Best Laksa in LA - Borneo Kalimantan Cuisine Alhambra - Buy Reservations
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😍 5/5 - Best Laksa in LA
By 👻 @Glenn Dabatos, 11/07/2021 2:00 am
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Borneo Kalimantan Indonesian Cuisine The perfect soup for a cool day. It’s been years since I’ve been looking for a really good Singaporean style Laksa in Los Angeles and it’s been tough. Laksa is a coconut-based soup with spicy curry popular in some Southeast Asian countries like Singapore, Malaysia and Indonesia. Kalimantan food is the type of cooking served on the island of Borneo, the third largest island in the world, where there are three countries and part of that is under Indonesia. The laksa has the perfect al dente mee hon noodle, with fish cake, shrimp, fermented egg and tofu. It’s spicy and immediately my forehead is sweating. Perfect on a cold day in LA, or a hot summer in Asia. Their chicken satay is crunchy and coated with the peanut sauce. The Roti is thinly prepared with a side of sweet curry dipping sauce. What surprised us is the Nasi Rendang. Nasi is Indonesian for rice. It’s beef rendang with a coconut based stew paired with rice cooked in coconut milk, side of fermented dilis(fried anchovy), fermented egg and tofu is am explosion of flavors in our mouth. In a word” Uber delicious”. Okay this place deserves two words and the Michelin recommendation. It’s a 40 mile drive and so worth it because next time, we’ll be salivating every mile as we snake our way through Pasadena into Alhambra for one of the best Singaporean-Indonesian meal in Los Angeles.
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