Monteverde is an acclaimed Italian restaurant from Top Chef - Monteverde Restaurant & Pastificio Chicago - Buy Reservations
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😍 5/5 - Monteverde is an acclaimed Italian restaurant from Top Chef
By 👻 @Joseph M., 03/21/2024 3:00 am
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Monteverde is an acclaimed Italian restaurant from Top Chef season 9 runner up and James Beard award winner Sarah Grueneberg. Any foodie from Chicago is more than aware of this West Loop hot spot and it is definitely near the top of their "must eat at" list. However, the acclaim and popularity of this place makes it one of the harder reservations to snag in Chicago. While you can likely book something for lunch, dinner reservations are nearly impossible to come by. So, when a buddy of mine surprised me with one, I was absolutely ecstatic! I have heard that Monteverde is the best restaurant in the West Loop and given that its neighboring restaurants are heavy hitters of the Chicago food scene, I can definitely see why after dining here. The restaurant is spacious and has an upscale vibe without coming off as pretentious. All the pasta is cooked to order and you can actually see it being made from the reflection of an overhead mirror right above their pasta making station. It's a really nice touch that I've yet to see in other restaurants. There's a large mirror in the dining room that's unnoticeable at first. It's tricks you into thinking the restaurant is bigger than it is, but it adds depth to the dining area. It's actually quite clever. The first dish to come out was the nduja arancini. It was served over a delicious sauce which complimented the zest of the nduja. Very solid snack to start off the meal. The wagyu beef skewer was cooked to perfection and very tasty, but I imagine certain diners might not appreciate the portion size. I'm a quality over quantity guy, so I had no issues with it whatsoever. Our first shared plate was the burrata e ham with prosciutto butter, which is arguably their signature dish. Every food critic or influencer raves about it and with good reason. It was absolutely delicious and I honestly wish I could've kept the whole thing to myself. This is a must order. Next we were served the gnochetti con pesto and cacio whey pepe. Two pasta dishes I have never had before. They were fantastic and left me wanting to order another pasta off the menu. The rest of my party were starting to get full and decided to tap out. Since I knew that I might not get the opportunity to dine here anytime soon, I insisted we try at least one dessert. Everyone on Yelp and Instagram seems to love the tiramisu, so that seemed like the most logical choice. My buddy also said the forgotten cookie is also worth trying so we ordered one of those, as well. The cookie is made up of meringue, dark chocolate, and topped with toasted coconut. It's very light and airy, which is not what comes to mind when you think of a cookie, but it was awesome. The size of the tiramisu is generous and incredibly photogenic. I have actually not eaten that much tiramisu throughout the years, but this was by far the best I have had. The perfect way to cap off a meal of this caliber. This dinner was beyond satisfying and I am just itching to come back here, because this place definitely lives up to the hype. But like I mentioned before, it is very difficult to secure a dinner reservation here. God forbid this spot is featured on the newest season of The Bear. If you've been wanting to try this place out, then I implore you to keep your eye on Resy for anything that's available. Set a notification for any cancelled reservations if you have to. Or just book something for lunch because Monteverde is the real deal.
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