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10 Reviews
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Masarap! Masarap means delicious!
Masarap! Masarap means delicious! And every thing here is masarap!! Authentic Filipino food in Jersey!
Location: It is located in Maywood in NJ. The store is typical Filipino store which has display of all the food and you just (turo turo) point point all the food you want to order.
Service: they are very nice, I order here multiple times and still have the great Filipino hospitality.
Food: Everything was so delicious and good! You might order everything! My favorites are PORK or CHICKEN BARBECUE: omg this was the best! So delicious and smoky! They have good amount of meat on the stick! Very juicy inside! LECHON BELLY with PAELLA: you have to order in advance cause you can’t get this when you go in the store, the lechon is so crispy and tender inside. The paella was so good and a lot of seafood! EMBUTIDO: the embutido is good but you have to fry it first before you eat, it is way better that way. BILO BILO: omg my favorite Filipino snack, it is so creamy and a lot of glutinous rice! The sweet potato are very sweet too! BAKED BANGUS: boneless bangus with mayo and baked to goodness! So yummy we order usually 3 of this! PANSIT: the noodles was perfectly cooked and veggies are fresh. KUTSINTA: omg this is my favorite! Rice cake with coconut strings! So good. BUKO PANDAN: this is legit taste of buko pandan, sorry I don’t have a picture but this is a must!
Price rating: 6/10, very cheap! the price matches all the deliciousness! Not bad for all the goodness.
Well I have been here multiple times even though I live in NYC. We go here just to have their delicious food! Perfect for parties as well!
Good Food But...
I have been here several times because they serve comfort food, however, the smell of the resto/food sticks all over your body soecially during winter. Even your hair will smell like their food, and this is one of the reasons I dont go that often now.
Be the first to ReplyGreat Food Awesome Price
Great Food Awesome prices. Everything is always fresh. Best tasting BBQ stick around. Love the pork in blood beef. OMG the empanadas are out of this world with a slightly sweet taste
Be the first to ReplyNew year
Ordered food lechon kawaii and inihaw liempo I specifically gave instructions not to chop the meat I got home open the catered food both meat chopped and unrecognizable very disappointed.
Be the first to ReplyThe food was good but could have been hotter
I stopped in Tropical Hut for my first time and had not eaten Philippine food in a long time. They had a nice selection of food for lunch and I had just wanted a small snack.
I order one of lumpia, a Philippine type of vegetable spring roll. It was delicious and perfectly cooked but it was lukewarm when it was served to me. They should have heated it.
I also ordered one of their sugar doughnuts that was delicious also. It was perfectly fried out and loaded with sugar. Don't miss one of these when ordering a meal here.
The gentleman helping could not have been nicer pointing the food items out and what was what. It's a nice alternative to Chinese.
Philippine Cuisine
Large variety of authentic Philippne food and delicacies. They accept orders for family celebrations at home, i.e. Thanksgiving dinner, etc. You can eat in or eat out. Very generous servings which I hope will not change. Servers are polite and accommodating.
Be the first to ReplyPork, Pork, and Porky Pork Heaven
Bottom Line: You like pork? Come here and eat. Asado, Adobo, and belly, all prepared Filipino style. Clean, super casual and friendly, cheap as well. Combo lunch is two entrees, a side of either rice or rice noodles with chicken, a little container of soup, and a can of soda for…wait for it…$6.99? McDonald who? Chick Fil A what? If you’ve got $7 and a desire to make friends with nice Filipino folks, by all means, come here and eat. I recommend the pork.
I’ve always had a love / love relationship with pork. I like the way it seductively kisses me with all its stickiness. So, naturally, Filipino food has been on my hit list of cuisines to check out for some time. After this visit, I’m sorry I waited so long. I’m Italian-American, and while pork is in the diet, it doesn’t dominate like it does in Filipino food. So, when we walked into this small (six tables or so) bodega-style eatery, and viewed the options behind the glass-faced steam tables, I became very happy. Pork served in many different styles. While they also had crispy fish, and I believe a chicken or beef dish, (some of the dishes were mis-labeled, so it was hard to be sure what we were looking at), make no mistake, it’s a pork-fest. Since we were the only “non-filipino” people in this full house (jammed at three o’clock for lunch), I surmised this place is legit, and the patrons knew what they wanted to order, regardless of the label. Tropical Hut is a Styrofoam plate and plastic fork kind of place. You can hardly see faces over the counter due to the stacks of take out containers which I’m sure run out frequently, based on the traffic, and lack of table space. Lots of different Filipino specialty packaged goods as well. The counter service was both fast and friendly, with the man behind the counter explaining many of the dishes to me. We wound up choosing a “combo”, which included two entrees and a side of either noodles or rice, and a small soup, and a can of soda (crazy, right?). All for $6.99 per combo. Pork Adobo, Pork Asado, what I believe to be a pork sausage (don’t recall the name) which was sweet and came with a vinegar-based dipping sauce, all of which served on one of those ubiquitous tri-compartment Styrofoam plates. The Adobo had an interesting balance of salty sweet and sour, with the soy, vinegar and sugar all playing off of each other. The Asado is a sweeter version, with some additional Five Spice and Star Anise. The sausages had a wonderful smooth texture, but honestly were super sweet, even when tempered with the vinegar dipping sauce.
Tropical Hut is very low key. No pretense here. I’m not Filipino, so I won’t try to legitimize its authenticity. Whether there was enough Star Anise in the Asado, I can’t help you. Now, if you want to come over and debate my mama’s meatballs, I’m all over it. Regardless, whether Asado, Adobo, or a barbecued pulled pork, you know when a dish has been prepared with craft and love. This was our first, and certainly not last foray into Filipino cuisine. I’m glad we chose Tropical Hut.
Great filipino food but a small place
Very good filipino cooking...turo-turo style (food are prepared sitting behind a glass counter and kept hot). Prices are moderate to good, some selections of Philippine desserts are available too. Only downside is the place is small and can be packed during busy times (like 12 noon).
Be the first to Replyamazing
the food is always fresh and delicious. the lumpia is amazing as well as the pancit, ugh authentic and delicious. a must try
Be the first to ReplyAuthentic Filipino cuisine in north New Jersey
Small cafeteria/turo-turo type restaurant. Unassuming, not fancy, but serving authentic Filipino dishes.
Ample serving size for their lunch special combo meals. 2 sides of your choice, plus rice or noodles and soup/broth of the day and a soda, all for under 8 dollars.
Free rice refills for dine in customers.