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Vini Da Arturo Venezia Reviews
One and done
Not sure exactly why we were willing to pay 70 Euros for a pork chop but we did. Owner provides personal service while sharing the restaurant’s history. Food was good quality and prepared well but over-priced even for Venice. This dish is large eno
This place is an absolute gem.
The pork chop is world class and unlike anything you've probably had before. The eggplant is stupendous and very unique. And surprisingly, they also had the best pasta we had eaten during our two weeks in Italy. Very friendly staff. Ask to see t
Rip off
You’d have more change left over if you were pick pocketed… what a rip off… paid 60 euro for essentially a basic rocket salad with pieces of stewing beef, and no that is not an exaggeration. How they get away with charging prices of a michilen
Not to be missed
You come here for the experience…full stop. We were the only table in there and they treated us like family - even showing us the “family album”. One of my all time favorite conversations happened here… Server: Eggplant? My partner: No - I do
My wife and I from MN (originally Southern CA), one other
My wife and I from MN (originally Southern CA), one other couple (from Hollywood) and a table of four (from Long Island NY) who had never met were all there because of Phil (Somebody Feed Phil - Netflix) we had the antipasti special, spaghetti with a
Hidden gem
Stumbled across Vini Da Arturo while searching for a restaurant with a few vegetarian options. So glad we did! Vegetarian carbonara and a slow cooked radicchio pasta were cooked to perfection. The ambience is what really makes it. The restaurant is
One of the best in Venice!
One of my favorite places to eat when I’m in Venice! Incredible food in a quaint atmosphere. Enjoy freshly prepared unique dishes that aren’t going to be your typical pasta and seafoods. It has been around for decades for a reason.
The high price doesn’t match the low quality.
The place was cramped and the food extremely overpriced while the quality of the Scaloppine Al Marsala was mediocre and the presentation quite poor. We wouldn’t go back there.
Meeeeeh... wouldn't return. sorry.
The place we wanted to go to was shut so the hotel recommend this instead... not sure about it. For once it was overpriced (in the sense the we clearly paid someone else's bill), food was ok to pleasant, and the service was funny. Please is real
Overpriced and Cramped
A truly disappointing experience at this restaurant. Not only was the space cramped and uncomfortable, but the bill was absolutely disproportionate to the quality and quantity of the food served. We paid €25 for a simple eggplant dish, something ab
Small space, good food, big prices
Good, not great. Be careful ordering the double porc-chop if just a couple. At 70€ it is very expensive, but worth the 2+ Kg of breaded meat if a group of 3 or more. Welcoming host Hani is interactive and the atmosphere is like being in the owners&
Great hole in the wall ( just 10 tables) Food is Amazing!
Great hole in the wall ( just 10 tables) Food is Amazing! All the pastas and meat dishes out of this world! ! Service personalized and friendly!! Will definitely return!
Arturo's does not suffer fame.
Despite the famous guests, forays to LA, and feeding Phil, they still serve a damn good meal and do it like your grandmother would, with kind, prompt attention. Food comes out fast, which is great when you decide you have to try the third pasta dish
Came here as it was featured on the Netflix show "Somebody
Came here as it was featured on the Netflix show "Somebody feeds Phil". It is a small restaurant near St. Marco's square. Very intimate. We went for lunch. They are open for lunch from 12-2:30. My husband tried their famous pork cutlet
I'm very happy to have had the opportunity to eat at this
I'm very happy to have had the opportunity to eat at this restaurant ! I've watched an amazing review about this restaurant , thanks to the Netflix series, Somebody feed Phil, who only entice me wanting a piece of the famous pork chop ! Thi
A definite gem in Venice.
I'm not necessarily the first one to voice this fact out, but it is worth stating. The service was bar none the best/ very warm and welcoming plus the fact they are celebrities themselves. The ambiance is true to form with old charms. The foo
Connect with users posting reservations for Vini Da Arturo Venezia
AppointmentTrader is a community-driven platform where users can exchange their reservations or leverage their personal relationships with Vini Da Arturo Venezia. Buyers can make informed decisions using automated seller ratings, which reflect past transactions and reliability.
Each posting on AppointmentTrader shows you which user submitted it and along with that provides a trackrecord of that user which indicates how much experience
the user has and how many percent of their transactions resulted in them issuing a refund.
If there is no user posting that fits your schedule, you can bid on your preferred time.
Let's say Peter has a great morning and decides to take his three friends to Vini Da Arturo Venezia at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Vini Da Arturo Venezia page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* MaternalRecord73, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's $200 bid.
* MaternalRecord73 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to MaternalRecord73 for any questions Peter may have as MaternalRecord73 user fills the bid.
3.) Finding the Reservation
* MaternalRecord73 now uses their connections at Vini Da Arturo Venezia to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If MaternalRecord73 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, MaternalRecord73 receives the $200 reward which is credited to MaternalRecord73's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Vini Da Arturo Venezia!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
