Amazing Fusion of Vietnames and Vegan - Âu Lạc Fountain Valley - Buy Reservations
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🙂 4/5 - Amazing Fusion of Vietnames and Vegan
By 👻 @wolfhomma, 08/19/2018 3:00 am
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I have wanted to try this place for a long time. The location is in a strip mall right across from Mile Square Park, and the building does not look impressive from the outside. It's modern and clean inside, not exactly cosy, but then almost no Asian restaurants are.
Our party of four had a reservation, which, I believe, is recommended on a Saturday night. We started with spring rolls and the spiced flax chips with macadamia cheese, bruschetta and microgreens, the latter being very delicious.
Main dishes were the clay pot fish with and eggplant (delicious, "fish" being tofu strips), curry rice (served on a bed of avocados, with mushrooms and a variety of vegetables, very delicious), kung pao "beef" (delicious, milder than a Szechuan kung pao dish), and "beef" watercress (close beef approximation, also delicious).
The real surprise was dessert with a tiramisu based on macadamia nut cream and the Coconut X-tasy with intense chocolate praline-type flavors. Both deserts were excellent.
I had ordered Japanese tea with low caffeine content, which proved to be the perfect drink with this dinner (slightly smoky flavor). I did not see any beer or wine on the menu even though there seems to be a bar next to the kitchen. A variety of fruit juice cocktails is offered but we did not taste them.
All in all, a very positive experience.
Service was prompt and friendly.
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