I did get lucky because reservations do fill up so I would recommend monitoring the reservation system.The ambience was so quaint and cozy. Our server was very k
The happy hour is awesome, had calamari, meatballs and
The happy hour is awesome, had calamari, meatballs and little neck clams . Get there early fills up fast on Thursday. 8,00 apps were excellent.
Slightly disappointed? Maybe because this isn't a "wow"
Slightly disappointed? Maybe because this isn't a "wow" factor restaurant you expect after waiting 2 months for reservations.To start, ordered the Farina. Not what I was expecting. It was like an oily, cheese flavored crepe. I do not recomm
The man, the chef, the icon of Chris Bianco 's life work of
The man, the chef, the icon of Chris Bianco 's life work of Tratto was evident in every appointment of our culinary experience. My Sicilian born husband and I ventured upon our Italian destination. Crisp wine opened up our evening to pasta dancing wi
So we have been doing Valentines Dinner with Friends for
So we have been doing Valentines Dinner with Friends for 40+ years. This year we chose Trattos in PHX on Van Buren. Reservations were for 5:15. We arrived at 4:45 and had to wait in our car until they opened at 5. At 5 the Valet attendant let u
Tratto is excellence defined through food.
Even if you're hesitant about trying something they bring to the table, just try it. The folks in this kitchen have mastered flavor and you owe it to yourself to try what they've created for you. Any of the pastas (made in house) are to die for. We m
Tratto worth the wait!!
Eclectic romantic rustically chic Tratto did not disappoint !! The food rustic authentic innovative and five⭐️staff!
Worth. Every. Penny.
Everything about this experience was beautiful. The food was delicious as was the wine. Service was excellent. Atmosphere was lovely. I would go again and again.
PERFECTION!
Food and Service are spot on. We, as our server suggested, shared 3 courses. The chicken livers, cacio e pepe, and delicious swordfish were all winners. The wines by the glass are outstanding. Worth. the visit if you in the Phoenix area!
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Let's say Peter has a great morning and decides to take his three friends to Tratto Phoenix at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Tratto Phoenix page on AppointmentTrader, but finds that there are no user postings either.
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Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
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* MaternalRecord73, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's $200 bid.
* MaternalRecord73 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to MaternalRecord73 for any questions Peter may have as MaternalRecord73 user fills the bid.
3.) Finding the Reservation
* MaternalRecord73 now uses their connections at Tratto Phoenix to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If MaternalRecord73 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, MaternalRecord73 receives the $200 reward which is credited to MaternalRecord73's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Tratto Phoenix!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
